3 pieces. Mini chip, or strawberry.
6 pieces.
8 pieces.
8 pieces.
4 pieces.
6 pieces.
Tempura shrimp, calamari, tempura flakes, green mix, cucumber, avocado with masago on top drizzled with eel sauce and spicy mayo. 8 pieces.
Spicy tuna roll topped with slices of tuna and avocado. 8 pieces.
Crab stick and cream cheese wrapped with soy paper on topped with slices of avocado. 8 pieces.
Rice outside roll with teriyaki steak, cream cheese, and cucumber. Drizzled with eel sauce on top. 8 pieces.
Rice outside roll with chicken tender, lettuce, and ranch dressing. 8 pieces.
Green mix with cucumber, avocado, and carrot. 6 pieces.
Deep-fried roll with white fish, crab, cucumber, and masago wrapped again with rice and seaweed. 5 pieces.
Tempura shrimp, tempura flake, spicy tuna on topping with wasabi mayo, wrapped with soy paper. 8 pieces.
Tempura shrimp, tempura flake, topping masago, tuna, and avocado. 8 pieces.
Crab stick, avocado roll deep-fried topped with real crab meat, masago, tempura flakes, scallions with white sauce. 8 pieces.
Crab roll deep-fried topped with real crab meat, mayo, masago, scallions, tempura flakes, and sesame seeds with eel sauce on top. 8 pieces.
Shrimps, scallops, scallions, mayo, masago, and cream cheese wrapped with soy paper. 2 pieces.
Tuna, salmon, crab meat, cucumber, no rice, green mix, with seaweed paper wrap topped with wasabi mayo. 5 pieces.
Spicy tuna and avocado roll topped with masago salad, shrimps, scallops, and sesame seed mix. drizzled with eel sauce and spicy mayo. 8 pieces.
Shrimp, scallop, and crab meat sauteed with special miso sauce.
Beef strips with sliced carrots and onions, sauteed with sake and soy sauce.
Chicken with sliced carrots and onions, sauteed with sake and soy sauce.
Udon noodle, tempura shrimp, and tempura vegetables.
Eel rice bowl, topped with kobayaki sauce.
Lime gatorade.
Japanese soda.
Served with rice and vegetable.
Served with rice and vegetable.
Served with rice and vegetable.
Served with rice and vegetable.
Served with rice and vegetable.
Served with rice and vegetable.
Served with rice and vegetable.
Served with rice and vegetable.
Steak, shrimp, chicken, scallop, salmon, and filet mignon. Served with rice and vegetable.
Steak, shrimp, chicken, scallop, salmon, and filet mignon. Served with rice and vegetable.
Served with fountain drink or tea.
Served with fountain drink or tea.
Served with fountain drink or tea.
Served with fountain drink or tea.
Served with fountain drink or tea.
8 pieces. Crab, avocado, cucumber, masago. Inside out. rice outside.
8 pieces. Salmon skin, cucumber. Inside out. rice outside.
8 pieces. Crab salad, cucumber. Inside out. rice outside.
8 pieces. Spicy tuna, avocado. Inside out. rice outside.
8 pieces. Spicy salmon, avocado. Inside out. rice outside.
8 pieces. Cream cheese, smoked salmon, avocado. Inside out. rice outside.
Tuna, fresh salmon, cucumber, masago. 8 pieces. Inside out. rice outside.
5 pieces. Spring mix, calamari wrap soy paper with sweet and chili sauce on top. Inside out. rice outside.
5 pieces. Cream cheese, tempura flake, masago. Inside out. rice outside.
Fried spicy tuna roll, eel sauce. 8 pieces. Inside out. rice outside.
Cream cheese, tempura flake, tempura shrimp with crab salad on top. 8 pieces. Inside out. rice outside.
California roll with eel, avocado on top. Inside out. rice outside.
8 pieces. California roll with tuna, salmon, tilapia, avocado on top. Inside out. rice outside.
Tempura shrimp, cream cheese, tempura flakes topped with eel and avocado. Inside out. rice outside.
Eel and cucumber. 8 pieces. Inside out. rice outside.
2 pieces. Scallop, sriracha, masago, scallion, mayo.
Massago. 2 Pieces.
Shiromi. 2 pieces.
Sake. 2 pieces.
Maguro. 2 pieces.
2 pieces.
Usagi. 2 pieces.
Kani. 2 pieces.
6 pieces. Roll seaweed outside.
6 pieces. Roll seaweed outside.
6 pieces. Fresh salmon, green onion. Roll seaweed outside.
5 pieces. Roll seaweed outside.
6 pieces. Roll seaweed outside.
6 pieces. Roll seaweed outside.
5 pieces. Softshell crab, masago, cream cheese. Roll seaweed outside.
Ginger dressing or ranch dressing.
Ginger dressing or ranch dressing.
Ginger dressing or ranch dressing.
Ginger dressing or ranch dressing.
Hours of Service:
Friday: 11:00AM - 10:00PM
Monday: 11:00AM - 09:00PM
Sunday: 12:00PM - 09:00PM
Tuesday: 11:00AM - 09:00PM
Saturday: 12:00PM - 10:00PM
Thursday: 11:00AM - 09:00PM
Wednesday: 11:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.