Five crispy fried wontons filled with kani, carrots, and cream cheese served with sweet chili sauce
golden brown fried tofu, served with sweet and sour mild chili sauce and ground peanuts
Steamed soybeans with a light salt seasoning
Choice of vegetarian or shrimp. Lettuce, carrots, bean sprouts, cucumber, noodles, and fresh basil leaves wrapped in rice paper. Served with homemade sauce topped with crushed peanuts. (Peanut Free sauce).
Savory dumplings, steamed or fried, filled with ground chicken, water chestnuts, mushrooms, and bamboo served with citrus soy dipping sauce. Vegetarian available.
Assortment of chef’s choice fresh fish (sashimi +$2)
A little bit of everything: 2 spring rolls, 2 sexy shrimp, 2 crab wontons, and 1 steamed and 1 fried gyoza
Savory chicken dumplings served in red curry sauce
Five shrimp wrapped in spring roll skin and chicken mix, deep fried and served with sweet chili sauce
Classic Chinese-style steamed shrimp dumplings, served with gyoza sauce and topped with garlic
Tuna, escolar, avocado, and cucumber with spicy sauce
Spicy tuna topped with thinly sliced jalapeños, wasabi cream, and tobiko, served on top of crispy rice and drizzled with eel sauce
Three homemade vegetarian spring rolls fried and served with our sweet and sour sauce
Asparagus, oshinko, carrots, kampyo, spinach, avocado wrapped in cucumber with shiso-ponzu sauce
Seared tuna, spring mix, avocado, mango, and homemade sesame seed dressing
Fresh greens with ginger dressing
Chilled, marinated seaweed
Grilled beef sliced and topped with lime juice dressing, cucumber, roasted chili, red onions, tomato, cilantro, toasted rice, and scallions over fresh lettuce
Grilled shrimp topped with lime juice dressing, lemon grass, lime leaves, red onions, cilantro, and scallions served over fresh lettuce
Soybean broth with tofu, seaweed and scallions
Thai spicy and sour soup in coconut broth with lemongrass, kaffir lime leaves, galgangal and mushrooms
Thai spicy and sour soup in clear broth with lemongrass, kaffir lime leaves, and mushrooms
Shrimp and chicken wontons in a clear broth
Rice noodles, stir fried with broccoli, onions, eggs, bell peppers, green beans, basil, tomatoes, and chili sauce. (Contains fish sauce.)
Egg noodles with bean sprouts, onions, cabbage, scallions, and mushrooms
Stir fried rice noodles with egg, garlic, brown sauce, and broccoli
Stir fried rice noodles with eggs, bean sprouts, and scallions in Pad Thai sauce served with ground peanuts and lime wedge
Pork or Pork Miso: Thin-sliced pork, wakame, soft egg, nori, fishcake, baby corn, and scallions. Choice of pork or miso broth; or Wonton Ramen: Shrimp and chicken wontons in a clear broth; or Tofu Veggie Ramen: Tofu, mushrooms, carrots, spinach, broccoli asparagus, and cabbage in shoyu broth
Rice topped with bean sprouts, carrots, cabbage, cucumbers, tomatoes, spinach, and pickled raddish. With choice of beef bulgolgi, grilled shrimp, or grilled tofu
Thinly sliced maroinated spicy pork or korean bbq beef served with kimchee
Sliced roasted duck in fresh chili sauce, bell peppers, onions, and basil leaves
Stir fried white rice with eggs, tomatoes, onions, cucumbers, and scallions
Crispy chicken breast pieces, pineapple, and bell peppers in our classic General Tso’s sauce served with steamed broccoli
Served with assorted vegetables and your choice of fried rice, steamed white or brown rice
Classic chinese-style dish, lightly battered chicken breast with scallions, bell peppers, and orange zest served with steamed broccoli
Crispy chicken breast tossed in sweet and sour sauce with roasted sesame seeds served with steamed broccoli
Deep fried and lightly battered with assorted vegetables and served with tempura sauce
Chicken or beef with Teriyaki sauce and assorted vegetables served with steamed white or brown rice
Cashew nuts, bell peppers, carrots, chili paste, onions, and scallions
Classic Thai dishes with a coconut milk base. Choose between panang, massaman, red, or green curries. Panang curry: Lightly sweet panang curry paste, bell peppers, green beans, kaffir lime leaves, and basil; or Massaman curry: Massaman curry paste, sweet potatoes, avocado, and cashew nuts; or Red curry: Red curry sauce with bamboo shoots, bell peppers, green beans, and basil; or Green curry: Green curry sauce with green beans, eggplant, basil, bell peppers, and bamboo shoots
Fresh chili sauce, bell peppers, green beans, onions, and basil leaves
Classic stir fried white rice with shrimp, onions, green onions, cashews, chili paste, curry powder, egg, raisins and pineapple. (Add chicken/pork +$3, Add beef +$4)
A variety of sashimi arranged on a bed of sushi rice
15 pieces of assorted sashimi served with sushi rice
California roll, 7 pieces of nigiri and 9 pieces of sashimi
Dragon Roll and 9 pieces of nigiri
California roll and 7 pieces of nigiri
California roll, tuna roll, and salmon roll
4 pieces of salmon nigiri, 6 pieces of salmon sashimi, and a salmon roll
Eel lovers’ favorite. Eel, lightly fried, and pickled daikon served on top of a bed of sushi rice, masago, and sesame seeds, topped with eel sauce
Cucumber, Kiwi, Mango, Orange, Avocado, splashed with our Homemade Poke-Sesame sauce
Seaweed Salad, Avocado, Scallions, Nori, Edamame, Sesame Seeds, splashed with our Poke-Sesame sauce
Avocado, Cucumber, Asparagus, Carrots, Seaweed Salad, and Radish splashed with our Ponzu Sauce
Masago, Scallions, Chili Pepper, Jalapenos, Sesame Seeds, Seaweed Salad, Cucumber, with our Lava Sauce
Crispy tofu, spring mix, carrots, fried shallots, yuzu miso sauce
Tuna, lettuce, carrots, cucumber, shiso-ponzu and tamarind sushi sauce
Salmon, lettuce, avocado, radish, yuzu miso and green pepper sauce
Spicy tuna, lettuce, cucumber, wasabi cream, siracha sauce, tempura flakes, spicy and wasabi furikake mix
Shrimp tempura, kani salad, spring mix, carrots, cucumber, spicy mayo, and eel sauce
Hours of Service:
Friday: 11:00AM - 08:30PM
Monday: 11:00AM - 08:30PM
Sunday: 04:00PM - 08:30PM
Tuesday: 11:00AM - 08:30PM
Saturday: 11:00AM - 08:30PM
Thursday: 11:00AM - 08:30PM
Wednesday: 11:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.