Flour tortilla bowl filled with beans, cheese, lettuce, pico de gallo, and sour cream.
Taco salad filled, beans, cheese, pico de gallo, and sour cream.
Grilled chicken or steak over a bed of shredded lettuce, pico de gallo, cucumbers, avocado, and cheese.
Grilled chicken, shrimp, and mushrooms with shredded lettuce, avocado, tomato and cheese.
Includes fountain drink.
Includes fountain drink.
Includes fountain drink.
Includes fountain drink.
Includes fountain drink.
Includes fountain drink.
Includes fountain drink.
Includes fountain drink.
Two chicken and two beef empanadas. Served with pico de gallo and guacamole dip.
Four taquitos, two shredded beef, and two shredded chicken, served with lettuce, shredded cheese, guacamole, pico de gallo, and sour cream.
Chicken soup with Mexican queso fresco, sour cream, avocado, and tortilla strips.
Melted cheese casserole with Mexican sausage.
Grilled chicken chopped with onions and covered with melted cheese.
Cold cooked shrimps with fresh orange and lime juice, tomato cocktail sauce, hot sauce, onions, cilantro, tomato, cucumber, and avocado chunks. Served with crackers.
Grilled shrimps chopped with onions and covered with melted cheese.
Freshly made table side guacamole with avocados, jalapeño, tomato, onion, lime, salt, and cilantro.
Seasoned shrimps with serrano peppers, lime juice, salt, cilantro, slices of cucumber, and slices of red onion.
Sizzling fajitas cooked with onions, green bell peppers, and red bell peppers served with rice, beans, pico de gallo, sour cream, and grated cheese.
Grilled chicken and steak with onion, green bell peppers, and red bell peppers served with rice, beans, pico de gallo, sour cream, and grated cheese.
Large tortilla stuffed with grilled chicken and spinach. Topped with spinach sauce, cheese sauce, and garnished with sour cream. Served with rice and beans.
Tortilla filled with grilled chicken or steak and cheese. Served with salad, rice or beans.
One beef and bean burrito or chicken and bean burrito topped with sour cream salad. Served with rice or beans.
Burrito stuffed with grilled chicken, Mexican sausage, rice, and beans. Drizzled with sour cream, pico de gallo, and cheese sauce.
Two corn tortillas stuffed with spinach, topped with roasted poblano sauce and Mexican cheese. Served with rice.
Shredded beef or chicken quesadilla with rice or beans and a side of sour cream salad.
Two corn tortillas stuffed with spinach and chicken, topped with roasted poblano sauce and Mexican cheese. Served with rice.
One burrito filled with grilled chicken or steak and sautéed onions topped with cheese sauce and drizzled with sour cream. Served with rice and beans.
Shredded beef or chicken stuffed in a tortilla, fried or soft, with sour cream, cheese sauce, rice, and beans.
One flour tortilla stuffed with shredded pork, cooked with onions and peppers covered with cheese sauce, pico de gallo, sour cream, rice, and beans.
Ground beef or shredded chicken with cheese topped.
Ground beef or chicken topped with lettuce, pico de gallo, and sour cream.
Sautéed with onions, red bell peppers, and green bell peppers with cheese topped.
A mix of chicken, chorizo, and Applewood bacon, topped with refried beans, pico de gallo, sour cream, guacamole, and pickled jalapeños.
Sautéed with onions, red bell peppers, and green bell papers.
One large quesadilla filled with al pastor, pork, cheese, pineapple chunks, and onions. Served with crema salad and pico de gallo.
Quesadilla filled with beans, cheese, onions, and sour cream salad.
Two quesadillas with shredded beef or chicken with rice or beans.
Flour tortilla stuffed with grilled chicken and sautéed spinach.
Three enchiladas, one with cheese, beans, and potato enchiladas, topped with cheese sauce and served with rice.
Three corn tortillas with spinach, topped with roasted poblano sauce. Served with rice.
Flour tortilla filled with spinach, green zucchini, yellow squash, mushrooms, and corn.
Two quesadillas filled with mushrooms, onions, and green peppers. Topped with pico de gallo and cheese.
Grilled squash, green bell pepper, red bell pepper, mushrooms, carrots, tomato, and onions. Served with pico de gallo, tortillas, refried beans, rice, grated cheese, and sour cream on the side.
Large vegan tortilla filled with grilled soy meat, black beans, rice, mushrooms, corn, poblano pepper, onion, and vegan gourmet cheese. Topped with guacamole and pico de gallo.
Bowl filled with grilled soy meat, black beans, rice, mushrooms, corn, poblano pepper, onion, and vegan gourmet cheese. Topped with pico de gallo and guacamole.
Three corn tortillas filled with grilled soy meat, onion, tomato, mushrooms, poblano peppers, corn, and vegan gourmet cheese and guacamole. Serve with a side of rice and refried beans.
Grilled shrimps with green bell pepper, red bell pepper, and onions. Served with pico de gallo, tortillas, refried beans, rice, grated cheese, and sour cream on the side.
Grilled pineapple stuffed with chicken, steak, shrimp, peppers, and onions in a special al pastor sauce topped with melted cheese. Served with rice.
Grilled chicken or steak with green bell pepper, red bell pepper, and onions. Served with pico de gallo, tortillas, refried beans, rice, grated cheese, and sour cream on the side.
Grilled chicken and steak with green bell pepper, red bell pepper, and onions. Served with pico de gallo, tortillas, refried beans, rice, grated cheese, and sour cream on the side.
Grilled steak, chicken, and shrimp with green bell pepper, red bell pepper, and onions. Served with pico de gallo, tortillas, refried beans, rice, grated cheese, and sour cream on the side.
Grilled chicken, steak, and Mexican sausage with green bell pepper, red bell pepper, and onions. Served with pico de gallo, tortillas, refried beans, rice, grated cheese, and sour cream on the side.
For two people with grilled chicken, steak, shrimp, and pork with green bell pepper, red bell pepper, and onions. Served with pico de gallo, tortillas, refried beans, rice, grated cheese, and sour cream on the side.
Two burritos, one filled with grilled chicken and another filled with grilled steak, topped with cheese sauce, lettuce, pico de gallo, and sour cream.
Two flour tortillas combined, one chicken and beans, and one beef and beans, topped with salad, pico de gallo, and sour cream. Serve with rice or beans.
Two tortillas filled with grilled onions, covered with cheese sauce. Topped with sour cream. Served with rice and beans.
Large tortilla stuffed with grilled chicken, Mexican sausage, rice, and beans, topped with cheese sauce and pico de gallo.
Thinly sliced steak meat, onions, and mushrooms. Drizzled with a cheese sauce and sour cream.
Large flour tortilla stuffed with grilled steak or chicken, rice, beans, and onions. Topped with cheese dip, pico de gallo, and guacamole. Served with rice and beans on the side.
Large flour tortilla stuffed with grilled chicken, green bell pepper, choice rice or beans, and covered with a chipotle sauce. Drizzled with sour cream and pico de gallo.
Large flour tortilla stuffed with grilled chicken, rice, beans, and spinach. Topped with spinach sauce, cheese sauce and garnished with sour cream.
Two flour tortillas, fried or soft, filled with shredded beef or chicken, covered with cheese sauce and sour cream. Serve with rice and
Two flour tortillas, fried or soft, filled with shredded beef or chicken, drizzled with cheese sauce. Topped with lettuce, pico de gallo, and sour cream, served with rice and beans.
Two flour tortillas, fried or soft stuffed with grilled steak or grilled chicken, onions, and bell peppers. Topped with guacamole, sour cream, queso fresco, and pico de gallo. Serve with a side of rice and beans. 1190 calories.
Large tortilla filled with grilled pork in al pastor marinade, pineapple, and grilled onions, topped with cheese dip, tomatillo sauce, and pico de gallo. Served with a side of rice and beans.
Two flour tortillas stuffed with shredded pork, cooked with onions and peppers covered with cheese sauce, pico de gallo, sour cream, rice, and beans.
Three corn tortillas filled with grilled rib-eye steak, cilantro, onions, and chile de arbol sauce on side. Served with a side of rice and black beans.
Three corn tortillas filled with grilled chicken, pico de gallo, shredded cheese, avocado, and tomatillo sauce on side. Served with a side of rice and black beans.
Three corn tortillas filled with pork meat braised in a clay pot with our unique al pastor marinade and garnished with pineapple salsa. Served with a side of rice and black beans.
Combo of four enchiladas, one chicken, one beef, one cheese, and one shredded beef, topped with sour cream, lettuce, and pico de gallo.
Three enchiladas stuffed with grilled steak, corn, and onions, covered with queso fresco, sour cream, and our special cheese sauce over a bed of rice.
Two cheese enchiladas with shredded pork, cooked with onions and bell peppers. Serve with rice and beans.
Pork carnitas sautéed with apple cider vinegar, oil, salt, paprika, tomatoes, peppers, cilantro, and minced garlic. Wrapped in three corn tortillas topped with green enchilada sauce and shredded melted cheese. Garnished with avocado sauce and an avocado slice.
Three enchiladas, one shredded beef, one ground beef, and one chicken. Topped with chipotle sauce, sour cream, and pico de gallo. Serve with rice and beans.
Three corn tortillas, one with chicken, one with beef, and one with cheese. Topped with three different sauces. Serve with rice or beans.
Three corn tortillas stuffed with grilled chicken and spinach, topped with roasted poblano salsa. Serve with rice and beans.
Three corn tortillas, one with chicken topped with spinach sauce, one with shredded pork topped with chipotle sauce, and one with potato and chorizo topped with cheese sauce. Drizzle with cheese and sour cream. Serve with rice and beans.
Speedy Gonzales: one beef taco garnished with sour cream, beef enchilada, and rice or beans.
One beef burrito garnished with sour cream, rice, and beans. 780 calories.
Chile relleno garnished with sour cream, beef taco, and rice or beans. 870 calories.
Chicken quesadilla and two beef tacos.
Chile relleno garnished with sour cream, spinach, and chicken quesadilla, and rice or beans.
Two chicken enchiladas garnished with sour cream, topped with lettuce, pico de gallo, and a side of rice.
Beef burrito and beef enchilada garnished with sour cream, and rice or beans.
Beef burrito garnished with sour cream, beef taco, and rice or beans.
Two beef tacos and rice or beans.
Chile relleno garnished with sour cream, rice, and beans.
Pork cooked till golden brown, delicately seasoned with spices and herbs. Served with pico de gallo, rice, beans, and tortillas.
Grilled chicken breast topped with creamy spinach and bacon sauce. Served with rice or mashed potatoes.
For two people. Hot stone bowl filled with rib-eye steak, chicken, shrimp, bell pepper, onions, chunks of pineapple, and homemade sauce topped with shredded cheese. Served with rice, beans, and tortillas.
Grilled chicken breast covered with Mexican sausage and cheese sauce. Serve with rice, beans, and tortillas.
Rib-eye steak covered with Mexican sausage and cheese sauce. Serve with rice, beans, and tortillas.
Grilled 12 ounces t-bone steak with shrimp, mushrooms, onions, and peppers. Topped with cheese sauce. Serve with rice, beans, and tortillas.
Tender rib-eye steak served with avocado, beans, rice, one chile toriado, pico de gallo, and tortillas.
Grilled chicken breast topped with grilled onions and cheese sauce. Served with beans, rice, and tortillas.
Grilled chicken breast and rib-eye steak, one chicken enchilada, and pico de gallo. Served with rice, beans, and tortilla.
Grilled chicken over a bed of rice and cheese sauce.
Grilled steak over a bed of rice and cheese sauce.
Beef taco, two beef enchiladas drizzled with sour cream, and your choice of rice or beans.
Beef enchilada drizzled with sour cream, beef taco, chile relleno drizzled with sour cream, and rice.
Cheese enchilada and beef enchilada drizzled with sour cream, rice, and beans.
Beef enchilada drizzled with sour cream, beef taco, rice and beans.
Beef enchilada and chile relleno drizzled with sour cream, rice or beans.
Two beef tacos, rice, and beans.
Beef taco, beef burrito, and beef enchilada drizzled with sour cream.
Beef enchilada and beef burrito drizzled with sour cream, and chicken quesadilla.
Beef burrito, beef enchilada, and chile relleno drizzled with sour cream.
Two chicken enchiladas and beef burrito drizzled with sour cream. 860
Beef taco, chicken quesadilla drizzled with sour cream, and beef tostada.
Beef enchilada and beef burrito drizzled with sour cream, rice, and beans.
Beef taco, beef burrito drizzled with sour cream, rice, and beans.
Two chiles rellenos drizzled with sour cream with rice or beans.
Two chicken enchiladas with lettuce, pico de gallo, and sour cream. Serve with rice and beans.
Grilled shrimp with chopped romaine lettuce, tomato, onions, avocado, toasted corn, black beans, cucumber, and Mexican cheese with a piquin pepper raspberry citrus vinaigrette, garnished with crispy tortilla strips.
Three corn tortillas filled with potato, topped with grilled shrimps, green and red peppers, onions, and covered with chipotle cheese. Served with rice or beans.
Tilapia fish, scallops, and shrimps topped with seafood sauce. Served with rice and pico de gallo.
Sautéed shrimp in garlic mojo sauce, onions, tomato, and fresh avocado over rice.
Mahi-mahi fillet with grilled shrimps, mushrooms, and spinach in a white wine sauce. Served with rice or mashed potatoes.
Grilled shrimps over a bed of rice and cheese sauce.
Fresh white fish or shrimps cooked by the lime juice, spiced with chopped tomatoes, onions, jalapeños, cilantro, and salt.
Three flour tortillas filled with shrimp cooked with tomatoes, onions, cilantro, and cheese. Served with pico de gallo on the side.
Three flour tortillas stuffed with fish fillet, topped with fresh cabbage. Served with rice and pico de gallo.
Two flour tortillas, fried or soft, filled with shrimp and crab meat covered with cheese sauce. Served with rice, beans and sour cream.
Quesadilla filled with beans, cheese, onions, and grilled shrimp with sour cream salad.
Grilled shrimps with mushrooms, onions, poblano peppers, squash, and zucchini. Topped with creamy cheese dip, served over a bed of rice.
Hours of Service:
Friday: 11:00AM - 11:00PM
Monday: 11:00AM - 10:00PM
Sunday: 11:00AM - 09:00PM
Tuesday: 11:00AM - 10:00PM
Saturday: 11:00AM - 10:00PM
Thursday: 11:00AM - 10:00PM
Wednesday: 11:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.