Fish. Fish Pieces coated with a delicately spiced gram flour batter, golden fried and served with mint sauce.
Mildly spiced potatoes peas, cashew nuts, stuffed in a light pastry, deep fried, topped with chana masala.
Fresh Seasoned vegetables marinated in yogurt and grilled.
Tender rolls of ground meat blended with aromatic herbs, spices, skewered and slowly cooked in clay oven.
Seasonal fresh mushrooms marinated with spiced yogurt and grilled in the tandoor.
Cottage cheese. Chunks of panner marinated with chef's exotic spices cooked in tandoor.
Fresh prawns marinated in herbs and sauteed in a zesty blend of fresh garlic, tomatoes and cocount.
Diced fresh tomatoes cooked in vegetable stock with a dash of pepper and garnished with cilanto with fresh cottage cheese.
Home made corn soup prepared with chicken.
Yogurt with grated cucumber, salt and pepper, diced tomatoes and onions.
A traditional soup made with lentils and spices.
Home made corn soup prepared with vegetables.
Tender Lamb chops marinated with ginger, pepper, yogurt and spices, slowly cooked in clay oven.
Bonesless cubes marinated in a ginger garlic paste, yogurt and ground spices skewered and cooked in a charcoal oven.
Boneness chicken cubes marinated with crushed peppers, sour cream and cooked in pit oven.
Chicken marinated in red chillies, spices and cooked in a tandoor.
Chicken marinated overnight in Chef special spices, mustard, fenugreek and onion then cooked in a tandoor.
Jumbo prawns marinated in cream cheese, ground spices and cooked in tandoor.
A platter of tandoori chicken, chicken tikka, malai kebab, shrimp reshmi kebab and seekh kebab.
Home made cheese filled with mint & coriander chutney and cooked in tandoor.
Boneless chicken cooked in a sauce of almonds, cashew nuts, kashmiri chillies, saffron and mild spices.
Boneless chicken marinated in yogurt, herbs & spices grilled in the tandoor and simmered in a tangy sauce of light cream and fresh tomatoes.
Boneless lamb cooked with spices and potato
Stir fried lamb with green peppers in a fresh ginger sauce.
Fish sauteed with mustard, chillies and curry leaves cooked in onion bases sauce.
Fresh jumbo prawns with mustard, chillies and curry leaves cooked in an onion based sauce.
Jumbo prawns cooked with diced peppers, tomatoes, fresh herbs and dry spices.
Fish cooked with diced peppers, tomatoes, fresh herbs and dry spices
Poultry. Stir fried.
Indian-Chinese noodle dish. Poultry.
Poultry. Stir fried.
Stir fried.
Stir fried.
Shell fish. Stir fried.
Indian-Chinese noodle dish.
Indian-Chinese noodle dish.
Indian-Chinese noodle dish.
Stir fried.
Stir fried.
Indian-Chinese noodle dish.
Warm.
Cold.
Warm.
Oven baked flatbread.
Hours of Service:
Friday: 10:30AM - 09:00PM
Monday: Closed
Sunday: 11:00AM - 09:00PM
Tuesday: 10:30AM - 02:30PM, 04:30PM - 09:00PM
Saturday: 11:00AM - 09:00PM
Thursday: 10:30AM - 02:30PM, 04:30PM - 09:00PM
Wednesday: 10:30AM - 02:30PM, 04:30PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.