Lettuce, tomatoes, garbanzos, cucumber, carrots, pepperoncini, olives, cheese, and Italian dressing.
Hearty Italian vegetable soup. Purely vegetarian. Served with or without pasta.
Romaine hearts, croutons, classic Caesar dressing, and shaved parmesan.
Feta cheese, red onions, Kalamata olives, tomatoes, and Romaine in balsamic vinaigrette.
Iceberg lettuce, BBQ chicken, cilantro, cucumber, tomatoes, smoked mozzarella, crispy onion straws, and BBQ ranch dressing.
Lettuce with salami, pepperoni, cucumber, provolone, mozzarella, broccoli, pepperoncini, artichoke hearts, tomatoes, garbanzos, carrots, olives, and Italian dressing.
Fresh mozzarella, basil, fresh tomatoes, olive oil, and balsamic vinegar reduction.
Fresh baby arugula, shaved fennel and Parmesan cheese with our roasted garlic lemon vinaigrette
Dough shaped into knots and drizzled in olive oil and garlic.
Crispy and crunchy with butter and fresh garlic.
Finished with extra virgin olive oil and a balsamic reduction.
Tender sprouts, crisp bacon, and balsamic reduction.
Fresh tomatoes, basil, extra virgin olive oil, and sliced garlic with grilled garlic herb bread.
crispy calamari served with our house marinara or arrabiata sauce
Scampi style shrimp, fresh garlic, butter, lemon, and white wine broth tossed with pasta.
fresh salmon filet served with Maria's Vegetables and pasta with lemon butter sauce
Served in a big steamy bowl with red tomato sauce or white wine broth.
Gulf Shrimp summered in spicy marinara tossed with spaghetti
Traditional Naples style thin crust pizza with mozzarella.
Traditional Naples style thin crust pizza with mozzarella and pepperoni.
Fresh spinach sauteed with sliced garlic and topped with mozzarella.
Fresh local mozzarella, Roma tomatoes, and fresh basil.
Fresh mushrooms, onions, bell peppers, olives, and tomatoes with mozzarella.
artichoke hearts, red onions, kalamata olives, tomatoes, feta and mozzarella cheese, oregano
BBQ chicken topped with red onions, cilantro, and smoked mozzarella.
Meatballs, pepperoni, mushrooms, onions, olives, and bell peppers with mozzarella.
with our homemade sauce
Served with sauce, fresh garlic, and red chili flakes.
Sauteed seasonal vegetables.
Organic local tomatoes, fresh basil, and garlic lightly sauteed with olive oil.
Freshly ground beef and pork simmered for hours with garlic, tomatoes, and herbs.
Fresh cream with pecorino and parmesan cheese.
Meat sauce sauteed with mushrooms, onions, fresh garlic, and wine sauce.
Smoked bacon, egg yolk, cream, peas, and parmesan cheese.
Served with marinara sauce and big all beef meatballs.
Spicy sausage, plum tomatoes, garlic, herbs, meat sauce, cream, and fresh basil.
Sesame coated breast quick fried with lemon parsley butter or dry with lemon. Served with spaghetti and veggies.
Sesame coated breast quick fried and topped with marinara sauce, parmesan, and mozzarella. Served with spaghetti and veggies.
Breast with fresh mushrooms and Marsala wine brown sauce made with veal stock. Served with spaghetti and veggies.
Breast sauteed in lemon butter, white wine sauce, and capers. Served with spaghetti and veggies.
Delicious pasta pillows filled with seasoned ricotta.
Filled with herbs and beef. Served with marinara or meat sauce.
Classic Italian potato dumplings with marinara.
Layers of rigatoni with ricotta, meat sauce, and mozzarella.
Crispy sliced eggplant layered with mozzarella, marinara, pecorino, and parmesan.
Meat sauce layered with pasta. Seasoned ricotta and mozzarella baked until bubbly.
Fresh tomatoes, basil, extra virgin olive oil, and sliced garlic with grilled garlic herb bread.
Sesame coated breast quick fried and topped with marinara sauce, parmesan, and mozzarella. Served with spaghetti and veggies.
Lettuce, tomatoes, garbanzos, cucumber, carrots, pepperoncini, olives, cheese, and Italian dressing.
Hearty Italian vegetable soup. Purely vegetarian. Served with or without pasta.
Served with marinara sauce and big all beef meatballs.
Freshly ground all beef meatballs, marinara sauce, parmesan, pecorino, and mozzarella. Served on an Italian roll.
Crispy fried chicken with marinara sauce, parmesan, pecorino, and mozzarella.
Gluten free ooey gooey fudgy chocolate cake.
Sponge cake soaked with espresso. Layered with sweetened mascarpone and Marsala wine custard. Topped with Belgian chocolate shavings.
4 mini versions of a traditional Italian dessert made with fresh cream and lemon zest.
Caramelized apples, served warm. Piled in a buttery tart shell and topped with old fashioned crumbles.
Made with real Philadelphia cream cheese in a graham cracker crust.
Per box.
Hours of Service:
Friday: 11:30AM - 09:30PM
Monday: 11:30AM - 09:00PM
Sunday: 11:30AM - 09:00PM
Tuesday: 11:30AM - 09:00PM
Saturday: 11:30AM - 09:30PM
Thursday: 11:30AM - 09:00PM
Wednesday: 11:30AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.