Vegetarian.
8 traditional potstickers filled with your choice of chicken, pork or vegetables, served with a Szechuan dipping sauce.
Vegetarian.
Lettuce, avocado, and carrot with miso ginger sauce.
Choice of 2. Edamame, seaweed salad, squid salad or miso soup.
4 pieces. Tuna, yellowtail, salmon and shrimp nigiri. No substitutions, please.
Cone-shaped sushi with rice, cucumber, avocado, lettuce and choice of 1: spicy tuna, tuna, spicy salmon, salmon, imitation crab or tempura shrimp.
Cucumber slices, spicy tuna, spicy salmon, tempura crunch, black tobiko, and scallion.
Spicy tuna and spicy salmon served on multigrain tortilla chips.
Spicy tuna served on top of seaweed salad.
Salmon cubes served on top of seaweed salad.
Chef's choice. No substitutions, please.
2 pieces. Choice of tuna, salmon, shrimp, eel, yellowtail.
Choice of 2 nigiri and 2 sashimi.
8 pieces. Imitation crab, avocado and cucumber.
8 pieces. Avocado, asparagus, carrot and cucumber. Vegetarian.
8 pieces. Choice of spicy tuna, spicy salmon or spicy shrimp with cucumber.
Choice of maki roll, 2 pieces of nigiri and soup or seaweed salad.
8 pieces. Choice of imitation crab or smoked salmon, cream cheese and avocado.
8 pieces. BBQ'd freshwater eel and cucumber.
6 pieces.
6 pieces.
8 pieces. Choice of tuna, salmon or yellowtail, and avocado.
8 pieces. Spicy crab, cucumber and avocado topped with diced salmon and tuna, scallions, masago, and spicy mayo.
8 pieces. Shrimp, avocado, and cucumber. Topped with wasabi peas and wasabi mayo sauce.
Choice of any specialty roll, 2 pieces nigiri. Choice of miso soup, seaweed salad, or edamame.
Choice of any specialty roll, 2 pieces sashimi. Choice of miso soup, seaweed salad, or edamame.
8 pieces. Salmon, cucumber, topped with sliced tuna, yellowtail, wasabi mayo, and Sriracha chili sauce.
8 pieces. Spicy tuna, cucumber, avocado, red tobiko, spicy mayo and jalapeno.
8 pieces. Tuna, salmon, yellowtail, avocado, lettuce and cucumber. Topped with sesame seeds.
8 pieces. Real crab, cucumber, and avocado. Topped with fried onions, spicy mayo, sesame seeds, and eel sauce.
6 pieces. Tuna, salmon, yellowtail, and avocado. Served with spicy mayo and Sriracha chili sauce on the side.
8 pieces. Tempura shrimp, lettuce, avocado, asparagus, and capelin roe. Topped with eel sauce.
8 pieces. Tempura shrimp, avocado and cucumber. Topped with spicy crab, scallions, and red and black tobiko.
8 pieces. Tempura shrimp and cream cheese. Topped with sliced salmon, eel, spicy mayo and eel sauce.
8 pieces. Tempura shrimp, avocado, lettuce, sweet chili sauce, and soy paper.
8 pieces. California roll topped with sliced tuna, salmon, cooked shrimp, and grilled eel.
8 pieces. Tempura shrimp and cucumber. Topped with eel slices, eel sauce, and sesame seeds.
8 pieces. Spicy crab and cucumber. Topped with tuna slices, sesame seeds, and sweet chili sauce.
8 pieces. Spicy crab, cucumber, and avocado. Topped with tuna slices, jalapeno, tempura crunch, wasabi mayo, and spicy mayo.
8 pieces. Salmon, avocado, and cream cheese topped with sliced salmon, scallion and spicy mayo.
Hours of Service:
Friday: 09:30AM - 09:30PM
Monday: 09:30AM - 09:30PM
Sunday: 09:30AM - 09:30PM
Tuesday: 09:30AM - 09:30PM
Saturday: 09:30AM - 09:30PM
Thursday: 09:30AM - 09:30PM
Wednesday: 09:30AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.