2 pieces. Grilled skewered chicken, topped with sesame seeds, served with teriyaki sauce.
8 pieces. Crispy wings served with sweet and sour sauce.
6 pieces. Crispy wontons filled with sweet cream cheese and crab served with sweet and sour sauce.
Sauteed edamame with chili paste and garlic.
Steamed whole soybeans dusted with sea salt.
Grilled whole squid served with sweet ginger sauce.
6 pieces. Pork dumplings pan fried and served with gyoza sauce.
8 pieces. Deep fried and served with umi sauce.
5 pieces. Shrimp battered in tempura and deep fried served with tempura sauce.
Crispy, seasoned and fried to perfection served with tempura sauce.
6 pieces. Green mussels baked with spicy kani topped with masago, green onions, and eel sauce.
Seared super white tuna, topped with asparagus, bell peppers, cucumber, onions, ponzu dressing, and fresh wasabi.
Grilled yellowtail collar, topped with masago, green onions, served with lemon and umi sauce.
6 pieces. Salmon sashimi wrapped spicy kani, mango, cucumber, topped with micro greens, house sauce.
Topped with tobiko, fresh wasabi, micro greens, sweet ponzu sauce.
Seared tuna topped with scallions, Thai chilies, and Umi ponzu.
Tuna mixed with avocado, grape tomato, onion, and mango, topped with masago, Umi sauce.
6 pieces. Yellowtail with jalapeno topped with bell peppers, cucumber, micro greens, onions, and ponzu dressing. Spicy.
Seared scallops topped with fresh wasabi, micro greens, tobiko, and sweet ponzu.
grilled salmon collar, topped with masago, green onions, served with cucumber salad and umi sauce
Soy bean paste broth, tofu, wakame sea-weed, and scallion.
Beef broth, fresh mushrooms, fried onions, and scallion.
Spring mix, ginger dressing.
Avocado, spring mix, sesame seeds, and yuzu dressing.
Japanese marinated seaweed, spring mix, and sesame seeds.
Spicy crab, shredded cucumbers, crunch, masago, and eel sauce.
Surf clam, mango, and spring mix, mixed with Umi sauce.
Avocado, ika sansi, jalapeno, salmon, seaweed salad, spring mix, and masago, mixed with yuzu dressing. Spicy.
Seared tuna.
Sweet shrimp.
Cooked shrimp.
Super white tuna.
Yellowtail.
Surf clam.
Scallop.
Squid.
Salmon roe.
Tofu.
Crab stick.
Tuna.
Smelt roe.
Mackerel.
Salmon.
Smoked salmon.
Red snapper.
Octopus.
Egg custard.
Flying fish roe.
Eel.
Sea urchin
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Asparagus, avocado, cucumber. Vegetarian.
Asparagus, avocado, cucumber, cream cheese. Vegetarian.
Spicy crab.
Salmon, avocado, cucumber, topped with Masago.
kani, salmon, tuna, yellowtail, avocado, wrapped with cucumber, topped with masago, ponzu dressing.
Tuna, spicy tuna, avocado, crunch, wrapped with cucumber, topped with serrano peppers, ponzu, Japanese dressing.
Shrimp tempura, spicy kani, and cucumber, topped with seared salmon, masago, green onion, eel sauce, and spicy mayo.
Soft shell crab, shrimp tempura, unagi, asparagus, avocado, and masago, topped with eel sauce.
Shrimp tempura, spicy kani, and cucumber, topped with seared salmon, masago, green onion, eel sauce, and spicy mayo.
Shrimp tempura, cucumber, kaiware (daikon sprout), topped with crunch, nori, masago, eel sauce, spicy mayo.
Salmon, white tuna, cucumber, serrano pepper, topped with seared tuna, avocado, umi sauce. Spicy.
Deep Fried - kani, spicy tuna, white fish, avocado, cream cheese, serrano peppers, topped with eel sauce, spicy mayo, umi sauce. Spicy.
Spicy tuna, spicy yellowtail, avocado, serrano peppers, topped with salmon, tuna, mango, umi sauce. spicy.
Soy paper soft shell crab, shrimp tempura, spicy kani, spicy tuna, avocado, topped with eel sauce, spicy mayo.
Soy paper soft shelled crab, spicy salmon, cucumber, mango, topped with spicy mayo, eel sauce, sesame seeds.
Soy paper lobster tempura, asparagus, avocado, cream cheese, topped with wasabi mayo, sriracha.
Shrimp tempura, spicy kani, topped with spicy tuna, mango, eel sauce, mango sauce.
Shrimp tempura, cucumber, topped with salmon, avocado, eel sauce.
White tuna, yellowtail, cucumber, topped with salmon, avocado. Gluten free.
Spicy salmon, spicy yellowtail, topped with spicy tuna, crunch, spicy mayo.
Eel tempura, kani, cream cheese, cucumber, topped with unagi, avocado, tobiko, eel sauce, spicy mayo.
Deep fried salmon, avocado, serrano peppers, topped with masago, eel sauce, spicy mayo.
Deep fried spicy kani, white fish, cream cheese, asparagus, topped with spicy tuna, crunch, eel sauce, spicy mayo, serrano peppers.
Tuna, white tuna, mango, topped with mango sauce, tempura flakes.
California, Philadelphia, and shrimp tempura roll.
Spicy kani, salmon, and tuna.
4 pieces nigiri or 4 pieces sashimi, spicy salmon, and salmon roll.
Assorted sashimi over rice topped with ikura, Kani, Tamago.
Grilled eel over rice, topped with Kani, Tamago, avocado sesame seeds, eel sauce.
10 pieces nigiri or 10 pieces sashimi, and rocky roll.
18 pieces nigiri or 20 pieces sashimi, crunch, and rainbow roll.
16 pieces nigiri and 18 pieces sashimi, crunch, no. 9, and triple threat roll.
Choice of nigiri or sashimi, 2 pieces each, kani, scallop, shrimp, squid, surf clam, sweet shrimp, and tako.
without 2 pieces of shrimp. Vegetarian.
Chicken, shrimp, and steak.
Lobster, scallops, shrimp.
Filet mignon, lobster, scallops, and shrimp.
Served on a bed of onions, with teriyaki sauce, and sesame seeds.
Served on a bed of onions, with teriyaki sauce, and sesame seeds.
Served on a bed of onions, with teriyaki sauce, and sesame seeds.
Spicy stir-fry.
Spicy stir-fry.
Battered and cooked in a sweet orange sauce.
Served in a sweet sauce served with sesame seeds.
Sweetened sauce with vinegar base.
With eggs.
Beef, chicken, and shrimp.
with eggs and veggies
with eggs and veggies
Topped with sesame seeds.
Topped with sesame seeds.
Battered and cooked in a sweet orange sauce.
Served in a sweet sauce served with sesame seeds.
16 oz. container.
16 oz. container.
Hours of Service:
Friday: 11:00AM - 09:30PM
Monday: 11:00AM - 02:15PM, 04:00PM - 09:30PM
Sunday: 12:15PM - 09:30PM
Tuesday: 11:00AM - 02:15PM, 04:00PM - 09:30PM
Saturday: 12:15PM - 09:30PM
Thursday: 11:00AM - 02:15PM, 04:00PM - 09:30PM
Wednesday: 11:00AM - 02:15PM, 04:00PM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.