Spicy Italian Sausage, Fire roasted bell pepper, goat cheese, and pomodoro.
Veal bolognese and quattro formaggi.
Linguini pasta, Fresh Roma tomatoes, basil, garlic, and EVOO.
Angel hair pasta, prosciutto di parma, creamed spinach, and parmigiano reggiano.
Spaghetti, Veal , pomodoro, Parmigiano-Reggiano
Pomodoro Sauce
Crispy pancetta, creamy egg yolk, pecorino romano
Layers of eggplant, pomodoro, quattro formaggi
SERVED WITH SALAD AND BREAD
SERVED WITH SALAD AND BREAD
SERVED WITH SALAD AND BREAD
SERVED WITH SALAD AND BREAD
SERVED WITH SALAD AND BREAD
Crabmeat, mushrooms, Roma tomatoes, artichoke hearts, basil, and white wine reduction.
Seared salmon, sauteed spinach, and caper lemon sauce.
Stew of shrimp, mussels, scallops, fish, and spicy tomato broth.
Sauteed Gulf Shrimp, Jumbo Lump crab meat, Angel hair pasta, Mushrooms, Artichoke hearts, Lemon white wine sauce
Seared scallops, creamy parmesan risotto, and lemon butter glaze.
Fresh whole clams, Garlic, Lemon, White wine reduction
Fresh Seafood, Shallots, Mushrooms, Goat Cheese, Rossini sauce
Fresh crab meat, gulf shrimp, heirloom tomatoes, asparagus tips, chilled angel hair pasta, and hearts of palm.
Roasted beets, arugula, goat cheese, and toasted pistachios.
Veal meat balls, Pomodoro, Mozarella
Ricotta, Rosemary oil, Honey
Pomodoro, Basil, Crushed red pepper
Mixed greens, Heirloom tomato, Mozzarella, Aldo’s Signature dressing
Baby romaine, Cesar dressing, Garlic Crostini, Parmigiano-Reggiano
Iceberg lettuce, Crunchy Pancetta, Heirloom tomatoes, Aldo’s dressing
Mozzarella, heirloom tomatoes, pesto, and EVOO.
Burrata, heirloom tomatoes, basil pesto, and EVOO. For two.
Spicy marinara and lemon wedge.
Cured salmon, dill, and capers.
Beef tenderloin, arugula, parmigiano reggiano, evoo, and crispy capers.
Butter herb garlic sauce.
Classic Italian vegetable soup.
Sauteed Gulf Shrimp, Basil cream sauce
Spring mix, Heirloom tomatoes, Hearts of Palm, Grilled dill marinated Salmon
Spring mix, Heirloom tomatoes, Bosc pears, Toasted walnuts, Crumbled Gorgonzola, Grilled Jumbo Gulf Shrimp
Large mixed green salad, Marinated grilled breast of chicken
Artisanal pepperoni, sausage, pancetta, san marzano tomato, and mozzarella.
Mozzarella, san marzano tomato, and fresh basil.
Artisanal pepperoni, fontina, parmigiano reggiano, and san marzano tomato.
House pulled mozzarella, Wild mushrooms, Arugula, Prosciutto di parma, Truffle oil
Artichoke hearts, mushrooms, capers, and white wine sauce.
Stuffed chicken breast, prosciutto di parma, baby spinach, Asiago, mushrooms, and creamy sun dried tomato sauce.
Sauteed free range chicken breast, mushrooms, and Marsala wine.
Marinated rosemary lamb chops, fire roasted potatoes, and vegetables.
Aged prime beef tenderloin, fire roasted potatoes, and vegetables, and herb butter.
Grilled bone in veal rib chop, vegetables, and fire roasted potatoes.
Braised boneless prime short ribs, Creamy parmesan risotto, Red wine reduction
Hours of Service:
Friday: 05:00PM - 09:00PM
Monday: 05:00PM - 09:00PM
Sunday: 05:00PM - 09:00PM
Tuesday: 05:00PM - 09:00PM
Saturday: 05:00PM - 09:00PM
Thursday: 05:00PM - 09:00PM
Wednesday: 05:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.