Fries dusted with Chef Jojo’s in-house blend of spices and herbs. Our most popular item. Dairy, nut, and egg-free.
Fried slices of plantain. Popular in many parts of West Africa, South America, Latin America, and the Caribbean. Dairy, nut, and, egg free.
This is the Kenyan take on English bangers. Kenyan sausages have less fat than most American varieties and the taste is close to English bangers. The most popular snack in Kenya, they're generally referred to as Farmers Choice sausages. Dairy, nut, and egg-free.
Fried triangular pastries filled with potatoes, sweet peas, onions, cilantro, spices, and herbs. A popular street snack in Kenya and other parts of East Africa. Dairy, nut, and egg-free.
Chef Jojo’s take on a popular West African dish made with rice, ground tomatoes, onions, carrots, peas, corn, spices, and herbs. Originally from Senegal, Jollof is a popular dish in Ghana, Nigeria, Liberia, and many other parts of West Africa. Dairy, nut, and egg-free.
Fried triangular pastries filled with ground beef, onions, cilantro, spices, and herbs. A popular street snack in Kenya and other parts of East Africa. Dairy, nut, and egg-free.
Fries dusted with Chef Jojo’s in-house blend of spices and herbs. Our most popular item. Dairy, nut, and egg-free.
Fried unbreaded seasoned chicken wings (4).
Tender beef bites in mild curry sauce, herbs, and other spices. Comes with rice, greens, and a house salad (kachumbari) made with fresh-chopped tomatoes, onions, bell peppers, carrots, cilantro, fresh lemon juice, mild pepper. Dairy, nut, and egg-free.
Slowed-cooked goat cubes in a mild curry sauce, spices, and herbs. Served with greens and rice. Dairy, nut, gluten, and egg-free.
Slowed-cooked goat cubes in a mild curry sauce, spices, and herbs. Served with greens and ugali (farina mash). Dairy, nut, and egg-free.
Whole fried tilapia fish served with greens, ugali, (farina mash), and a house salad (kachumbari) made with fresh-chopped tomatoes, onions, bell peppers, carrots, cilantro, fresh lemon juice, mild pepper. Popular in Kenya and other parts of East Africa. Dairy, nut, and egg-free.
Whole fried tilapia fish served with jollof rice and fried plantain. Originally from Senegal, Jollof is a popular dish in Ghana, Nigeria, Liberia, and many other parts of West Africa. Dairy, nut, gluten, and egg-free.
Tender beef bites in mild curry sauce, herbs, and other spices. Comes with ugali (farina mash), greens, and a house salad (kachumbari) made with fresh-chopped tomatoes, onions, bell peppers, carrots, cilantro, fresh lemon juice, mild pepper. Dairy, nut, and egg-free.
Tender grilled beef bites served with greens, ugali (farina mash), rice, and a house salad (kachumbari) made with fresh-chopped tomatoes, onions, bell peppers, carrots, cilantro, fresh lemon juice, mild pepper. Dairy, nut, and egg-free.
Tender chicken breast slices in a mild curry sauce of crushed tomatoes, curry, other spices, and herbs. Served with rice and sauteed cabbage with shredded carrots. Dairy, nut, and egg-free (GLUTEN FREE).
Whole tilapia fish in coconut-curry sauce with greens and ugali (farina mash)
Fries seasoned with Chef Jojo’s in-house blend of spices and herbs. Comes with 2 beef samosas and a house salad made with fresh-chopped tomatoes, onions, bell peppers, carrots, cilantro, fresh lemon juice, mild pepper. Fries are flavorful, not spicy. Dairy, nut, and egg-free.
Fries seasoned with Chef Jojo’s in-house blend of spices and herbs. Comes with 2 veggie samosas and a house salad made with fresh-chopped tomatoes, onions, bell peppers, carrots, cilantro, fresh lemon juice, mild pepper. Fries are flavorful, not spicy. Our veggie samosas are made with potatoes, peas, cilantro, spices, and herbs. Dairy, nut, and egg-free.
Red kidney beans in a mild coconut-curry sauce with spices and herbs (VEGAN). Dairy, nut, and egg-free.
Tasty blend of collard greens (sukuma) and spinach seasoned with mild spices. Served with rice. (VEGAN). Dairy, nut, and egg-free.
Fries smothered with an in-house sauce made with crushed tomatoes, caramelized onions, curry, other spices, and herbs. Aromatic and flavorful, not spicy. Served with 2 Kenyan beef sausages. Kenyan sausages have less fat than most American varieties. Taste is close to English bangers. Dairy, nut, and egg-free.
Fries smothered with an in-house sauce made with crushed tomatoes, caramelized onions, curry, other spices, and herbs. Aromatic and flavorful, not spicy. Served with 2 beef samosas. Dairy, nut, and egg-free.
Fries smothered with an in-house sauce made with crushed tomatoes, caramelized onions, curry, other spices, and herbs. Aromatic and flavorful, not spicy. Served with 2 veggie samosas. Our veggie samosas are made with potatoes, peas, cilantro, spices, and herbs. Dairy, nut, and egg-free.
Fries seasoned with Chef Jojo’s in-house blend of spices and herbs. Comes with 2 beef samosas and a house salad made with fresh-chopped tomatoes, onions, bell peppers, carrots, cilantro, fresh lemon juice, mild pepper. Fries are flavorful, not spicy. Kenyan sausages have less fat than most American varieties. Taste is close to English bangers. Dairy, nut, and egg-free.
Hours of Service:
Friday: 03:00PM - 08:00PM
Monday: Closed
Sunday: 12:00PM - 08:00PM
Tuesday: Closed
Saturday: 12:00PM - 08:00PM
Thursday: 11:00AM - 08:00PM
Wednesday: 03:00PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.