Hand-cut and breaded, served with our marinara sauce.
Hand-breaded to order and served with our marinara sauce.
Hand-cut and breaded, served with our marinara sauce.
Hand-breaded, lightly fried and served with roasted garlic aioli.
Simmered in our Pomodoro sauce with ricotta and Romano cheese.
Prince Edward Island mussels steamed in white wine, basil and our lemon butter sauce.
Garlic, white wine, and our lemon butter sauce served with baked bread.
Enjoy signatures like our Chicken Bryan, 7oz Tuscan Grilled Sirloin Marsala, and indulgent Mezzaluna all on one plate.
Why choose just one when you can have all three! Enjoy our classic Chicken Parmesan, Lasagne & Fettuccine Alfredo.
Chicken Bryan, Pollo Rosa and Chicken Marsala.
Now with 50% more chicken! Wood-grilled chicken served over romaine, croutons, Parmesan cheese with a side of our Caesar dressing.
Wood-grilled shrimp and sea scallops served over romaine tossed with roasted red peppers, kalamata olives and ricotta salata in our Italian vinaigrette.
Wood-grilled shrimp served over bed of Romaine with garden vegetables, kalamata olives and our Italian vinaigrette dressing.
Wood-grilled shrimp served over romaine, croutons, and Parmesan cheese with a side of our Caesar dressing.
Romaine with carrots and shredded red cabbage topped with pepperoncini and Kalamata olives. Served with our creamy parmesan dressing on the side.
Shrimp, scallops and mussels tossed in our spicy marinara sauce with linguine imported from Italy.
Sauteed mushrooms, sun-dried tomatoes, parmesan and romano cheese tossed with penne pasta in our tomato cream sauce topped with scallions and ricotta salata.
Sauteed mushrooms, sun-dried tomatoes, parmesan and romano cheese tossed with rigatoni pasta in our tomato cream sauce topped with scallions, ricotta salata, and grilled chicken.
Sauteed mushrooms, sun-dried tomatoes, parmesan and romano cheese tossed with rigatoni pasta in our tomato cream sauce topped with scallions, ricotta salata, and sausage.
Crushed tomatoes, garlic, olive oil and basil.
Sautéed shrimp and sea scallops tossed with basil in our tomato vodka sauce.
Fresh pasta layered with our pomodoro sauce, meat sauce, ricotta, romano and mozzarella cheese.
Topped with our pomodoro sauce, meat sauce, or meatballs.
Fettuccine Alfredo with wood-grilled chicken, sauteed mushrooms and peas.
Ravioli stuffed with lobster and romano in our white wine cream sauce topped with diced tomatoes.
Half-moon ravioli with chicken, ricotta, romano and spinach in our tomato cream sauce.
Fettuccine Alfredo with sauteed shrimp, scallions, garlic and mushrooms in our white wine lemon butter sauce.
Wood-grilled and seasoned with our signature grill baste, olive oil and herbs. Served with your choice of side.
Thin, tender cutlets of chicken lightly dusted with flour, sautéed and topped with lemon butter sauce, parsley and capers.
Wood-grilled and topped with goat cheese, sun-dried tomatoes, basil and our lemon butter sauce. Served with your choice of side.
Wood-grilled and topped with mushrooms and our Lombardo Marsala wine sauce. Served with your choice of side.
Wood-grilled chicken stuffed with fontina cheese and prosciutto, then topped with mushrooms and our basil lemon butter sauce.
Coated with Mama Mandola's breadcrumbs, sauteed and topped with our pomodoro sauce, parmesan, romano and mozzarella. Served with your choice of side.
Sauteed and topped with mushrooms and our Lombardo Marsala wine sauce. Served with your choice of side
Thin, tender cutlets of veal lightly dusted with flour, sautéed and topped with lemon butter sauce, parsley and capers.
7 Oz. Served simply grilled or with the choice of one of the following toppings. Sicilian butter.
10 Oz, Served simply grilled or with the choice of one of the following toppings. Sicilian butter.
Wood-grilled salmon topped with diced tomatoes, chopped basil and our lemon butter.
Wood-grilled salmon.
Shrimp and sea scallops coated with Italian bread-crumbs, wood-grilled and topped with our lemon butter sauce.
Lightly breaded, wood-grilled and topped with artichokes, sun-dried tomatoes and our basil lemon butter sauce.
Thin, tender cutlets of chicken lightly dusted with flour, sauteed and topped with lemon butter sauce, parsley and capers. Feeds 4-5.
Pasta layered with our pomodoro sauce, meat sauce, ricotta, romano and mozzarella cheese. Includes salad and bread. Feeds 4-5. This dish requires a little more time for us to prepare for you. Your pick up time will be 60 minutes from when your order is placed.
Topped with our pomodoro sauce, bolognese meat sauce or meatballs. Includes your choice of side salad and bread. Feeds 4-5.
Coated with Mama Mandola’s breadcrumbs, sautéed and topped with our pomodoro sauce, romano and mozzarella. Served with choice of penne pomodoro, garlic mashed potatoes, or sauteed broccoli. Includes your choice of side salad and bread. Feeds 4-5.
Wood-grilled and topped with mushrooms and our Lombardo Marsala wine sauce. Served with choice of penne pomodoro, garlic mashed potatoes, or sauteed broccoli. Includes your choice side salad and bread. Feeds 4-5.
Wood-grilled salmon topped with diced tomatoes, chopped basil and our lemon butter. Served with a choice of Garlic Mashed Potatoes, Penne Pomodoro or Sautéed Broccoli. Includes your choice of salad and bread. Feeds 4-5.
Now with 50% More Chicken! Our made-from-scratch Alfredo tossed with Penne pasta, wood-grilled chicken, sautéed mushrooms and peas. Includes your choice of side salad and bread. Feeds 4-5.
Our made-from-scratch Alfredo sauce tossed over Penne pasta. Includes your choice of side salad and bread. Feeds 4-5.
Wood-grilled chicken stuffed with fontina cheese and prosciutto, then topped with mushrooms and our basil lemon butter sauce. Served with choice of penne pomodoro, garlic mashed potatoes, or sauteed broccoli. Includes your choice of side salad and bread. Feeds 4-5.
Served with French Fries and a side of ketchup.
Two crisp pastry shells stuffed with sweet ricotta and chocolate chip filling, topped with pistachios and powdered sugar.
Sweeten your carry out experience with our rich fudge brownie with chocolate mousse, fresh whipped cream and homemade chocolate sauce.
Creamy New York-style cheesecake topped with our strawberry puree.
Vanilla cake with layers of cannoli filling, pistachios, and chocolate sauce with a chocolate chip crust.
Broccoli sauteed in a mix of red peppers, garlic, onion, and olive oil.
Fettuccine Alfredo tossed in a cream sauce with Romano cheese.
Penne pasta tossed with our Pomodoro sauce.
Mashed potatoes whipped with roasted garlic butter and cream.
Crisp French Fries tossed with rosemary and garlic.
Crispy French Fries.
Bottled water from Italy - sparking.
Bottled water from Italy - Still.
Hours of Service:
Friday: 12:00PM - 08:30PM
Monday: 12:00PM - 08:30PM
Sunday: 12:00PM - 08:30PM
Tuesday: 12:00PM - 08:30PM
Saturday: 12:00PM - 08:30PM
Thursday: 12:00PM - 08:30PM
Wednesday: 12:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.