Black, jasmine green, peppermint.
Bacon aioli, onion jam, arugula, Cheddar, union special bun.
Whipped butter, herb-scented maple syrup, fermented blueberries.
Cornmeal crusted shrimp and oyster, duke's, lettuce, tomato, hot sauce.
Lemon, chili, Parmesan, herbs, toast.
Roasted yellow grits, fried catfish, spicy tomato cream, trinity relish.
Grilled citrus, smoked almonds, aged pecorino, cranberry vinaigrette.
Fried eggs, housemade sausage, herbs.
Ricotta soft eggs, 6 ounces ribeye, toast.
Seasonal jam, mascarpone cream.
Boulted levain, EVOO, red chili, lemon, toasted sesame.
Burnt tomato, eggs, herbs, Feta.
Soft ricotta eggs, 6 ounces ribeye, toast.
Seasonal jam and mascarpone cream.
Arugula salad.
Cheddar, dijonnaise, arugula, fried egg.
Boulted seeded levain, red chili, lemon, toasted sesame.
Buttermilk biscuit, jelly.
Chocolate rouxandouille sausage, shrimp, rice.
Union special rye, kimchi, Russian, Swiss, pastrami.
Nueske's applewood smoked bacon, arugula, tomato, duke's, tarragon vinegar.
Union special focaccia, roasted tomato, Provolone, arugula, champagne aioli.
Cornmeal crusted shrimp and oyster, lettuce, tomato, duke's mayo, hot sauce.
Tart apple, spiced walnuts, honey citrus vinaigrette.
House-made pork and beef red hot, creole mustard, trinity relish, pickle spear, pickled pepper, celery seed bun.
Grilled citrus, smoked almonds, aged pecorino, cranberry vinaigrette.
Remoulade, pickles, lettuce, tomato.
Onion brown sugar jam, union special foccacia.
Union special niche, anchovy butter.
Grilled citrus, horseradish, farro, Feta, fennel, herbs.
Sherry vinegar, brown butter.
Charred, purple puree.
Pickled shrimp, fennel, herbs.
Remoulade, house bandb pickles.
Nola Barbeque sauce, lemon, toast.
Lemon, chili, Parmesan, herbs, toast.
Garam masala, lime, green onions.
Housemade chips.
Harissa.
Sea salt.
Burnt tomato, mushrooms, fried egg, gremolata.
Roasted yellow grits, spicy tomato cream, braised greens.
12 ounces ribeye, hand-cut fries, champagne aioli.
Espresso, ice cream.
Seasonal jam, mascarpone.
Hours of Service:
Friday: 04:30PM - 09:15PM
Monday: Closed
Sunday: 10:00AM - 02:15PM
Tuesday: Closed
Saturday: 10:00AM - 01:45PM, 05:00PM - 09:15PM
Thursday: 04:30PM - 09:15PM
Wednesday: 04:30PM - 09:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.