University Drafthouse - Edinburg, TX

Ground pork, pinto beans, tomato, onion, cilantro, and poblano pepper. Topped with pickled jalapenos and sour cream. Served with a side of house-made potato chips.

3 breaded jalapenos stuffed with san manuel chorizo, bacon, and cream cheese. Served with a side of ranch dressing and cucumber slices.

House-made potato chips topped with pulled pork, our raspberry-chipotle BBQ sauce, pico de gallo, sour cream, and jalapenos.

Black mussels sauteed in butter, garlic, white wine, tomatoes, blue cheese crumbles, and breadcrumbs. Served with toasted baguette slices.

Fried dill pickle slices topped with Parmesan cheese and served with a side of ranch dressing.

Fried whole mushrooms topped with Parmesan cheese. Served with ranch dressing.

Blend of artichoke hearts, spinach, cream cheese, Monterey Jack, and cheddar cheese. Served with a side of crostinis.

French fries topped with our house red chili and Monterey Jack cheese. Served with pickled jalapenos.

Ground beef, onion, cilantro, poblano, and tomato. Topped with pickled jalapenos and a side of crostinis.

Ahi-tuna, avocado, capers, red onions, jalapenos, and lemon soy sauce. Served with crispy fried wontons.

4 gulf fried shrimp, individually served atop cucumber, and jicama slices and a red cabbage and carrot slaw. Finished with a Sriracha aioli drizzle.

Sliced squid battered in flour and fried. Topped with chopped cashews, sauteed red bell peppers, and green onions. Drizzled with sweet and spicy sauce.

3 mini hot dogs with a chili spread, sliced avocado, diced tomatoes, and green onions. Finished with a chipotle mayo drizzle.

Blended chickpeas served with pita bread, carrots, cucumbers, jicama, and celery.

Angus beef, roasted poblano peppers, pepper jack cheese, lettuce, tomato, fresh, and caramelized red onion, finished with sauce 101, and finished with chipotle mayo.

Angus beef, lettuce, red onions, tomato, pickles, and finished with sauce 101.

Fried chicken breast, cheddar cheese, applewood smoked bacon, tomato, lettuce, red onions, pickles, sliced avocado, and finished with whole grain mustard.

Angus beef, arugula, melted Brie cheese, fresh and BBQ caramelized red onion, sauteed mushrooms, finished with truffle aioli.

Angus beef, cheddar cheese, BBQ caramelized red onion, lettuce, tomato, grilled jalapenos finished with sauce 101.

Pan-seared sesame seed crusted ahi tuna, sliced avocado, cucumber salad, lettuce, red onions, and sesame oil, finished with wasabi aioli. Served on a whole grain bun.

Grilled chicken breast topped with grilled onions, mushrooms and basil, Muenster cheese, pesto sauce, arugula, roasted tomato, and garlic aioli served on Texas toast.

Angus beef, fresh and caramelized red onion, habanero and serrano pepper, pepper jack cheese, sliced avocado, lettuce, tomato, chipotle mayo, and finished with sauce 101.

Fried cod filet, red cabbage, and carrot slaw, cilantro, lettuce, pickles, chipotle tartar sauce, and sliced hard-boiled eggs and finished with Sriracha aioli. Served on a whole grain bun.

Pulled pork, pickles, raspberry chipotle BBQ sauce, chipotle mayo, and pickled onion slaw.

Angus beef, caramelized red onion, arugula, candied bacon, grilled peaches, jalapeno jam, smoked Gouda cheese and finished with chipotle mayo.

Lamb and beef patty made with cinnamon, mint, basil, and red onion. Topped with roasted tomato, cucumber and tzatziki sauce, finished with feta and arugula on a whole grain bun.

Black bean patty, grilled tomato, sliced avocado, corn salsa, chipotle mayo, queso fresco, greens and crisphy shallots. On a brioche bun

Spinach and arugula, cherry tomatoes, sliced strawberries, blueberries, sliced red onions, and toasted almonds, topped with a drizzle of basil balsamic vinaigrette and served with croutons.

Iceberg lettuce, blue cheese dressing, blue cheese crumbles, candied pecans, chopped bacon, sliced red onions, croutons, and diced tomatoes.

Romaine lettuce, grated Parmesan cheese, toasted almonds. Fried artichokes, croutons, and Caesar dressing.

Chopped romaine lettuce, hard-boiled egg, grilled chicken breast, bacon, avocado, and cherry tomatoes

2 pieces. Served with French fries.

ieces. Served with French fries.

Two, plain and dry, mini burger sliders. Served with French fries.

Warm pecan brownie topped with vanilla ice cream, strawberries, blueberries, candied pecans, and powdered sugar.

Classic cheesecake in a graham cracker crust, topped with mango and grand marnier mango sauce.

Coffee and Stout dunked ladyfinger cookies, layered with chocolate and homemade whipped cream