Asparagus
avocado
Avocado, carrot, asparagus, and cucumber
Asparagus, cucumber, avocado, and carrots.
Imitated Crab, avocado, cucumber, and masago.
Crab, avocado, cucumber, and masago. and flash fried
Smoked salmon, cream cheese, avocado
Crab, cucumber + tuna, salmon, yellowtail, avocado
Shrimp tempura, lettuce, masago, and unagi sauce.
Eel and cucumber inside, top with avocado
fried soft shell crab and lettuce inside, top with masago and unagi sauce.
Cucumber, crab + steamed shrimp, spicy aioli
Crab, shrimp tempura, avocado, cream cheese + masago, unagi sauce
Spicy salmon + salmon, crunch, spicy aioli
Imitated crab and cucumber, top with avocado and eels
lash fried with salmon, crab meat, cream cheese, spicy aioli
Spicy salmon + yellowtail, escolar, avocado, crunch, red tobiko, masago, spicy aioli
Flash fried with smoked salmon, crab, avocado, cream cheese + combination sauce
Flash fried with tuna, avocado + masago, tobiko, scallions, spicy combination sauce
Salmon, tuna, yellowtail, crab, avocado, masago
Tempura shrimp + eel, avocado, unagi sauce
california Roll + scallop, crab, squid,, baked in spicy aioli, masago
tempura shrimp inside, top with flank steak on top, with teriyaki sauce
Tempura shrimp and avocado, top with seaweed salad
Tempura shrimp, spicy crab in soy paper +top with avocado, masago, tobiko, combination sauce
Spicy tuna, avocado, and tempura shrimp, wrap in soy paper
tempura soft shell crab, yellowtail, and smoke salmon. with masago outside
Tuna, salmon, yellowtail, masago + avocado, wrapped in thinly sliced cucumber, ponzu sauce
Kani, eel, steam shrimp, and avocado wrapped with cucumber, top with massgo, eel sauce and spicy mayo
Spicy tuna, crunch + escolar, Sriracha sauce
Flash fried with spicy tuna, avocado, crunch, combination sauce
Thin crispy shell and vegetables.
Lightly salted steamed soybeans.
Japanese style dumplings stuffed with chicken and pork served fried or steamed.
Crispy flash fried tofu cubes served with dipping sauce
Flash fried soft shell crab topped with seaweed salad and masago in a combination sauce.
Flash fried calamari seasoned with salt and pepper.
Sliced pan-seared tuna served atop a bed of radish and served with a tangy ponzu sauce.
Tuna, avocado, sesame oil, vinegar, soy sauce topped with radish twists, and tobiko.
Tuna, avocado, tobiko, lettuce, and Japanese dressing.
Seaweed, tofu, and scallions.
Chinese chicken dumplings and scallions.
Mixed seafood, enoki mushrooms, tofu, and egg whites.
Iceberg lettuce, tomatoes, and cucumber served with ginger dressing.
Strips of grilled chicken atop a bed of iceberg lettuce, tomatoes, cucumbers, and served with ginger dressing.
cucumber, kani, seaweed salad, tossed in spicy mayo, top with crunch and masago
Strips of grilled chicken atop a bed of iceberg lettuce, tomatoes, cucumber, and served with ginger dressing.
chef's choice - 8 pieces
California Roll + 8 pieces nigiri sushi - chef’s choice
chef's choice =18 pcs
Dragon roll, 6 pcs nigiri + 8 pcs sashimi - chef's choice
Dragon roll, 6 pcs nigiri, 8 pcs sashimi, and chef’s choice.
Hours of Service:
Friday: 11:00AM - 08:30PM
Monday: 11:00AM - 08:30PM
Sunday: Closed
Tuesday: 11:00AM - 08:30PM
Saturday: 11:45AM - 08:30PM
Thursday: 11:00AM - 08:30PM
Wednesday: 11:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.