Rojo Mexican Grill - Minneapolis, MN

Slow roasted pork, onions, serrano peppers and sour cream with pasilla chile sauce. Served with refried beans and sweet rice.

Beef or chicken, onion, garlic, asadero and manchego chees, red chile sauce, drizzled with sour cream. Served with refried beans and sweet rice.

Wood grilled Angus beef topped with manchego cheese, pico de gallo, avocado, and chipotle mayonnaise. Served with fries, refried beans, and sweet rice.

Ground beef, chorizo, sausage, sauteed onions, and topped with oaxaca cream sauce. Served with refried beans, and sweet rice.

Shredded beef or shredded chicken, refried beans, asadero and manchego cheese, green chile sauce, drizzled with sour cream. Served with sweet rice.

Corn tortilla and walnut crusted chicken breast, pan seared and served in a tomatillo sauce, topped with cilantro pesto and pico de gallo. Served with refried beans and sweet rice.

Fire roasted baby back ribs glazed with a 5-spice smoked BBQ sauce, served with fries, and sweet cabbage slaw. Served with refried beans and sweet rice.

Sauteed onions, peppers, topped with sour cream. Served with lettuce, cheese, pico de gallo and guacamole. Served with refried beans and sweet rice.

Blackened catfish with chipotle mayonnaise, cabbage, carrots, pico de gallo and avocado. Three tacos served with refried beans and sweet rice.

Grilled marinated skirt steak, chipotle may, cabbage & carrots, pico de gallo, sour cream, corn nibblets, cilantro, cotija cheese, and avocado. Three tacos served with refried beans and sweet rice.

Roasted corn, sweet potatoes, squash, onions, red pepper, lettuce, black beans, cotija cheese and roasted corn aioli. Three tacos served with black beans and sweet rice.

Slow roasted pork, pico de gallo, and tomatillo sour cream. Three tacos served with refried beans and sweet rice.

Seasoned ground beef, green chiles, onions, lettuce, pico de gallo, asadero, and manchego cheese. Three tacos served with refried beans and sweet rice.

Lightly breaded shrimp, fried then sauteed, sweet chile sauce, escobeche slaw, and cotija cheese. Three tacos served with refried beans and sweet rice.

Grilled marinated chicken, avocado, pico de gallo, cotija cheese, and chipotle sour cream. 3 tacos served with refried beans and sweet rice.

Slow roasted barbacoa with guajillo chili salsa, onion, and cilantro.

Chicken, avocado, sour cream, and crispy tortilla strips.

Roasted corn, shredded chicken, poblano peppers, and green chiles topped with Monterey Jack and cilantro.

Romaine and iceberg lettuce, chipotle caesar dressing, pepper jack cheese, pico de gallo, and crispy tortilla strips.

Mixed greens and romaine lettuce, asadero and manchego cheese, roasted corn, tomatoes, tomatillo dressing, and topped with cotija cheese.

Mixed greens and romaine lettuce, asadero and manchego cheese, roasted corn, tomatoes, tomatillo dressing, and topped with cotija cheese.

Mixed greens and romaine lettuce tossed in a sesame soy dressing, topped with a sweet-chile glazed salmon filet, tomatoes, sliced avocado and crispy tortilla strips.

Chopped arugula, pepitas, toasted fideo pasta, diced avocado, tomatoes, tequila lime dressing, and topped with queso fresco.

Chopped arugula, pepitas, toasted fideo pasta, diced avocado, tomatoes, tequila lime dressing, and topped with queso fresco.

Romaine and iceberg lettuce, asadero and manchego cheese, roasted corn, pico de gallo, black olives, topped with sour cream, and tomatillo salsa.

Romaine and iceberg lettuce, asadero and manchego cheese, roasted corn, pico de gallo, black olives, topped with sour cream,and tomatillo salsa.

4 tostadas with refried beans, lettuce, cheese, pico de gallo, sour cream, and sliced avocado.

2 cobs of sweet corn rolled in aioli and cotija cheese, finished with cayenne pepper and lime.

Marinated chicken or carne asada served with cabbage slaw and BBQ sauce.

Fresh avocado, serrano, red onion, cilantro, lime and topped with cotija cheese.

3 appetizers all served together, fresh guacamole, roasted poblano queso, and our green tomatillo salsa.

Grilled flour tortillas filled with manchego, cotija and asadero cheese, cilantro, tomatillo sauce, and topped with sour cream and pico de gallo.

Shrimp, crab, tomatoes, onions, garlic, lime juice, and cilantro.

2 egg rolls filled with avocado, red onions, and sun dried tomatoes, with a honey cilantro dipping sauce.

Tortilla chips with melted cheese, jalapeno, pico de gallo, roasted corn, black olives, and drizzled with sour cream.

Melted oaxacca and manchego cheese, topped with chorizo, cilantro, and poblano vinaigrette.

Oaxaca cheese with pasilla chile sauce. Two corn enchilada served with refried beans, sweet rice, and sour cream.

Shredded chicken with roasted poblano cream sauce, asadero and manchego cheese. Two corn enchilada served with refried beans, sweet rice, and sour cream.

Seasoned ground beef, roasted green chiles and onions, asadero and manchego cheese, served with pasilla chile sauce or poblano cream sauce. Two corn enchilada served with refried beans, sweet rice, and sour cream.

Manchego, cotija and asadero cheese, and melted on a 12" crisp flour tortilla.

Manchego, cotija and asadero cheese, and melted on a 12" crisp flour tortilla.

Manchego, cotija and asadero cheese, and melted on a 12" crisp flour tortilla.

Manchego, cotija and asadero cheese, and melted on a 12" crisp flour tortilla.

Manchego, cotija and asadero cheese, and melted on a 12" crisp flour tortilla.

Vanilla ice cream wrapped in cornflakes and dusted with cinnamon.

A classic Mexican dessert. A rich and creamy custard, topped with a layer of soft caramel.