Perfectly fried crispy pastry dumplings filled with a mix of aromatic herbs and mashed potatoes.
Our 'Veggie Samosa', crushed and topped with a mixture of hot chickpeas, spices, yogurt, finely chopped onions, and tomatoes, smeared with sweet, tangy, and hot sauces. Topped with fresh cilantro and savory gram flour sprinkles.
Perfectly fried assortment of battered farm-fresh vegetables and herbs.
Cottage cheese cubes marinated with ginger, garlic, spices, and herbs, skewered and charred in a clay tandoor.
Tender pieces of chicken marinated with herbs and yogurt, glazed in a traditional Indian clay oven.
Chicken marinated in yogurt and herbs and cooked in a traditional Indian clay oven.
Freshly cut okras sautéed with onions, tomatoes and herbs
Slow-cooked lentils tempered with herbs and whole red chillies
Overnight Soaked Slow Cooked Black Lentils With Homemade Spices.
Oven-cooked pieces of cottage cheese in a rich creamy tomato and onion-based gravy.
Garbanzo beans cooked in juicy onions, tomatoes, and perfectly grounded spices
A classic Indian dish of cooked spinach studded with cubes of fried cottage cheese. Thickened with cream or coconut milk, it's a hearty and filling vegetarian meal.
Creamy, juicy, saucy, and finger-licking chicken gravy with the richness of butter.
Delicious curry made of aromatic chicken tikka and rich creamy tomato and onion based gravy cooked to perfection.
A classic Indian curry of chicken cooked together with fresh spinach and spices.
White flour flatbread baked to perfection in a traditional Indian clay oven.
White flour flatbread baked to perfection in a traditional Indian clay oven and sprinkled with minced garlic and herbs.
Long grain basmati rice cooked with farm-fresh vegetables and aromatic Indian herbs.
Long grain basmati rice cooked with tender chicken and aromatic Indian herbs.
Long grain basmati rice cooked with tender lamb and aromatic Indian herbs.
Long grain basmati rice cooked with tender goat and aromatic Indian herbs.
White flour flatbread baked to perfection in a traditional Indian clay oven and smothered with butter.
Whole wheat flatbread baked to perfection in a traditional Indian clay oven.
Slender aromatic rice steamed to perfection.
Hours of Service:
Friday: 11:00AM - 03:00PM, 05:00PM - 09:30PM
Monday: 11:00AM - 03:00PM, 05:00PM - 09:30PM
Sunday: 11:00AM - 03:00PM, 05:00PM - 09:30PM
Tuesday: 11:00AM - 03:00PM, 05:00PM - 09:30PM
Saturday: 11:00AM - 03:00PM, 05:00PM - 09:30PM
Thursday: 11:00AM - 03:00PM, 05:00PM - 09:30PM
Wednesday: 11:00AM - 03:00PM, 05:00PM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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