Smoked Pork served with two housemade sides, white bread, and sliced dill pickles.
Smoked Chipotle Ghost Pepperjack Sausage served with two housemade sides, white bread, and sliced dill pickles.
Smoked Brisket served with two housemade sides, white bread, and sliced dill pickles.
Smoked Burnt Ends served with two housemade sides, white bread, and sliced dill pickles.
Book a first-class ticket through our entire pit with a generous sampling of our smoked meats and sides. Served with bread and pickles.
Book a first class ticket through our entire pit with a generous sampling of our smoked meats and sides. Served with bread and pickles. 1/2 # of Brisket, 1/2 # of Burnt Ends, 1/2 # of Turkey, 1/2 # of house made Ghost Pepperjack Sausage, 1/2 # of Pulled Pork, 1/2 slab of Ribs, 4 Chicken Thighs, 4 Jumbo Whole Smoked Wings, a pint of BBQ Beans, pint of Cheesy Potatoes, pint of Jalapeno Apple Slaw, and a pint of Pickle & Egg Potato Salad.
Smoked Chicken Thighs served with two housemade sides, white bread, and sliced dill pickles.
Smoked Turkey served with two housemade sides, white bread, and sliced dill pickles.
Four St. Louis style ribs plus your choice of smoked pork, chicken thigh, turkey, housemade chipotle ghost pepperjack sausage or chicken wings.
Chicken tacos are served on corn tortillas, topped with red chile fire salsa, ghost pepperjack cheese, chopped cilantro, and onion. - *Can be made with mild cheese & salsa upon request*
Buffalo Chicken Taco, served on a flour tortilla, topped with buffalo sauce, diced celery, blue cheese dressing, and green onion.
Pulled Pork tacos are served on a flour tortilla, topped with red chile fire salsa, jalapeno apple slaw, and ghost pepperjack cheese. - *Can be made with mild cheese & salsa upon request*
Turkey tacos are served on a flour tortilla, topped with smoked corn salsa, guacamole squeeze, and queso fresco.
Smoky White Fish Taco, topped with lettuce, pico de gallo, and chipotle aioli.
Smoked Shrimp Taco, topped with jalapeño apple slaw, green onion, cilantro, and our jackfruit BBQ sauce.
Three Brisket tacos served on corn tortillas, and topped with red chile fire salsa, jalapeño apple slaw, and ghost pepper jack cheese. - *Can be made with mild cheese & salsa upon request*
The Chicken tacos are served on corn tortillas, and topped with red chile fire salsa, ghost pepperjack cheese, chopped cilantro, and onion. - *Can be made with mild cheese & salsa upon request*
Buffalo Chicken Tacos are served on flour tortillas, topped with buffalo sauce, diced celery, blue cheese dressing, and green onion.
Three Pulled Pork tacos are served on flour tortillas, and topped with red chile fire salsa, jalapeno apple slaw, and ghost pepperjack cheese. - *Can be made with mild cheese & salsa upon request*
Smoky White Fish Tacos, topped with lettuce, pico de gallo, and chipotle aioli.
Smoked Shrimp Tacos, topped with jalapeño apple slaw, green onion, cilantro, and our jackfruit BBQ sauce.
Brisket tacos are served on corn tortillas, and topped with red chile fire salsa, jalapeño apple slaw, and ghost pepper jack cheese. - *Can be made with mild cheese & salsa upon request*
Burnt End Tacos are served on a flour tortilla, topped with pico de gallo, Hangar 29 salsa, and queso fresco.
Housemade Chorizo Sausage tacos are served on a flour tortilla, topped with red chile fire salsa, queso fresco, chopped cilantro and onion.
Housemade Chipotle Ghost Pepperjack Smoked Sausage tacos are served on a flour tortilla, topped with red chile fire salsa and jalapeno apple slaw.
Pulled Rib Taco, topped with BBQ beans, onion, diced pickles, spicy BBQ sauce, and Alabama white BBQ sauce.
Avocado tacos are served on a flour tortilla, topped with smoked corn salsa, guacamole squeeze, and queso fresco.
Three Burnt End tacos are served on flour tortillas, and topped with pico de gallo, Hangar 29 salsa, and queso fresco.
Three Housemade Chorizo Sausage tacos are served on flour tortillas, and topped with red chile fire salsa, queso fresco, chopped cilantro and onion.
Three Housemade Chipotle Ghost Pepperjack Smoked Sausage tacos are served on flour tortillas, and topped with red chile fire salsa and jalapeno apple slaw.
Three Turkey tacos are served on flour tortillas, and topped with smoked corn salsa, guacamole squeeze, and queso fresco.
Pulled Rib Tacos, topped with BBQ beans, onion, diced pickles, spicy BBQ sauce, and Alabama white BBQ sauce.
Avocado tacos are served on a flour tortilla, topped with smoked corn salsa, guacamole squeeze, and queso fresco.
Our slow smoked Pulled Pork is lightly sauced, piled high on a toasted buttery brioche bun, and served with a side of dill pickles.
Our slow smoked Chicken is lightly sauced, piled high on a toasted buttery brioche bun, and served with a side of dill pickles.
Our slow smoked Brisket is lightly sauced, piled high on a toasted buttery brioche bun, and served with a side of dill pickles.
Cut from the"point"half of our slow smoked Brisket, our Burnt Ends are lightly sauced, piled high on a toasted buttery brioche bun, and served with a side of dill pickles.
Choose two of our flavorful slow smoked meats, served on slices of white bread, with a side of dill pickles.
Our Pilot's Pulled Pork is slow smoked, lightly sauced, piled high on a toasted hoagie, topped with jalapeño apple slaw, and served with a side of dill pickles.
Our slow smoked Turkey is piled high on a toasted buttery brioche bun, and served with a side of dill pickles.
Our housemade Chipotle Ghost Pepperjack Sausage is slow smoked, sliced on the bias, and served on a toasted hoagie with a side of dill pickles.
Our Control Tower Turkey is slow smoked, piled high on a toasted hoagie, topped with sliced bacon, guacamole squeeze, and served with a side of dill pickles.
The Brisket Burrito is rolled in a flour tortilla, with cilantro lime rice, black beans, red chile fire salsa, jalapeño apple slaw, and ghost pepperjack cheese. - *Can be made with mild cheese & salsa upon request* The Brisket bowl is served with cilantro lime rice, black beans, chopped romaine, and topped with red chile fire salsa, jalapeño apple slaw, and ghost pepperjack cheese
The Burnt Ends Burrito is rolled in a flour tortilla, with cilantro lime rice, black beans, pico de gallo, Hangar 29 salsa, and queso fresco. The Burnt Ends bowl is served with cilantro lime rice, black beans, chopped romaine, and topped with pico de gallo, Hangar 29 salsa, and queso fresco.
The Turkey Burrito is rolled in a flour tortilla, with cilantro lime rice, black beans, smoked corn salsa, guacamole squeeze, queso fresco. The Turkey Bowl is served with cilantro lime rice, black beans, chopped romaine, and topped with smoked corn salsa, guacamole squeeze, queso fresco.
The Chicken Burrito is rolled in a flour tortilla, with cilantro lime rice, black beans, red chile fire salsa, ghost pepperjack cheese, chopped cilantro, and onion. - *Can be made with mild cheese & salsa upon request* The Chicken Bowl is served with cilantro lime rice, black beans, chopped romaine, and topped with red chile fire salsa, ghost pepperjack cheese, chopped cilantro, and onion.
The Buffalo Chicken Burrito is rolled in a flour tortilla, with cilantro lime rice, black beans, buffalo sauce, chopped romaine, diced celery, blue cheese dressing, and green onion. The Buffalo Chicken Bowl is served with cilantro lime rice, black beans, chopped romaine, and topped with buffalo sauce, diced celery, blue cheese dressing, and green onion.
The Housemade Chipotle Ghost Pepperjack Smoked Sausage Burrito is rolled in a flour tortilla, with cilantro lime rice, black beans, red chile fire salsa, jalapeño apple slaw, and mixed cheese. The Housemade Chipotle Ghost Pepperjack Smoked Sausage Bowl is served with cilantro lime rice, black beans, chopped romaine, and topped with red chile fire salsa, jalapeño apple slaw, and mixed cheese.
The Housemade Chorizo Sausage Burrito is rolled in a flour tortilla, with cilantro lime rice, black beans, red chile fire salsa, ghost pepperjack cheese, chopped cilantro, and onion. The Housemade Chorizo Sausage Bowl is served with cilantro lime rice, black beans, chopped romaine, and topped with red chile fire salsa, ghost pepperjack cheese, chopped cilantro, and onion.
The Shrimp Burrito is rolled in a flour tortilla, with cilantro lime rice, black beans, jalapeño apple slaw, green onion, cilantro, and our jackfruit BBQ sauce. The Shrimp Bowl is served with cilantro lime rice, black beans, chopped romaine, and topped with, jalapeño apple slaw, green onion, cilantro, and our jackfruit BBQ sauce.
The Smokey White Fish Burrito is rolled in a flour tortilla, with cilantro lime rice, black beans, topped with lettuce, pico de gallo, and chipotle aioli. The Shrimp Bowl is served with cilantro lime rice, black beans, chopped romaine, and topped with, topped with lettuce, pico de gallo, and chipotle aioli.
The Pulled Rib Burrito is rolled in a flour tortilla, with cilantro lime rice, black beans, topped with BBQ beans, onion, diced pickles, spicy BBQ sauce, and Alabama white BBQ sauce. The Pulled Rib Bowl is served with cilantro lime rice, black beans, chopped romaine, and topped with topped with BBQ beans, onion, diced pickles, spicy BBQ sauce, and Alabama white BBQ sauce.
The Pulled Pork Burrito is rolled in a flour tortilla, with cilantro lime rice, black beans, red chile fire salsa, jalapeño apple slaw, and ghost pepperjack cheese. - *Can be made with mild cheese & salsa upon request* The Pulled Pork Bowl is served with cilantro lime rice, black beans, chopped romaine, and topped with red chile fire salsa, jalapeño apple slaw, and ghost pepperjack cheese.
The Avocado Burrito is rolled in a flour tortilla, with cilantro lime rice, black beans, smoked corn salsa, guacamole squeeze, queso fresco. The Avocado Bowl is served with cilantro lime rice, black beans, chopped romaine, and topped with smoked corn salsa, guacamole squeeze, queso fresco.
Our BBQ Beans are a labor of Love! Sweet and meaty with a hint of heat. Our beans are flavored with our BBQ sauce and "Pig Magic" BBQ rub. Slow smoked with a healthy addition of our Pulled Pork, Brisket and bacon. We add in a few more secret ingredients and when finished they are a delicious combination of all of the things that we love!
Housemade Chipotle Ghost Pepperjack Cheese Sausage, Smoked Turkey, Bacon, Freshly Chopped Onion, Red Pepper, Carrots, Celery, Charred Garlic, Okra, Stewed Tomato & Rice!
Hours of Service:
Friday: 01:00PM - 06:30PM
Monday: 01:00PM - 06:30PM
Sunday: Closed
Tuesday: 01:00PM - 06:30PM
Saturday: Closed
Thursday: 01:00PM - 06:30PM
Wednesday: 01:00PM - 06:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.