A bowl of our award-winning homemade chili
Basket of fried pickle slices served with ranch.
Five fresh baked pretzels with our homemade cheese sauce and spicy mustard.
Our famous beer-battered chicken strips served with honey mustard for dipping.
Two large homemade egg rolls stuffed with chicken, Monterey jack cheese, corn, jalapeño, spinach, red peppers, black beans & spices, served with our avocado ranch.
A basket of beer-battered onion rings served with our zesty ranch.
Eight breaded mozzarella cheese stix served with marinara sauce.
Italian meatballs baked with provolone and parmesan cheese.
Our in house baked roll topped with butter, garlic and melted Monterey jack cheese.
Our famous beer-battered mushrooms served with ranch.
Five breaded jalapeños stuffed with cream cheese, served with ranch.
Six panko crusted large shrimp tossed in your choice of mild or hot sauce served with celery & blue cheese.
Six large shrimp sautéed with blackening spices and served with our zesty ranch.
Six panko crusted large shrimp served with cocktail sauce.
A six ounce mahi let served with pineapple cilantro salsa and tartar sauce on the side.
Tortilla chips topped with homemade chili, cheddar and Monterey jack cheese, lettuce, tomatoes and jalapeños. Served with a side of sour cream & salsa.
Tortilla chips topped with BBQ chicken, ranch dressing, melted cheddar and Monterey jack cheese served with a side of sour cream and salsa.
Ten wings tossed in your choice of mild, medium, hot, spicy teriyaki, teriyaki, BBQ, garlic parmesan or honey hot, served with celery & blue cheese dressing.
French fries topped with ranch dressing, BBQ sauce, melted cheddar & Monterey jack cheeses and bacon, served with sour cream on the side.
Dagwood’s French fries topped with our homemade chili, melted Monterey jack & cheddar cheeses.
Large our tortilla loaded with cheddar & Monterey jack cheeses & taco seasoning, served with a side of sour cream and salsa.
Our cheese quesadilla loaded with caramelized onions & bacon and your choice of meat.
Our cheese quesadilla loaded with caramelized onions, green peppers, mushrooms & banana peppers.
Ham, salami, pepperoni, provolone, lettuce, tomatoes, oil & vinegar, oregano.
Lettuce, tomatoes, onion, mustard and mayonnaise.
A triple decker piled high with turkey, Swiss and bacon, lettuce, tomatoes and mayonnaise on toasted sliced white bread.
A triple decker piled high with turkey, ham, swiss and American cheese, bacon, lettuce, tomatoes and mayonnaise on toasted sliced white bread.
Homemade with lettuce and tomatoes on a sub roll.
Homemade with lettuce and tomatoes on a sub roll.
Sliced turkey piled high with melted Swiss cheese and bacon bits. Served on a sub roll with homemade dill mayonnaise.
Sliced turkey and roast beef piled high with melted Swiss cheese and bacon bits served on a sub roll with our homemade dill mayonnaise.
Sliced turkey and ham piled high with melted Swiss cheese and bacon bits served on a sub roll with our homemade dill mayonnaise.
Sliced corned beef and pastrami piled high with melted Swiss cheese and bacon bits served on a sub roll with our homemade dill mayonnaise.
A grilled chicken breast topped with bacon, melted provolone cheese, lettuce, tomatoes, and ranch dressing on a brioche bun.
Corned beef, sauerkraut, Swiss cheese, thousand Island dressing on rye toast.
Turkey, sauerkraut, Swiss cheese, Thousand Island dressing on rye toast.
Pastrami, sauerkraut, Swiss cheese, Thousand Island dressing on rye toast.
Hot roast beef and Swiss cheese on rye toast with homemade horseradish mayonnaise.
Grilled chicken breast cubed and sautéed with onions, banana peppers and BBQ sauce topped with melted cheddar cheese served on a sub roll.
Fresh roast beef and provolone cheese baked on a sub roll with caramelized onions and served with au jus.
Roasted pork tenderloin topped with melted Swiss and provolone cheeses, served on a brioche bun with your choice of horseradish mayonnaise or zesty ranch.
Dagwood’s homemade chicken or tuna salad topped with melted Swiss and cheddar cheese open faced on an onion roll.
Italian meatballs served on our sub roll with marinara sauce and baked with melted provolone cheese and Italian seasonings.
Roasted pork tenderloin, sliced ham, melted Swiss cheese, pickles and spicy mustard on a pressed sub roll.
Grilled chicken breast cubed and sautéed with red peppers, green peppers and onions topped with melted provolone cheese, served on a sub roll with zesty ranch.
Grilled or blackened. Served with lettuce, tomatoes, a side of pineapple cilantro salsa and homemade tartar sauce on a brioche bun.
Grilled chicken breast cubed and sautéed with onions, banana peppers, jerk seasonings and melted provolone cheese. Served on a sub roll with lettuce & homemade pineapple cilantro salsa.
Grilled chicken breast cubed and sautéed with onions, red peppers, bacon, Swiss cheese and Montreal seasoning on a sub roll with ranch dressing.
Grilled chicken breast, romaine lettuce, Caesar dressing and parmesan cheese wrapped in a our tortilla.
Turkey, bacon, shredded Monterey jack cheese, lettuce, tomatoes and avocado ranch wrapped in a our tortilla.
Twelve ounce fresh ground beef double decker layered with sautéed mushrooms, bacon, provolone cheese and topped with lettuce, tomatoes, onions, mustard, mayonnaise and ketchup, served on a brioche bun.
Eight ounce fresh ground beef hamburger topped with lettuce, tomatoes, onions, mustard, mayonnaise and ketchup served on a brioche bun.
Three mini burgers topped with American cheese, mustard, ketchup & pickles.
Our famous beer-battered chicken strips served with honey mustard for dipping.
Panko crusted large shrimp served with cocktail sauce.
A six ounce grilled chicken breast served on a brioche bun with lettuce, tomato and mayonnaise.
A blend of iceberg and romaine lettuce, tomatoes, red onions, cheese and croutons.
A traditional Caesar salad with romaine lettuce, parmesan cheese, Caesar dressing and croutons.
Ham, turkey, salami, cheese & bacon over a fresh house salad.
Salami, pepperoni, Monterey jack cheese and banana peppers over a fresh house salad.
Homemade chicken or tuna salad served on a bed of lettuce with fresh tomatoes, homemade potato salad, coleslaw and a pickle spear.
100% pure beef sautéed with mushrooms, green peppers, onions & smothered with White American cheese.
Chicken breast sautéed with mushrooms, green peppers, onions & smothered with White American cheese.
Sautéed mushrooms, green peppers, onions, banana peppers, red peppers, jalapeños & smothered with White American cheese.
Shrimp sautéed with mushrooms, green peppers, onions & smothered with White American cheese.
Chicken breast marinated in teriyaki sauce, sautéed with mushrooms, green peppers, onions smothered with White American cheese and topped with sesame seeds.
Shrimp marinated in teriyaki sauce, sautéed with mushrooms, green peppers, onions smothered with White American cheese and topped with sesame seeds.
Hours of Service:
Friday: 04:00PM - 09:15PM
Monday: 04:00PM - 09:15PM
Sunday: 04:00PM - 09:15PM
Tuesday: 04:00PM - 09:15PM
Saturday: 12:00PM - 09:15PM
Thursday: 04:00PM - 09:15PM
Wednesday: 04:00PM - 09:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.