Fresh, crisp corn tortilla chips with your choice of BBQ chicken or pork and lots of melted cheese, topped with BBQ sauce, diced tomatoes, onions & sliced jalapeños. Served with Pico de Gallo, sour cream & guacamole.
Cooked in Louisiana spices and tossed in our rich Cajun butter sauce served with our home-made cocktail sauce.
Light and fluffy French rolls, topped with a rich, creamy seafood sauce, of crawfish and shrimp.
Pickle chips, lightly battered then deep-fried. Served with our tangy dippin’ sauce.
Our creamy homemade crawfish dip kicked up notches with Cajun spices, fresh crawfish tails, veggies and topped with melted mozzarella. Served with fresh baguette slices.
Cooked in Louisiana spices and tossed in our rich Cajun butter sauce served with our home-made cocktail sauce.
Cooked in Louisiana spices and tossed in our rich Cajun butter sauce served with our home-made cocktail sauce.
Served on fresh salad greens and topped with cucumbers, red onion, shredded jack cheese, tomato and croutons. Served with any of our dressings.
Served on fresh salad greens and topped with cucumbers, red onion, shredded jack cheese, tomato and croutons. Served with any of our dressings.
Served on fresh salad greens and topped with cucumbers, red onion, shredded jack cheese, tomato and croutons. Served with any of our dressings.
Fried shrimp served on top of mixed field greens, topped with cucumber, red onion, shredded jack cheese, tomato and croutons. served with your choice of dressing.
Grilled shrimp served on top of mixed field greens, topped with cucumber, red onion, shredded jack cheese, tomato and croutons. served with your choice of dressing.
Blackened shrimp served on top of mixed field greens, topped with cucumber, red onion, shredded jack cheese, tomato and croutons. served with your choice of dressing.
Slices of marinated grilled chicken sit atop crispy romaine lettuce, chopped and tossed with shredded parmesan in our creamy Caesar dressing topped and topped with croutons.
Cooked in Louisiana spices and tossed in our rich Cajun butter sauce served with our home-made cocktail sauce.
Cooked in Louisiana spices and tossed in our rich Cajun butter sauce served with our home-made cocktail sauce.
Our low n’ slow-cooked BBQ chicken served with your choice of two sides, Texas toast, and basted with our tangy sauce.
Our low n’ slow-cooked BBQ chicken served with your choice of two sides, Texas toast, and basted with our tangy sauce.
A half-pound of our juicy, skin on sausage, that snaps at the bite, served with your choice of two sides, Texas toast and a side of our BBQ sauce.
Slow-cooked in our custom smoker for hours. Sliced beef brisket served with your choice of two sides, pickles and red onion, Texas toast, and our signature sauce.
Fresh shrimp served with your choice of white rice, dirty rice or fries. Hush puppies, our tangy coleslaw and Texas toast and cocktail sauce.
Fresh shrimp served with your choice of white rice, dirty rice or fries. Hush puppies, our tangy coleslaw and Texas toast and cocktail sauce.
Farm-raised catfish served with your choice of white rice, dirty rice, or fries. Hush puppies, tangy coleslaw and Texas toast and tartar sauce.
Farm-raised catfish served with your choice of white rice, dirty rice, or fries. Hush puppies, tangy coleslaw and Texas toast and tartar sauce.
Juicy chicken tenders served with your choice of white rice, dirty rice, or fries. Country gravy, tangy coleslaw, and Texas toast.
Juicy chicken tenders served with your choice of white rice, dirty rice, or fries. Country gravy, tangy coleslaw, and Texas toast.
Deep-fried frog legs served with your choice of white rice, dirty rice or fries, tartar sauce coleslaw and Texas toast.
Frog legs served with your choice of white rice, dirty rice or fries, tartar sauce coleslaw and Texas toast.
Blackened shrimp, chicken, and andouille sausage tossed in a creamy creole alfredo sauce and penne pasta, with onion, red pepper, and shredded parmesan cheese.
A Louisiana staple, classic creole roux, cooked with the trinity and loaded with chicken and sausage, served over puffy rice. Add shrimp for $2.50.
A Louisiana staple, classic creole roux, cooked with the trinity and loaded with chicken, shrimp and sausage, served over puffy rice.
A rich, creamy Cajun sauce full of New Orleans classics like, green peppers, sweet onion and diced celery sautéed to perfection then we add farm raised crawfish tails. Served over a bed of white rice.
Red Beans slow cooked with Andouille sausage, fresh diced veggies until tasty and tender, then served with a big scoop of white rice.
A big serving of a creole favorite seasoned rice with chicken and Andouille sausage.
Succulent shrimp tossed in a Cajun cream sauce, served over a bed of cheesy Southern grits.
Seasoned patty, topped with pulled pork and BBQ sauce, fried onions and melted cheddar cheese with lettuce, tomato, onion and pickle on a toasted bun. Served with fries.
Seasoned perfectly cooked on our flat grill to juicy perfection. Served on a toasted bun with lettuce, tomato, onion and pickle. Served with fries.
A Memphis staple, a deep-fried hamburger patty on a bun with melted cheese, white onion, pickles, and mustard. Served with fries.
Fresh ½ lb. burger patty seasoned with Cajun spices, and topped with provolone cheese, served on a toasted bun with lettuce, tomato, onion and pickles.
Our fresh hamburger patty, seasoned creole style with applewood bacon, pepper jack cheese topped with Voodoo sauce on a toasted bun with creole mayo, lettuce, tomato, onion and pickle. Served with fries.
Fresh shrimp, slices of grilled chicken, and andouille sausage tossed in Cajun seasoning with grilled onion and red peppers, then smothered with provolone cheese and served on a French roll. Served with fries.
Seasoned and fried catfish on a fresh French roll with lettuce, tomato and creole mayo. Served with fresh crispy fries and coleslaw.
Seasoned and fried shrimp on a fresh French roll with lettuce, tomato and creole mayo. Served with fresh crispy fries and coleslaw
A N’awlins staple. Salami, ham, pastrami, and lots of provolone cheese served with creamy olive salad on a fresh Muffuletta loaf.
Chicken with applewood smoked bacon and pepper jack cheese served on a bed of lettuce, tomato, red onion and spicy mayo. Served with fries.
Our house smoked pulled pork served on a toasted bun with pickles and red onion and topped with our homemade BBQ sauce. Served with fries and coleslaw.
Cooked in our custom smoker for hours. Sliced beef brisket served on a toasted bun topped with our signature BBQ sauce, pickles and red onion. Served with fries and coleslaw.
Hours of Service:
Friday: 11:00AM - 10:00PM
Monday: 11:00AM - 08:45PM
Sunday: 11:00AM - 08:45PM
Tuesday: 11:00AM - 08:45PM
Saturday: 11:00AM - 10:00PM
Thursday: 11:00AM - 08:45PM
Wednesday: 11:00AM - 08:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.