1 appetizer and 2 full size entrees.
Lightly seasoned USDA Select top sirloin cooked to perfection and served hot off the grill. Served with your choice of two sides.
Lightly seasoned USDA Select top sirloin cooked to perfection and served hot off the grill. Served with your choice of two sides.
A popular take on surf and turf, this dish starts with a tender grilled 8 oz. USDA Select top sirloin and is topped with sautéed blackened shrimp and our creamy lemon butter Parmesan sauce. Served with your choice of two sides.
Big flavor from New Orleans. A grilled 8 oz. USDA Select top sirloin is jazzed up with Cajun spices and garlic butter served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with garlic mashed potatoes.
An Applebee's original! Our famous slow cooked riblets, slathered in your choice of sauce.
Smaller portion of an Applebee's original! Our famous slow cooked riblets, slathered in your choice of sauce.
Crisp Romaine tossed in garlic Caesar dressing topped with blackened shrimp croutons and shaved Parmesan. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.
A hearty salad with crispy chicken tenders on a bed of fresh greens topped with a blend of Cheddar cheeses, tomatoes, and a hard-boiled egg. Served with honey Dijon mustard dressing and a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.
A hearty salad with juicy grilled chicken on a bed of fresh greens topped with a blend of Cheddar cheeses, tomatoes, and a hard-boiled egg. Served with honey Dijon mustard dressing and a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.
Crisp Romaine tossed in garlic Caesar dressing topped with grilled chicken breast, croutons and shaved Parmesan. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.
A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.
A long-running favorite, grilled chicken top a bed of Asian greens, rice noodles, and almonds tossed in our Oriental vinaigrette. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.
Warm and grilled tortillas are loaded with chipotle lime chicken, housemade pico de gallo and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.
Creamy spinach and artichoke dip topped with Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa.
Crispy breaded pieces of tender boneless chicken tossed in your choice of sauce. Served with Bleu cheese or house-made ranch dressing with real buttermilk.
Twice battered and fried, these crisp outside, tender inside wings are tossed in a choice of sauce. Served with Bleu cheese or house-made ranch dressing with real buttermilk.
Soft, Bavarian-style pretzel sticks are ready to dip in blue moon white Cheddar beer cheese and honey dijon mustard.
A deliciously different way to taco. Tangy grilled chicken, sweet Asian chile sauce and dumpling sauce stuffed into crispy wonton shells topped with our signature coleslaw and cilantro.
Freshly made white corn tortilla chips and our chipotle lime salsa.
Crispy outside with melty mozzarella inside, this favorite is served with marinara sauce.
Melty white queso dip is topped with taco-seasoned ground beef and served with freshly made white corn tortilla chips.
Served with honey BBQ sauce.
A classic crowd pleaser with a twist. White corn tortilla chips are topped with taco-seasoned ground beef, queso blanco, a blend of Cheddar cheeses, sour cream, house-made pico de gallo, fried jalapenos, and chopped cilantro.
A classic crowd pleaser with a twist. White corn tortilla chips are topped with chipotle lime chicken, queso blanco, a blend of Cheddar cheeses, sour cream, house-made pico de gallo, fried jalapenos, and chopped cilantro.
Boneless wings, spinach and artichoke dip, chicken quesadilla, and mozzarella sticks.
Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.
Blackened Shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.
Asiago, Parmesan, and white Cheddar are mixed with penne in a rich Parmesan cream sauce then topped with grilled chicken breast and bruschetta tomatoes. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.
With Parmesan cheese.
Golden, crispy battered fish with fries. Comes with our signature coleslaw, tartar sauce and a lemon wedge.
Crispy battered shrimp are fried golden brown. Served with cocktail sauce, our signature coleslaw and fries.
Our grilled chicken breast is topped with two strips of applewood-smoked bacon and Cheddar, then finished with tangy house-made BBQ ranch, crisp lettuce, tomato, onion, and pickles on a brioche bun. Served with classic fries.
Juicy chipotle chicken with crisp lettuce, a blend of Cheddar cheeses and house-made pico de gallo wrapped in a tortilla with our Mexi-ranch dipping sauce. Served with classic fries.
Our long-running favorite salad, all wrapped up. Crispy breaded chicken tenders with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with oriental vinaigrette on the side. Served with classic fries.
Our long-running favorite salad, all wrapped up. Our grilled chicken breast with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with oriental vinaigrette on the side. Served with classic fries.
Crispy breaded chicken tenders are a grill and bar classic. Served with honey dijon mustard signature coleslaw and fries.
A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo.
Crispy breaded chicken tenders are a grill and bar classic. Served with fries and choice of dipping sauce. (Smaller plate with fries)
Juicy chicken breast seasoned and grilled over an open flame. Served with your choice of two sides.
Let the good times roll with Cajun-seasoned chicken and blackened shrimp in buttery garlic and parsley served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with garlic mashed potatoes.
Warm, rich, fudge-filled chocolate cake is drizzled with hot fudge. Served with vanilla ice cream.
Warm dark chocolate brownie with nuts. Served with vanilla ice cream and drizzled with hot fudge.
The perfect size of a warm dark chocolate brownie with nuts served with vanilla ice cream and drizzled with hot fudge.
Hot fudge drizzled over vanilla ice cream, topped with whipped cream and a maraschino cherry.
Our famous blondie is sizzled and drizzled with maple cream chees sauce, then topped with vanilla ice cream and candied pecans. 1030Cal
Golden brown, crispy, and delicious donut bites tossed in powdered sugar. Served hot and fresh, ready to dip in caramel and hot fudge dipping sauces. 1490 cal.
Savor the rich flavor in this tasty original. An all-beef patty topped with two slices of pepper Jack cheese, crispy onions, two strips of applewood-smoked bacon and fireball® whisky-infused steak sauce. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.
Part burger, part quesadilla, all taste. This original burger creation comes piled high with two slices of pepper Jack cheese, our signature Mexi-ranch sauce, crispy applewood-smoked bacon, house-made pico de gallo and shredded lettuce in a crisp, warm Cheddar quesadilla. Served with classic fries.
A juicy all-beef burger classic with lettuce, tomato, onion and pickles on a brioche bun. Served with classic fries.
Go old school with our handcrafted all-beef patty topped with your choice of two cheese slices and two strips of applewood-smoked bacon. Served with lettuce, tomato, onion, and pickles on a brioche bun. Served with classic fries.
A juicy all-beef burger classic with your choice of two cheese slices, lettuce, tomato, onion, and pickles on a brioche bun. Served with classic fries.
A flour tortilla filled with chicken and ooey, gooey melted Cheddar cheese. Served with lettuce and tomatoes.
Oodles of noodles covered with a creamy Alfredo sauce, then tossed with diced chicken and sprinkled with shredded Parmesan cheese.
A soft flour tortilla shell filled with chopped chicken and Cheddar cheese. Served with lettuce and tomatoes. Taco ‘bout delicious!
Ground beef burger served on a toasted bun with American cheese, lettuce, tomato and pickles .
Hours of Service:
Friday: 11:00AM - 12:00AM
Monday: 11:00AM - 09:30PM
Sunday: 11:00AM - 09:30PM
Tuesday: 11:00AM - 09:30PM
Saturday: 11:00AM - 12:00AM
Thursday: 11:00AM - 09:30PM
Wednesday: 11:00AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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