Yellow lentils cooked in high flame with traditional Indian spices and herbs and tempered with a touch of butter and spices. Served with a portion of aromatic basmati rice.
Tangy & Spicy protein packed chickpeas made in robust Indian spices & gravy. Served with a portion of aromatic basmati rice.
Grilled cottage cheese simmered in a spicy, masala gravy which makes it uniquely delicious. Served with a portion of aromatic basmati rice.
Pan fry okra spiced with tomatoes, onions with a mixture of spices. Served with a portion of aromatic basmati rice.
Traditional Indian mix of potatoes and cauliflower cooked with the simplest tampering of common spices. Served with a portion of aromatic basmati rice.
Our aromatic rice boiled to perfection to accompany with Indian entrees.
Basmati rice simmered in Indian spices with seasonal vegetables, fresh herbs and cooked in a special homemade Biryani Masala.
Herbed basmati rice cooked with marinated chicken in traditional dum method.
Herbed basmati rice cooked with marinated lamb in traditional dum method.
Long grained rice flavored with fragrant spices flavored along with saffron and layered with shrimps and cooked with biryani masala gravy.
Soft dumplings made of milk solid and flour and steeped in flavored sugar syrup.
Leavened refined wheat flatbread baked in a tandoor clay oven.
Sprinkled with minced garlic, this leavened refined wheat flatbread is baked in a tandoor clay oven.
Fluffy, perfectly fried bread made with unleavened whole-wheat flour.
Herb marinated chicked cooked to perfection with our signature masala gravy. Served with a portion of aromatic basmati rice.
chicken cooked with tomato onion based gravy in butter and cream, then seasoned to perfection. Served with a portion of aromatic basmati rice.
Indian clay oven made roasted chicken cooked with tradition tikka masala and onion tomato gravy. Served with a portion of aromatic basmati rice.
Herbed lamb well marinated and cooked in our signature masala gravy. Served with a portion of aromatic basmati rice.
Freshly blanched spinach cooked with seasoned chicken in our signature herbs and cream. Served with a portion of aromatic basmati rice.
Filo pastry turnovers filled with a gently spiced potato, peas, and dry spice mix, fried till crisp and golden.
An assortment of diced seasonal garden fresh vegetables, seasoned and dipped in a traditional spiced pakora batter and fried till golden and crisp.
Boneless Chicken, marinated Iin house made yogurt and herbs, finished in a traditional Indian tandoor.
Tender boneless chicken marinated in a blend of fragrant spices, coated in a chickpea flour-based batter, and fried till crisp and golden.
Home-churned yogurt drink
Chilled yogurt perfectly blended with mango pulp
Hours of Service:
Friday: 11:00AM - 02:00PM, 04:00PM - 08:30PM
Monday: 11:00AM - 02:00PM, 04:00PM - 08:30PM
Sunday: 11:00AM - 08:30PM
Tuesday: 11:00AM - 02:00PM, 04:00PM - 08:30PM
Saturday: 11:00AM - 08:30PM
Thursday: 11:00AM - 02:00PM, 04:00PM - 08:30PM
Wednesday: 11:00AM - 02:00PM, 04:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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