3 pieces. Tasty pastry shells stuffed with potatoes, peas, and spices.
4 pieces. Julienned vegetables wrapped and fried with and Indo-Chinese twist.
Fresh spinach leaves dipped in a light chickpea flour batter and fried until crisp.
Fried onion fritters made from a chickpea flour batter.
Traditional unleavened bread baked in our clay oven.
Our tandoori naan flavoured with a special garlic blend.
South Indian lentil soup simmered with rich vegetables, spices and herbs.
Unleavned bread stuffed with fruits, nuts and coconut, then baked in our clay oven.
Whole wheat flatbread baked in our clay oven.
Flaky, layered wheat bread.
Zesty basmati rice stir-fried with herbs, spices and nuts.
Deliciously spiced basmati rice cooked with boneless chicken, mint,spices and herbs.
A puffy deep-fried south Indian wheat bread served with a potato mixture.
Mixed vegetable cooked with basmati rice along with fragrant whole spices and herbs.
Seasoned shrimp cooked basmati rice, herbs and a special bend of spices.
Deliciously spiced basmati rice cooked with lamb, spices and herbs.
Hearty mixed vegetables cooked in a rich cream and almond sauce.
Mixed vegetable dumplings cooked in a special cream and onion sauce.
Yellow mung beans cooked with tomatoes, onion, garlic, spices and herbs.
Mixed lentils cooked in rich cream, tomatoes, spices and herbs.
Chunks of homemade cheese cooked in a creamy spinach sauce with rich herbs and spices.
Deep fried cauliflower sauteed with a delicious spicy sauce.
Vegetable korma served with an Indian wheat flatbread.
Finely minced roasted eggplant cooked with herbs and spices.
Chickpeas cooked with a special mixture of onions, tomatoes, spices and herbs.
Our channa masala served with Indian puffy bread. Not served with rice and naan.
Chunks of homemade cheese cooked with tomatoes and a unique spice blend.
Battered potatoes fried, then sauteed with our savoury chilli sauce.
Battered eggplant fried, then sauteed with our savoury chilli sauce.
Chunks of homemade cheese sauteed with our savoury chilli sauce.
Chunks of homemade cheese sauteed in a tangy garlic based sauce.
Battered fish fried, then sauteed in our savory chilli sauce.
Battered shrimp fried, then sauteed in our savoury chilli sauce.
Battered shrimp fried, then sauteed in a tangy garlic based sauce.
Mahi mahi cooked in a rich onion and tomato sauce.
Mahi grilled in our clay oven and cooked in a rich and creamy tomato base with herbs and spices.
Seasoned shrimp stir-fried with onion, chillies, curry leaves, spices and freshly grated coconut.
Marinated boneless chicken cooked in a rich, creamy tomato base with spices and herbs.
Battered boneless fried chicken, sauteed in our savoury chilli sauce.
Chunks of spiced lamb cooked in an onion based sauces.
Boneless chicken cooked in a special onion based sauce with herbs and spices.
Boneless chicken cooked in a creamy almond based sauce.
A creamy spinach dish combined with seasoned chicken and fragrant herbs and spices.
Cubes of boneless chicken cooked in a signature spicy sauce with potatoes, herbs and spices.
Fried boneless chicken flavoured with ginger, then sauteed with a spicy sauce.
Seasoned lamb cooked in a rich almond cream sauce.
Lamb cooked in a signature spicy sauce with potatoes, herbs and spices.
Seasoned lamb stir-fried with onions, curry leaves and other spices.
Chunks of spiced beef cooked in a onion based sauce.
Stir fried beef along with sliced coconut, onions, chillies and spices is a unique and signature dish of south India.
Stir-fried boneless chicken flavored with nuts and a special fiery sauce.
Stir-fried basmati rice with seasoned boneless chicken and vegetables.
Stir- fried basmati rice with carrots, green beans, lima beans, green peas and celery.
Stir-fried basmati rice complete with scrambled eggs.
Basmati rice flavoured with a special fiery sauce and stir-fried with vegetables.
Lo mein noodles stir-fried with carrot, green beans and green onions.
Lo mein noodles stir-fried with egg and vegetables.
Stir-fried lo mein with boneless chicken and vegetables.
Stir-fried boneless chicken flavoured with a special fiery sauce.
Our basmati rice flavored with a special fiery sauce and stir-fried with chicken and vegetables.
Tender, bone-in chicken pieces marinated in yogurt and spices, then grilled in our clay oven.
Tender, bone-in chicken pieces marinated in yogurt and spices, then grilled in our clay oven.
Deep-fried cake soaded in warm saffron and cardamom syrup.
A smooth and subtly salty yogurt drink.
Our smooth yogurt drink, sweetened to perfection.
Our signature refreshing yogurt drink combined with mango pulp.
Hot or iced.
Cold or Warm and invigorating spiced tea prepared with cardamom and cinnamon.
Sweet rice pudding flavoured with cardamom, raisins and cashews.
Grated carrot cooked with ricotta cheese until soft, sweetened, then garnished with nuts and pineapple.
Hours of Service:
Friday: 11:30AM - 02:00PM, 04:00PM - 08:00PM
Monday: 11:30AM - 02:00PM, 04:00PM - 08:00PM
Sunday: Closed
Tuesday: 11:30AM - 02:00PM, 04:00PM - 08:00PM
Saturday: 11:30AM - 02:00PM, 04:00PM - 08:00PM
Thursday: 11:30AM - 02:00PM, 04:00PM - 08:00PM
Wednesday: 11:30AM - 02:00PM, 04:00PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.