Pan-fried pork dumpling served with a soy vinegar dipping sauce.
Octopus dumpling with aonori, okonomi sauce, mayo, and bonito flakes.
Japanese deep-fried marinated chicken with mayo.
Fried vegetable spring roll.
Boiled soybeans with sea salt.
Deep-fried tofu in hot broth with grated ginger, radish, green onions, and bonito.
Pork and chicken broth, pork belly,·boiled egg, roasted seaweed, bamboo shoots, scallions, and wood ear mushroom.
Pork bone broth, pork belly, boiled egg, roasted seaweed, bamboo shoots, scallions, and wood ear mushroom.
Chicken broth, chicken karaage, boiled egg, Japanese sprouts, and scallions.
Chicken broth, scallop, shrimp, kani fish cake, Japanese sprouts, and scallions.
Pork miso broth, ground pork, chili pepper, bean paste, corn, boiled egg, and scallions.
Miso broth, 2 pieces fried tofu, soybean paste, corn, cabbage, bamboo shoots, wood ear mushroom, scallions, and chili oil.
Fried chicken, red ginger, boiled egg, seaweed, scallions, and mayo sauce.
Pork belly, red ginger, boiled egg, seaweed, scallions, and house-made sweet sauce.
Hours of Service:
Friday: 11:00AM - 08:45PM
Monday: Closed
Sunday: 11:00AM - 08:45PM
Tuesday: 11:00AM - 08:45PM
Saturday: 11:00AM - 08:45PM
Thursday: 11:00AM - 08:45PM
Wednesday: 11:00AM - 08:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.