Roasted pepper aioli and grilled corn salsa.
Cherry peppers, grilled lemon and marinara.
Clams, chorizo and saffron broth.
1/4 lb. breaded fried shrimp.
Lobster, vermont cheddar and bacon.
Prosciutto, tomato, arugula and garlic twists.
Pita, vegetable spears and olives.
House made guacamole and hand cut chips.
Mediterranean herb blend and yoghurt sauce.
Seasoned florets and harrisa dipping sauce.
Crisp coated chips and chipotle mayo.
Vegetable, chicken, steak and short rib.
Mixed greens, goat cheese, fennel, candied pecan and honey balsamic vinaigrette.
Apples, pear, mixed greens, Gorgonzola cheese, candied pecans maple balsamic vinaigrette.
Chopped lettuce, black bean corn salsa, shredded cheddar cheese avocado and jalapeno dressing.
Arugula, toasted quinoa, shaved Parmesan, pumpkin seeds, apricot, chickpeas and honey lemon vinaigrette.
Romaine lettuce, feta cheese, olive, cucumber, red onion tomato, red pepper and lemon.
Romaine lettuce, croutons, shaved Parmesan and house made dressing.
Fried or grilled. Plain, Buffalo, bourbon BBQ, apricot Sriracha, Caribbean Jack, honey garlic Parmesan or pineapple teriyaki.
Seasoned custom blend beef patty brioche bun and seasoned fries.
100% vegan. No soy. No gluten. Lettuce and sliced tomato.
Breaded chicken breast on a burger bun lettuce, aioli sauce and pickles.
Lettuce, tomato and pickles.
Mozzarella, arugula, caramelized onions with horseradish mayo.
Pepper jack cheese and avocado chipotle aioli.
Prosciutto, shallots, San marzano, tomato and cream.
Sweet sausage, garlic and olive oil.
In a cream base, shrimp, prosciutto and fresh basil.
Whipped garlic potato, fried onion, red wine Dijon sauce young carrots.
Panko crusted chicken topped with of arugula, tomatoes and a balsamic reduction.
Sliced chicken breast with Parmesan cheese in a lemon white wine sauce.
Whipped garlic potato, braised carrots and horseradish cream.
Herb crusted filet, crispy shallots, sauteed spinach red quinoa and pan jus.
Garlic, olive oil, lemon and angel hair pasta.
Tomato, basil, fresh mozzarella.
Tomato, basil, fresh mozzarella.
Seasonal vegetables, shredded mozzarella.
Seasonal vegetables, shredded mozzarella.
Breaded chicken, bacon and ranch dressing.
Breaded chicken, bacon and ranch dressing.
Spinach, feta, artichoke, Kalamata olives and tomato.
Spinach, feta, artichoke, Kalamata olives and tomato.
Ricotta, mozzarella, mushrooms and truffle oil.
Ricotta, mozzarella, mushrooms and truffle oil.
Tomato, basil, fresh mozzarella.
Mango, raspberry and lemon.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Hours of Service:
Friday: 05:00PM - 08:00PM
Monday: Closed
Sunday: 11:00AM - 08:00PM
Tuesday: 04:00PM - 08:00PM
Saturday: 11:00AM - 09:00PM
Thursday: 04:00PM - 08:00PM
Wednesday: 04:00PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.