Served with chicken.
Shrimp, scallops and select fish sauteed in a kung pao spicy sauce sprinkled with pine nuts in place of peanuts to compliment seafoods soft texture.
Lobster meat, chicken and roast pork with vegetables in a lightly seasoned sauce.
Golden prawns in a grand marnier sauce served with crisp broccoli.
Shrimp lightly battered and fried, in our chefs signature lightly spiced red sauce.
Served with crisp broccoli, flambeed.
Golden prawns in a grand marnier sauce served with crisp broccoli.
Served with snow peas.
Sered with cashew nuts.
With water chestnuts.
Served with dried shrimp.
Hours of Service:
Friday: 10:00AM - 08:30PM
Monday: 10:00AM - 08:30PM
Sunday: 12:00PM - 05:30PM
Tuesday: 10:00AM - 08:30PM
Saturday: 10:00AM - 08:30PM
Thursday: 10:00AM - 08:30PM
Wednesday: 10:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.