Romaine, shredded mozzarella, almonds and cherry tomatoes. Served with a side of balsamic dressing. Gluten free.
Cucumber, cherry tomatoes, feta cheese, onions and Kalamata olives over romaine tossed in Greek dressing. Gluten free.
Romaine, shaved Parmesan cheese, Caesar dressing topped with crispy garlic Parmesan chicken
Spinach, chopped tomato and artichoke in a creamy sauce, topped with shredded Parmesan.
Red onion, blue cheese dressing and hot sauce, mixed and topped with shredded mozzarella.
Ricotta, fresh mozzarella and goat cheese drizzled with truffle oil.
Fresh mozzarella and tomato sauce, topped with basil.
Crispy chicken and red onion topped with shredded mozzarella and drizzled with a smokey BBQ and cheese sauce.
mozzarella cheese, roasted peppers, salami, pepperoni, sopresseta & marinated artichoke hearts, drizzled with a balsamic glaze.
Sausage, broccoli rabe, shredded mozzarella with a side of duck sauce.
Chicken, corn, black beans and cheese served with chipotle aioli.
Top round steak shredded with cabbage, carrots and cilantro. Gluten free.
Fresh marinara and ricotta, topped with fresh basil and shaved Parmesan cheese.
Marinated sliced steak served with Brussels's sprouts. Gluten free.
Served with a roasted red pepper sauce.
Burrata cheese, sliced tomatoes, topped with fresh basil and a drizzle of balsamic glaze.
Served with red peppers, Kalamata olives and feta cheese with pita bread.
Pan seared potato and cheese with a kung pao sauce, topped with crushed peanuts and cilantro.
Served with a demi glaze sauce. Gluten free.
Tossed in a sweet chili sauce, served with peanut sauce on the side.
Pan seared served over garlic toast and mixed greens.
Grilled Shrimp over roasted pepper risotto. Gluten free.
Pan seared and topped with a maple bourbon glaze and served with asparagus. Gluten free.
Sliced rare drizzled with Sriracha sauce with mini mushroom risotto cakes. Gluten-free.
Orecchiette pasta smoked Gouda mixed with brisket.
Served in a demi glaze with a pinch of shaved Parmesan.
Served with fresh marinara, diced breaded chicken and basil and topped with shaved Parmesan cheese.
Gluten free.
Sauteed with chopped prosciutto and topped with Parmesan cheese. Gluten free.
Sauteed and served over a red pepper sauce. Gluten free.
3 pieces.
Carmel, peanuts, chocolate, peanut butter mousse.
Hours of Service:
Friday: 12:00PM - 01:00AM
Monday: 03:00PM - 12:00AM
Sunday: 12:00PM - 11:00PM
Tuesday: 03:00PM - 12:00AM
Saturday: 12:00PM - 12:00AM
Thursday: 03:00PM - 01:00AM
Wednesday: 03:00PM - 12:00AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.