Bacon, pulled pork, fried onion tanglers, pepperjack, dry slaw, BBQ sauce, and BBQ aioli. Served on an artisan bun.
Bacon, lettuce, pepper jack, fried jalapenos, house-made pico de gallo, and guacamole. Served on an artisan bun.
Bacon, egg, and American cheese served on an artisan bun.
Sauteed thyme mushrooms and onions, topped with blackened seasoning and bleu cheese crumbles. Served on an artisan bun.
Sautéed thyme mushrooms and onions with Swiss cheese served on marble rye.
Sautéed thyme mushrooms and onions, Swiss, topped with garlic aioli. Served on an artisan bun.
Peppers & onion blend, shredded cheddar & pepperjack, house-made pico de gallo, cajun ranch, and queso inside a toasted tortilla.
Pepperoni, shredded mozzarella, and marinara sauce served on an artisan bun.
Comes with lettuce, tomato, and onion. An additional cost added for each additional item. Served on an artisan bun.
Your choice of beef or chicken, lettuce, tomato, shredded cheese, onion, black olives, jalapeños, and Mexican dressing served in a tortilla shell.
Lettuce, grape tomato, cucumber, red onion, shredded cheese, and croutons. Add chicken or steak for an additional cost.
Our house-made chili topped with shredded cheese and sour cream.
Fresh romaine tossed in a Caesar dressing and topped with parmesan and croutons. Add chicken or steak for an additional cost.
12 oz. Canadian fillet, your choice of parmesan crusted or blackened. Served with garlic mashed potatoes and seasonal vegetables.
Our hand-cut sirloin steak served with garlic mashed potatoes and seasonal vegetables.
Blackened salmon served on a bed of wild rice and a side of seasonal vegetables.
Grilled chicken breast and broccoli mixed with bowtie pasta, tossed in an alfredo sauce and topped with parmesan.
Five all white meat breaded chicken tenders fried to perfection. Comes with a side of fries and your choice of dipping sauce.
Fresh tortilla chips with your choice of beef or chicken, lettuce, tomato, jalapeños, black olives, onions, queso, sour cream, and shredded cheese. Comes with a side of our house-made salsa.
Fresh tortilla chips with your choice of beef or chicken, lettuce, tomato, jalapeños, black olives, onions, sour cream, house-made salsa, queso, and shredded cheese.
Real Wisconsin white cheddar lightly battered, fried to perfection, and served with your choice of dipping sauce.
Coconut butterfly shrimp served with a sweet chili dipping sauce.
Fresh tortilla chips served with queso sauce topped with house-made pico de gallo. Add taco meat for $1.99.
Tortilla shells filled with your choice of beef or chicken, cheese, and house-made pico de gallo. Comes with a side of lettuce, black olives, and sour cream.
Fried pretzel bites served with a beer cheese dipping sauce.
Battered rings served with your choice of two dipping sauces.
Fresh tortilla chips served with our house-made salsa.
Sliced beef, peppers & onion blend, mushrooms, and Swiss cheese on a hoagie bun. Served with au jus.
Smoked turkey, smoked gouda, romaine, tomato, green onion, and guacamole on sourdough.
Sliced chicken, peppers & onion blend, mushrooms, and Swiss cheese on a hoagie bun. For extra zest, drizzled with cajun ranch. Served with au jus.
Corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing served on marble rye.
Smoked turkey, sauerkraut, Swiss cheese, and Thousand Island dressing served on marble rye.
How all BLT's should be made! American cheese, bacon, lettuce, and tomato served on sourdough.
Pulled pork, sliced ham, Swiss cheese, pickles, pepperoncinis, and cajun mustard served on French bread.
Lettuce, tomato, cucumber, red onion, dry slaw, and guacamole with garlic aioli on sourdough.
Our house-smoked pork with dry slaw and drizzled with BBQ sauce and BBQ aioli.
Sauces: garlic parmesan, buffalo, BBQ, mango habanero, teriyaki, Korean BBQ, citrus chipotle, sweet chili, and Jamaican jerk. Dipping sauces: bleu cheese, cajun ranch, honey mustard, and ranch.
Sauces: garlic parmesan, buffalo, BBQ, mango habanero, teriyaki, Korean BBQ, citrus chipotle, sweet chili, and Jamaican jerk. Dipping sauces: bleu cheese, cajun ranch, honey mustard, and ranch.
Hours of Service:
Friday: 07:00AM - 11:00PM
Monday: 07:00AM - 10:30PM
Sunday: 07:00AM - 10:30PM
Tuesday: 07:00AM - 10:30PM
Saturday: 07:00AM - 11:00PM
Thursday: 07:00AM - 10:30PM
Wednesday: 07:00AM - 10:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.