Boiled noodle with scallion and house soy sauce.
Boiled noodle with cheese sauce, bacon, and scallion topped with cheese.
Boiled noodle with scallion, carrot, bean sprout, and peanut, sauce.
Boiled noodle with zha jiang sauce, grounded pork bacon, bean spourt, cucumber, carrot, cabbage, and scallion.
Boiled noodle with roasted chicken, scallion, cucumber, carrot, and hot chili sauce.
Boiled noodle with cucumber, carrot, bean sprout, scallion, and sesame seeds with sweet chili sauce.
Beef brisket, onion, oshinko, scallion, sesame seeds, and marinated soft boil egg on furikake rice (seasoned rice).
Roasted chicken, onion, egg, and scallion over furikake rice.
Pork char siu, marinated egg, cabbage, cucumber, sesame seeds, and scallion over furikake rice.
Cabbage, cucumber, carrot, and bean sprout, oshinko, and seaweed salad over rice.
Grounded pork and bacon, cabbage, cucumber, bean sprout, and egg with chili sauce over furikake rice.
Grilled chicken, cabbage, and scallion over furikake rice.
Roasted Chicken, Cabbage, Fried Onion and Marinated Egg with House Make Curry Sauce Over Furikake Rice. (Seasoned Rice)
Pork char siu, grounded pork, bacon, garlic chip, fried onion, bean sprout, scallion, marinated egg, and lime in shio tonkatsu broth.
Pork char siu, menma, scallion, cabbage, and soft boil egg in shoyu tonkatsu broth.
Roasted chicken, sweet corn, enoki mushroom, carrot, red ginger, and scallion in shio chicken broth.
Roasted chicken, chili, enoki mushroom, scallion, red ginger, garlic chip, bean sprout, and marinated egg in miso chicken broth.
Roasted Chicken, Cabbage. Fried Onion, Marinated Egg, Scallion and Spicy Curry Broth.
Beef brisket, bok choy, menma, scallion, cilantro in shoyu, and chicken broth.
Beef brisket, bean sprout, menma, cilantro, scallion, chili, sesame seeds, marinated egg, garlic chip, and lime in shio chicken broth.
bok Choy, Sweet Corn, Shiitake mushrooms, Carrots, cabbage and Sesame Oil in Vegan Broth
Six pieces.
Six pieces.
Six pieces.
Six pieces.
Four pieces.
Six pieces.
O`s Bubble, Product of Taiwan. Extra Rich Taste and Flavor, 22% of Milk. 15.9 Fl Oz (470 ml)
Hours of Service:
Friday: 11:00AM - 08:30PM
Monday: 11:00AM - 08:30PM
Sunday: 12:00PM - 08:30PM
Tuesday: 11:00AM - 08:30PM
Saturday: 11:00AM - 08:30PM
Thursday: 11:00AM - 08:30PM
Wednesday: 11:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.