Steamed shrimp dumpling.
Squid.
Tempura-fried shrimp with sweet spicy sauce.
Japanese young soybean cooked in salt water.
Japanese spring with crabmeat and vegetables.
Fried bean curd served with tempura sauce.
Pan-fried Japanese-style pork dumpling.
Skewered chunks of chicken with teriyaki.
Sliced beef roll with scallion in teriyaki sauce.
Crab that has recently molted and still has a soft shell.
Battered and fried.
Deep-fried chicken with vegetables.
Deep-fried shrimp with vegetables.
4 pieces of assorted fresh raw fish over rice.
7 pieces of assorted fresh raw fish.
Octopus and cucumber with Japanese-style vinegar sauce.
A layer of spicy tuna, seaweed salad and wasabi tobiko.
Fresh tuna cut into pieces with homemade spicy sauce, crunchy seaweed salad and tobiko.
Thinly sliced rare beef served with scallions.
Thinly sliced rare tuna served with scallions and ponzu sauce for dipping.
Soy bean paste with tofu and seaweed.
Beef broth with dry onion and mushroom.
Thai famous hot and sour soup broth with shrimp and lemongrass.
Clear broth with shiitake mushroom and onion.
Japanese soybean paste with seafood soup.
Cucumber, avocado, flying fish roe and crab meat mix with Japanese mayo.
Japanese-style.
Green salad with mixed vegetables.
Ensalada de calamares: squid salad.
Sliced avocado with a variety of vegetables.
Sushi roll prepared with avocado.
Sushi roll filled with asparagus.
Pickled radish.
Japanese Mushrooms
Asparagus, cucumber and avocado.
Oshinko, seaweed salad, inari, kanpyo, yam-agobo, cucumber, avocado and asparagus.
7 assorted pieces of sushi nigiri and one California roll. Served with miso soup and house salad.
9 assorted pieces of sushi nigiri and 1 tuna roll. Served with miso soup and house salad.
14 assorted pieces of sashimi. Served with miso soup and house salad.
17 assorted pieces of sashimi. Served with miso soup and house salad.
4 pieces of assorted sushi, 12 pieces of assorted sashimi and California roll. Served with miso soup or house salad.
Variety of fresh raw dish on a bed of sushi rice served in a bowl. Served with miso soup and house salad.
Spicy Tuna, Salmon and Yellowtail rolls
Spicy California roll, California roll and vegetable California roll. Served with miso soup and house salad.
7 assorted pieces of sushi and 1 sweet potato roll. Served with miso soup and house salad.
Salmon served on a bed of sushi rice. Served with miso soup and house salad.
1 tuna roll, 1 salmon cucumber roll and 5 assorted pieces of sushi. Served with miso soup and house salad.
3 each of eel, shrimp and crab meat. Served with miso soup and house salad.
3 each of tuna, salmon and yellow tail. Served with miso soup and house salad.
Tuna roll, cucumber roll and california roll. Served with miso soup or house salad.
14 assorted pieces of sushi nigiri, dragon roll and California roll
7 assorted pieces of sushi, 16 pieces of sashimi and two chef's choice special rolls. Served with miso soup and house salad.
Salmon, cucumber and avocado.
Shrimp, lettuce, cucumber and mayonnaise.
Crab meat, cucumber and avocado.
Tuna, cucumber and avocado.
Egg, crab mat, oshinko, cucumber and avocado.
Crab meat.
Toasted salmon skin and cucumber.
Tuna with Japanese spicy sauce.
Maguro
Sake
Hamachi.
Saba.
Unagi
Super white tuna
Tai
Prepared and flavored with smoke.
Hotategai
Ebi
Hokkigai
Tobiko
Tako
Botan ebi
Ika
Inari
Tamago
Ikura
Kani
Tempura-fried shrimp and avocado inside and a mix of crab meat, tobiko, scallion and mayo on top.
Spicy yellow tail asparagus and caviar with tuna and crunchy on top.
Pepper tuna and avocado with spicy tuna on top.
Eel, shrimp, crab, avocado, asparagus and tobiko with eel sauce.
Salmon and asparagus inside with crab meat, scallion and spicy mayo on top.
Grilled California roll topped with grilled salmon, spicy mayo and eel sauce.
Eel and cucumber inside with sliced avocado on top.
Eel and avocado inside with tuna, scallion and eel sauce on top.
Thinly sliced cucumber with tuna, salmon, yellow tail, shrimp, crab meat and avocado. Served with ponzu sauce.
Crab meat and avocado rolled in thinly sliced cucumber and served with ponzu sauce.
Tempura-fried soft shell crab inside with tuna, eel and avocado on top.
Tempura-fried shrimp and cucumber inside with mango and eel on top. Served with eel sauce.
Spicy tuna, avocado and wasabi rolled with green soybean paper.
Tempura-fried shrimp wrapped with spicy tuna, crab meat salad and avocado caviar on top.
Tempura-fried spicy crab meat, cream cheese and avocado inside and wrapped with soy paper. Served with eel sauce.
Tempura-fried roll with white fish inside and wrapped with rice and seaweed. Topped with eel sauce, spicy mayo, scallop and masago.
Shrimp tempura, spicy tuna and mango inside and topped with sliced avocado. Served with eel sauce and sweet chili sauce.
Pepper tuna and cucumber inside with salmon, eel and avocado on top with special sauce.
Spicy tuna and avocado inside with grilled eel on top.
Spicy crunchy tuna with scallion and spicy sauce on top.
Tuna, salmon, shrimp, white fish and avocado over California roll.
Eel and avocado inside with salmon and shrimp on top.
Tempura fried shrimp and cucumber inside with eel and avocado on top.
Tempura-fried crab meat with spicy tuna on top.
Tempura-fried white fish, salmon, crab meat, white tuna, super white tuna and avocado with scallion, tobiko and our special sauce.
Tuna and avocado rolled in thinly sliced cucumber and served with ponzu sauce.
Tuna, salmon, yellow tail, shrimp, crab meat, tobiko, cucumber and avocado.
Tempura-fried soft shell crab, avocado, cucumber and romaine lettuce. Jumbo roll with eel sauce on top.
Tempura-fried king crab, cream cheese, avocado and scallion. Jumbo roll, served with eel sauce.
Spicy tuna and mango inside and topped with shrimp and chili sauce.
Banana Tempura with spicy tuna inside, topped with tempura shrimp & covered with eel and sweat chili sauce.
Tempura-fried king crab and avocado topped with cream cheese and mango. Served with eel sauce and spicy mayo.
Spicy crab meat and avocado inside, topped with spicy tuna, sliced mango and masago.
Tempura lobster, avocado, mango and romained lettuce wrapped with soy bean paper and topped with marinated crab meat served with sweet chili sauce.
Shrimp with vegetables, lightly fried and served with tempura sauce.
Chicken with assorted vegetables, lightly fried and served with tempura sauce.
Assorted seafood and vegetables, lightly fried and served with tempura sauce.
Assorted vegetables, lightly fried and served with tempura sauce.
Deep-fried chicken cutlet. Served with soup, salad and rice. Deep-fried in a bread crumb batter.
Deep-fried pork cutlet. Served with soup, salad and rice. Deep-fried in a bread crumb batter.
Shrimp, chicken, egg, clam and vegetables in Japanese noodle soup.
Shrimp, scallop, crab meat and fishcake in Japanese noodle soup.
Udon noodles in soup with shrimp tempura and vegetables.
Sauteed soba with vegetables and chicken.
Tofu and vegetable in Japanese noodle soup.
Vegetables and chicken in Japanese noodle soup.
Sauteed udon with vegetables and chicken.
Stir-fried rice noodles with egg, green pepper and scallion and garnished with bean sprout and ground peanuts.
Stir-fried rice noodles with egg, green pepper and scallion and garnished with bean sprout and ground peanuts.
Stir-fried rice noodles with egg, green pepper and scallion and garnished with bean sprout and ground peanuts.
Grilled chicken with teriyaki sauce. Served with soup, salad and teriyaki noodles and broiled with special teriyaki sauce and vegetable.
Grilled beef with teriyaki sauce. Served with soup, salad and teriyaki noodles and broiled with special teriyaki sauce and vegetable.
Grilled scallop rolls and beef with teriyaki sauce. Served with soup, salad and teriyaki noodles and broiled with special teriyaki sauce and vegetable.
Fried tofu with teriyaki sauce. Served with soup, salad and teriyaki noodles and broiled with special teriyaki sauce and vegetable.
Grilled shrimp with teriyaki sauce. Served with soup, salad and teriyaki noodles and broiled with special teriyaki sauce and vegetable.
Grilled scallion rolls and beef with teriyaki sauce. Served with soup, salad and teriyaki noodles and broiled with special teriyaki sauce and vegetable.
Grilled salmon with teriyaki sauce. Served with soup, salad and teriyaki noodles and broiled with special teriyaki sauce and vegetable.
Steamed assorted veg with teriyaki sauce. Served with soup, salad and teriyaki noodles and broiled with special teriyaki sauce and vegetable.
Diced chicken cooked with vegetables and egg over a bed of rice.
Deep-fried pork cutlet with cooked vegetables and egg over a bed of rice.
Broiled eel with pickles over a bed of rice.
Comes with 2 pcs of shrimp.
Comes with 2 pcs of shrimp.
Natural white meat. Comes with 2 pcs of shrimp.
Sushi grade salmon fillet. Comes with 2 pcs of shrimp.
Black Angus tenderloin. Comes with 2 pcs of shrimp.
Comes with 2 pcs of shrimp.
Choose 2 different Hibachi items. Comes with 2 pcs of shrimp.
Chicken and shrimp
Steak, shrimp, chicken and vegetables.
Filet mignon and lobster tail. Comes with 2 pcs of shrimp.
Filet mignon, lobster tail, shrimp and chicken.
Served with soup or salad.
Served with soup or salad, white rice, California roll and shumai, chicken teriyaki, chicken tempura, vegetable teriyaki, chicken katsu, tonkatsu and yakitori.
Hours of Service:
Friday: 11:30AM - 11:00PM
Monday: 11:30AM - 10:00PM
Sunday: 12:00PM - 09:30PM
Tuesday: 11:30AM - 10:00PM
Saturday: 12:00PM - 11:00PM
Thursday: 11:30AM - 10:00PM
Wednesday: 11:30AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.