Singha

Sapporo 22oz. Can

Corona Extra

Heineken

BlueMoon

Guinness

Miller Lite

Santa Rita Sauvignon Blanc

Central Valley,Chile. 750ml.

Round Hill Chardonnay

California. 750ml.

Cupcake Cabernet Sauvignon

California 750ml.

J. Lohr Riesling

California

Sycamore Lane Pinot Grigio

California

Trinity Oaks Pinot Noir

California

Sycamore Lane Merlot

California

Bottled Water

Can Soda

Iced Tea

Thai Iced Tea

Thai Iced Coffee

Sparkling Water

Grilled Scallops (5pcs)

Bacon wrapped scallops grilled and topped with Teriyaki

Chicken Satay (5pcs)

Grilled slices of marinated chicken on skewers with peanut sauce.

Vegetable Dumpling (6pcs)

Steamed and served with seasoned soy sauce.

Calamari

Deep fried calamari in a crunchy, light batter, served with spicy sweet and sour sauce.

Shrimp Roll (6pcs)

Crispy rice flour rolls with fresh shrimp, served with a delicate sweet and sour sauce.

Spring Roll (4pcs)

Crispy rice flour rolls with minced chicken mushrooms, bean thread and vegetables. Served with delicate sweet and sour sauce.

Vegetable Spring Roll (4pcs)

Crispy rice flour rolls with vegetables and spices. Served with a delicate sweet and sour sauce.

Crispy Tofu

Crispy fried tofu served with a spicy sauce.

Puket Dumplings (5pcs)

Lightly seasoned chicken and shrimp dumplings steamed and topped with fried garlic and served with light soy sauce.

Edamame

Steamed and topped with salt.

Special Combo Sampler

A combination of satay, spring roll, shrimp stick, shrimp roll, crispy fried tofu and potsticker.

Fish Cake * (5pcs)

Fried fish cake served with sweet and sour sauce. A bit spicy.

Curry Puff (2pcs)

Filled with yellow curry, chicken and potato. Deep-fried.

Potstickers (6pcs)

Pan-fried chicken and pork dumpling with sweet soy sauce

Beef Satay (5pcs)

Grilled slices of marinated beef on skewers with peanut sauce.

Lemongrass Soup Chicken

Thai style soup simmered with mushroom, lemongrass and a touch of Thai pepper.

Tom Ka Soup Chicken

Thai style creamy soup simmered with galangal, mushrooms, coconut milk and a touch of Thai pepper.

Wonton Soup

Wonton with green vegetables in a chicken broth.

Tofu Soup

Tofu and seaweed in a light broth.

Lemon Grass Soup Shrimp

Thai style soup simmered with mushrooms.lemon grass and touch of Thai pepper

Tom Ka Soup Shrimp

Thai style creamy soup simmered with galanga, mushrooms, coconut milk and a touch of pepper.

House Green Salad

Tomatoes, cucumber, red onions, carrot and lettuce

Papaya Salad

Julienne fresh papaya in spicy and sweet lime sauce then topped with grilled shrimps on skewer.

Larb Chicken Salad

Ground chicken with onions and lettuce in a spicy lime dressing.

Spicy Beef Salad

Sliced grilled beef tossed with hot peppers, onions, lime juice and lettuce.

Seafood Salad

Shrimp, scallops and squid tossed with onions, lettuce and fresh lemon grass in a special spicy sauce.

Chili Basil

Our recommended spicy dish, stirred fried meat with chili, garlic and basil leaves. *** Thai spicy

Ginger Perfect

Stir-fried fresh ginger root and black bean sauce with white onion, mushrooms and scallions.

Bangkok Sunset

Sliced chicken breast stir-fried with fresh mangoes and basil leaves in spicy tangy sauce. * Little spicy

Hawaiian Shrimp

Stir fried shrimp with pineapple, onions, green peppers and tomatoes in a sweet and sour sauce.

Cashew Chicken

Stir fried chicken with cashew nuts, carrots, onions and scallions. * Little spicy

Garlic Sauce

Choice of meat in garlic and herbal sauce.

Stir-fried Broccoli

Stir fried broccoli in light garlic sauce.

Rama Chicken

Boneless chicken breast stir-fried with Thai seasonings bedded with vegetables then topped with peanut sauce.

Siam Duck

Sliced crispy duck topped with chef's spicy sauce, carrot, onion, scallion and cashew nut. * Little spicy

Siam Beef

Beef marinated with special house sauce stir fried and topped with fresh ginger and scallion. * Little spicy

Duck with Pineapple

Crispy boneless duck topped with pineapple, ginger, scallion, onion and white wine sauce.

Duck with Chili Basil

Crispy boneless duck topped with chili and basil sauce. *** Thai spicy

Wild Pork

Stir fried pork with Thai red curry, green peppercorns, fresh chili and basil leaves. *** Thai spicy

Sweet and Sour Chicken

Sauteed meat topped with pineapple, onions, tomatoes and green peppers in a sweet and sour sauce with a choice of of chicken, beef or pork.

Crispy Whole Fish

Crispy Whole Flounder served with choice of Chili basil sauce*** or Ginger Sauce

Firecracker Chicken

Our chef's specialty. Crispy chicken with chili paste, onion, scallion and splash of white wine. * Little spicy

Crispy Duck

Crispy and tender duck stir-fried with chili, basil leaves and onions. *** Thai spicy

Bangkok Steak

Generous portion of NY steak marinated with Thai seasonings then grilled to temperature and sided with grilled vegetables.

Panang Steak

NY steak Topped with panang sauce. * Little spicy

Teriyaki Steak

Our NY Steak topped with teriyaki sauce.

Seafood with Chili Mixture

Stir fried shrimp, scallop and squid with vegetables and basil leaves in a sweet spicy chili mixture. ** Medium spicy

Sortrel Salmon

Grilled Atlantic salmon served with steamed mixed vegetables then topped with choice of teriyaki, panang sauce or chili basil. * Little spicy

Crab Meat Fried Rice

Chefs specialty with lump crab meat, peas and onions.

Firecracker Shrimps

Our chef's specialty. Crispy shrimps with chili paste, onion, scallion and splash of white wine. * Little spicy

Pad Thai Chicken

Our house specialty! Rice noodle stir fried with chicken, bean sprouts, egg and roasted peanuts.

Broccoli with Rice Noodles

Fresh flat rice noodles sauteed with light soy sauce, broccoli and egg.

Drunken Noodles

Traditional stir fried rice noodles with chili and basil leaves. *** Thai spicy

Chicken with Rice Noodles

Fresh rice noodles stir fried with chicken and scallions with splash of white wine.

Chef's Fried Rice

Shrimp, chicken, egg and scallion with special Thai flavors with splash of white wine.

Chef's Fried Rice Shrimp Only

Shrimp, chicken, egg and scallion with special Thai flavors with splash of white wine.

Spicy Fried Rice

Flavorful fried rice stir-fried with crushed chili, basil leaves, egg and chef's special's seasoning. *** Thai spicy

Pad Thai Shrimp

Our house specialty! Rice noodle stir fried with shrimps, bean sprouts, egg and roasted peanuts.

Green Curry

Creamy coconut milk with green curry, bamboo shoots, chili and basil leaves. *** Thai spicy

Panang Curry

Blended coconut milk with Panang red curry, chili, peanut and lime leaves. * Little spicy

Red Curry

Thai red curry coconut milk, bamboo shoots, chili and basil leaves. ** Medium spicy

Duck Thai Red Curry

Boneless duck with Thai red curry, coconut milk, pineapple, tomatoes, chili, and basil leaves. ** Medium spicy

Pineapple Red Curry

Shrimp with pineapple, Thai red curry and coconut milk. ** Medium spicy

Vegetable Pad Thai

Rice noodles stir fried with tofu, vegetables, bean sprout, egg and roasted peanuts.

Vegetable Drunken Noodle

Fresh rice noodles stir fried with vegetables, chili and basil leaves. *** Thai spicy

Broccoli with Rice Noodles

Fresh rice noodles stir fried with egg and broccoli in a brown sauce.

Tofu with Ginger

Stir fried tofu with fresh ginger root and black bean sauce.

Tofu with Chili and Basil

Stir fried tofu and bamboo shoots with chili and basil leaves. *** Thai spicy

Eggplant with Black Bean Sauce

Eggplant stir fried with Thai spices and black bean sauce. *** Thai spicy

Sweet and Sour Tofu

Lightly fried tofu, topped with pineapple, onions, tomatoes and green peppers in a sweet and sour sauce.

Tofu with Cashew Nut

Stir fried tofu with cashew nuts, carrots, onions, and scallions. * Little spicy

Panang Tofu

Deep fried tofu with panang curry, coconut milk and lime leaves. * Little spicy

Mixed Vegetables

Stir fried mixed vegetables with special Thai seasonings.

Spicy Garden

Stir fried mixed vegetables with chili and black bean sauce. *** Thai spicy

Kids Chicken Fried Rice

Served with juice or soda.

Kids Chicken Satay & Rice

Served with juice or soda.

Kids Stir-fried Broccoli with Chicken

Served with juice or soda.

Kids Chicken with Rice Noodles

Served with juice or soda.

Mango with Sticky Rice

Tree-ripen mango served with sweet sticky rice and topped with sesame seed and flavored coconut milk.

Warm Brownie with Caramel

Home-made brownie pairing with caramel sauce served with vanilla ice-cream.

Chocolate Tartufo

A round form of fantasy creams covered with soft chocolate cream, rolled in chopped praline nuts and covered with powdered cocoa.

Steamed Mixed Vegetables

Steamed Broccoli

Side Fried Rice

Jasmine Rice

Brown Rice

Steamed Thin Rice Noodle

Steamed Wide Rice Noodle