Mini sopes of our house-made chorizo, beans, lettuce, crema Mexicana, queso fresco, onion, and cilantro.
Satay chicken strips, cabbage, pico de gallo, and lettuce leaves with 3 delicious spicy sauces, tomatillo, Arbol, and guacamole.
Grilled portabella mushroom served with blue crab, pico de gallo, then topped with shrimp and chef's special sauce.
Creamy dipping sauce made from beans.
Choriqueso. Melted cheese casserole with Mexican sausage.
Melted cheese with bell pepper and onions, spicy taco meat, and fresh diced tomatoes.
Citrus marinated shrimp, octopus, or fish, a hint of chipotle. Served with mango pico and avocado slices.
A creamy dip made from avocado.
French fries topped with queso, taco beef, pico de gallo, jalapenos, Jack cheese, guacamole, with sour cream.
Guacamole, queso dip and bean dip.
1 beef, 1 chicken, and 1 potato fried and rolled homemade com tortillas, served with green sauce and sour cream.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Made Mexican style, shrimp, or octopus in our special sauce of tomatoes, onions, peppers, and cucumber. Garnished with sliced avocados. Served with crackers. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Wings, quesadilla, taquitos, and elotes.
Marinated with fresh lime juice, mixed with tomatoes, onions, cilantro, and sliced avocados on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Authentic Mexican chorizo, tomatoes, onions, and mushrooms baked with bubbling Jack cheese. Served with warm fresh tortillas.
Fire-roasted corn, queso fresco, crema, chili powder and lime.
Pork rinds. A fan favorite you'll love to pop in your mouth.
Cheese dip with steak, chicken, and shrimp, served with homemade tortillas and pico de gallo on top.
Steak and applewood smoked bacon with fresh hot peppers.
Chicken broth, shredded chicken, tortilla strips, and sliced avocado, served warm.
Crispy 4 tortilla shell filled with lettuce, tomato, beef, or chicken, beans, and sour cream.
Taco salad with choice of grilled chicken or steak, peppers, onions, and choice of rice or beans.
Grilled chicken breast, served with lettuce, and avocado. Tomato, and grilled shrimp.
Fresh mixed greens, protein of your choice, shredded cheese, com with black beans, diced tomato, and tortilla strips.
Chicken, com, black beans, tomatoes, cilantro, and jack cheese on salad greens, circled by a cheese quesadilla. Served with avocado ranch dressing.
Citrus teriyaki marinated grilled chicken. Served with fresh arcadian lettuce, and mixed greens, tossed in our olive oi citrus dressing.
Citrus marinated grilled shrimp, fresh arcadian lettuce tossed in our special olive oil citrus dressing.
Grilled shrimp field greens, pineapple, jicama, strawberries, avocado slices, queso fresco, and tortilla strips.
2 pieces. Chicken enchiladas topped with sour cream and Monterey Jack cheese. Served with beans and rice.
2 pieces. 2 chicken or cheese enchiladas topped with green tomatillo sauce and Jack cheese. Served with nice and a salad.
Crispy beef taco, enchilada, and tamale served with rice and beans.
Large flour tortilla shell filled with beans, beef, or chicken, lettuce, tomatoes, sour cream, and cheese.
Large tortilla shell filled with fajita beef or chicken, grilled peppers, onions, lettuce, tomatoes, sour cream, and cheese. Served with rice or beans.
2 flour tortillas filled with steak or chicken fajita meat served with rice, beans, and pico de gallo.
Taco, enchilada, and rice and beans.
A fried chicken burrito topped with sour cream and nacho cheese. Served with rice and beans.
Soft or fried chimichanga (beef or chicken). Topped with our special red sauce, and nacho cheese. Served with choice of beans or rice, with salad.
Traditional 2 crispy tacos with seared ground sirloin, shredded lettuce, cheese, rice, and refried beans.
A lunch-sized portion of sizzling beef or chicken fajitas served with pico de gallo, sour cream, beans, rice, and tortillas.
Grilled fresh catch, with Calabacitas and cilantro lime rice.
1 grilled flour tortilla filled with your choice of shredded beef or chicken with rice, or beans with lettuce, and sour cream.
Satay chicken strips, cabbage, pico de gallo, and lettuce leaves with delicious spicy sauces, tomatillo, and Arbol.
Quesadilla with grilled steak or chicken, grilled peppers, onions, and cheese. Served with rice or beans, lettuce, tomato, and sour cream.
Steak or chicken. Served with avocado slices, rice, beans, lettuce, sour cream, shredded cheese, and pico de gallo in a bowl without the tortilla.
A large burrito with chorizo (Mexican sausage) and fajita chicken or beef topped with cheese sauce, lettuce, pico de gallo, and sour cream. Rice and beans inside.
1 ground beef sirloin and bean or 1 chicken and bean, topped with our special sauce, nacho cheese, salad, and choice of rice or beans.
1 burrito filled with grilled chicken or steak, sauteed onions, topped with nacho cheese, sour cream, pico de gallo, and choice of rice or beans.
Ground beef, marinated chicken or carnitas, black beans, rice, cheese, sour cream pico de gallo, lettuce, queso dip, and salsa de burrito. Add extra protein for an additional charge.
Fajita beef, chicken, or chorizo topped with Chile rellenos, salsa ranchera, mushrooms, onion, and peppers.
A boneless breast of chicken sauteed in rich orange tomato sauce with mushrooms, onions, and Jack cheese. Served over a bed of rice with tortillas (not served with beans).
A crunchy bowl filled with lettuce, seasoned beef, pico de gallo, Arroz Blanco, black beans, com, cheddar cheese, and sour cream. Add protein for an additional charge.
Cauliflower, cilantro white rice bowl, served with charred cauliflower and sliced peppers with radish and jicama slaw. Add protein for an additional charge.
Pork carnitas, lettuce bed, cilantro-lime rice, black beans, com jalapenos, pico de gallo, and jack cheese topped with avocado and cilantro. Add protein for an additional charge.
Large flour tortilla filled with beans, choice of ground sirloin, pulled chicken, topped with lettuce, sour cream, tomato, and shredded cheese. Add protein for an additional charge.
2 chicken-filled flour tortillas were deep-fried and then topped with nacho cheese and sour cream. Served with rice and beans.
Delicious tortilla marinated in pibil sauce filled to the rim with pieces of pork, cooked slowly in pibil sauce, and topped with marinated onions. Served with rice and beans, not too spicy. Delicious and aromatic.
Spicy taqueria-style tacos, 3 soft corn tortilla tacos, 1 grilled steak, 1 chicken breast, and 1 tender carnitas. Served with frijol negro and rice, and guacamole salad.
Fried or soft flour tortilla filled with chicken or beef, topped with our special red sauce melted cheese lettuce, and sour cream. Served with beans.
3 soft hand-made masa shells topped with beans, lettuce, avocado, sour cream, tomato, and green salsa verde on the side. Choice of chicken, steak, chorizo, or al pastor.
Our Chile Rellenos are like no other. Filled with our famous chorizo and cheese filling, baked and topped with our awesome mild red Chile sauce and light sour cream with rice and black beans.
Highly recommended!!! Grilled chicken breast topped with creamy spinach and bacon sauce. Served with salad and rice.
Fried and rolled homemade corn tortillas, 2 beef, and 2 chicken taquitos with green sauce and sour cream. Served with rice and beans.
Shrimp, sauteed onions, bell peppers, and tomatoes, simmered in our ranchero salsa. Topped with melted cheese blend and served with rice, beans, and your choice of tortillas. Create your own meats fiesta ranch style.
2 spicy pork tamales topped with Chile con carne, Jack cheese, and onions with rice and frijoles charros.
2 homemade corn tortillas filled with our special barbacoa sauce topped with fresh cilantro, and onions, served with rice and fried black beans.
Smoked with a sweet and savory Mesquite rub, served with pico de gallo, Mexican rice, and frijoles charros.
Delicious fried red snapper served on top of rice and our special chimichurri.
Poblano pepper stuffed with shrimp, mushroom, and Jack cheese, wrapped with fire-charred skirt steak with tomatillo sauce as a bed, charred street corn, and cilantro lime rice and vegetables.
Marinated shrimp, scallops, chicken strips, and charred veggies over rice, topped with cheese sauce, sour cream, and ranchero sauce.
Patron tequila-infused shrimp, smoky chipotle lime cream sauce. Cilantro rice and black beans.
Spread refried beans over tostada shells topped with charred chicken and com, avocado, queso fresco, and cumin sour cream.
Dough wrapped around a filling and steamed in a corn husk or banana leaf.
Chicken, beef, or bean.
Chicken, beef, or cheese.
Chicken or beef.
Chicken or beef.
Soft or fried, beef or chicken.
Beef chicken, mushroom, spinach, or cheese.
Beef or chicken.
Comes with a choice of meat.
Beef bean, chicken, or potato.
Shredded beef, Chile con queso, lettuce, tomatoes, and refried beans in a flour tortilla topped with more Chile con queso and sour cream. Served with rice and beans.
Extra-large flour tortilla filled with choice of grilled beef or chicken and chorizo, topped with melted cheese served with rice, beans inside of the burrito, lettuce, pico de gallo, and sour cream.
A soft large flour tortilla, wrapped around pieces of grilled tender chicken with melted cheese on top. Served with rice, beans inside, and green tomatillo salsa on top.
A burrito so big you won't believe it is a flour tortilla filled with a combination of rice, beans, beef, taco meat, enchilada sauce, and chill topped with charro beans, chili, and Chile con queso. With pico de gallo and jalapenos.
Ground beef, marinated chicken or carnitas, black beans, rice, cheese, sour cream, pico de gallo, lettuce, queso dip, and salsa de burrito.
2 chicken or beef fajita burritos, peppers, and onions, topped with our special sauce, nacho cheese sauce. Served with lettuce, sour cream, and tomatoes.
2 burritos, steak, chicken, shrimp, and chorizo, cooked with peppers and onion topped with melted cheese and special sauce. Served with lettuce, sour cream, and tomatoes.
Steak or chicken served with rice, black beans, lettuce, avocado slices, sour cream, shredded cheese, and pico de gallo in a bowl without the tortilla.
Large flour tortilla filled with a grilled chicken, chorizo, steak, and beans, topped with melted cheese avocado, and pico de gallo served with rice, and frijol charro.
Fajita chicken and steak, Mexican rice, cheese, black beans, caramelized onions, and peppers topped with melted Jack cheese, served with a side of rice.
Large tortilla stuffed with a delicious Chile-relleno filled with zucchini, black beans, garbanzo, and roasted corn. Served with rice and fried black beans.
A 2 ft monster burrito filled with chicken, beef, black beans and rice, refried beans, vegetables, and jalapenos.
2 burritos, 1 beef, and bean, 1 chicken and bean, with lettuce, tomato, sour cream, and rice or beans.
Lightly dusted shrimp, fries, rice, power blend of vegetables.
Large flour tortilla with choice of steak or chicken, stuffed with rice and beans. Served with lettuce, tomato, and sour cream.
Must-try pork rinds topped with chorizo, creamy cheese sauce toasted corn queso fresco, chili powder and cilantro.
Chips with cheese, meat, and a variety of toppings.
Served with your favorite fajita meat, grilled peppers and onions.
Beef or chicken with lettuce, sour cream, refried beans, shredded cheese, and pico de gallo.
Beef or chicken with lettuce, sour cream, refried beans, shredded cheese, and pico de gallo.
Steak and chicken mixed with bacon. With tomatoes, onions, and sour cream placed on top of thick-sliced potato chips.
Every bite of these Hawaiian pulled pork nachos is layered with spicy sweet and gooey goodness.
Grilled fresh catch tacos, served with diced mango, onions, and cilantro.
Grilled, marinated pork sirloin, served with onions and cilantro.
Grilled rib-eye steak, served with onions and cilantro.
Grilled chicken breast served with onions and cilantro.
Grilled chicken breast served with onions and cilantro.
Roasted pork tips served with onions and cilantro.
Cheese-crusted tortilla, carnitas, bacon chorizo, chipotle cumin crema, guacamole, onions, and cilantro.
Hree pieces. Topped with cabbage, pico de gallo and queso fresco.
Pork belly, charred pineapple, onions, and cilantro.
Lightly dusted shrimp, lime, sweet jicama slaw, and fresh cilantro.
Flour tortilla, scallops, pork belly, power blend, radish, Chile de Arbol.
Flour tortilla, grilled veggies, steak, topped with diced avocados, and sesame seeds.
Avocado, tomato, red onion, cilantro, lime juice, blistered jalapenos queso fresco, and chicharrones.
Avocado, tomato, red onion, cilantro, and lime juice served with carrots and celery.
Avocado, tomato, red onion, cilantro, and lime juice topped with chorizo and queso fresco.
Margarita grilled chicken breast topped with pico de gallo and crispy tortilla strips. Rice and black beans.
Lightly seasoned seared Atlantic salmon. Served with rice and steamed vegetables.
Quickly-cooked spiced beef or chicken served with cool lettuce wraps.
2 chicken enchiladas covered with sour cream topped with melted cheese. Served with rice and beans.
Bean, cheese, chicken, potato, and shredded beef enchiladas topped with lettuce, sour cream, and ranchero sauce.
3 com tortillas stuffed with chicken and spinach topped with our delicious roasted poblano salsa and queso fresco served with rice.
1 of each enchilada, cheese, onion, chicken tinga, seasoned ground beef. Served with Mexican rice and black beans.
2 cheese enchiladas, topped with shredded pork, cooked with bell pepper, onion, and tomato. Served with refried beans and sour cream, with salad.
Served sizzling on a skillet grilled chicken with tomatillo poblano sauce and Jack cheese served with black beans and rice, available with grilled steak.
Grilled Asada steak with marinated onions, cilantro on 2 cheeses,s and onion enchiladas with Verde sauce with frijoles negros and rice.
A new Mexican tradition. Homemade com tortillas stacked with freshly hand-pulled chicken, cheese, and green Chile sauce, topped with a fried egg.
Freshly hand-pulled chicken and cheese with a boom-boom sauce made with roasted Mexican chiles, tomatillos, onions, cilantro, and lime juice.
2 folded flour tortillas, grilled with cheese and choice of beef chicken, mushrooms, or spinach, cooked with tomato and onion served with lettuce and sour cream.
2 flour tortillas, shrimp, and blue crab meat with Jack cheese, grilled onions, and tomatoes.
Large flour tortilla with beef or chicken fajita meat with pepper onions, Jack cheese, and sour cream, served with rice.
Filled with steak and mushrooms, Jack cheese, onions, and sour cream, served with rice.
Grilled salmon, shrimp, blue crab meat, cilantro white rice, steamed veggies, and salsa verde.
Flour tortilla filled with a cheese blend, grilled cactus, garbanzo, and grilled onion, served with rice.
Chicken carnitas or chorizo.
Chipotle marinated grilled steak and chicken breast with sauteed shrimp sizzling together and flamed right at your table with silver tequila.
Shrimp and scallops.
Charbroiled marinated beef topped with Monterey Jack, mushrooms, onions, and bell peppers, served with rice, beans, tortillas, and pico de gallo.
Beef, chicken, and shrimp.
Beef, chicken, shrimp, and chorizo served inside of pineapple, topped with melted cheese.
Crispy bacon, mushrooms, and melted Jack cheese smothered juicy fajita chicken strips.
A pineapple filled with grilled shrimp, scallops, Mahi-Mahi, pineapple chunks, and mozzarella served with cilantro lime rice and a salad.
Boneless chicken breast, sauteed in a rich orange tomato sauce with mushrooms, onions, and jack cheese over rice, with homemade tortillas (not served with beans).
Tender grilled ribeye steak and grilled chicken breast served with rice, beans, pico de gallo, salad, and homemade tortillas.
Grilled chicken breast cooked with tomatoes, onions, and chipotle sauce served with rice, beans, pico de gallo, and homemade tortillas.
Mexico city style. A choice steak in a strip. Served with rice, beans, and a cheese enchilada with salad.
Charbroiled chicken breast garnished with bell peppers, onion, and tomatoes. Serves with rice, beans, and homemade tortillas.
24 hr xx dos Equis amber marinated roasted pork, Mexican rice, beans, topped with grilled onions. Served with homemade tortillas.
Ribeye steak. With beans, rice, our special ranchero sauce, flour tortillas, and guacamole salad.
Mixed grill of tender chicken, marinated skirt steak, juicy shrimp, and slow-roasted carnitas. Served with rice, and beans.
Grilled chicken breast, topped with a delicious house sauce and mushrooms. Served with rice and beans.
Grilled chicken breast and chorizo topped with melted cheese. Served with rice, beans, homemade tortillas, and guacamole salad.
A strip of charbroiled skirt steak, chicken breast, shrimp, and sausage on a sizzling grill with onion, smoked chorizo, bell pepper, pico de gallo, beans, sour cream, and homemade tortillas.
USDA choice sirloin steak with our special seasoning, a drizzle of spicy tomato sauce, queso dip and topped with grilled avocado and chopped cilantro, with homemade tortillas.
Beef tips or pork carnitas cooked in green tomatillo sauce or our special homemade tomato sauce, with beans, rice, and tortillas.
Sliced chicken sauteed with Jack cheese, and a tequila cream sauce. Served with cilantro lime rice, black beans, and our fresh tortillas.
Our signature dish.
Mesquite-grilled pechuga de Pollo, topped with Monterey Jack, queso, and Mexican fresh com salsa.
Grilled chicken breast, onions, mushrooms, peppers, and Jack cheese, with cilantro rice and vegetables.
Mesquite-grilled chicken breast, sour cream sauce, and Jack cheese. Sauteed onions and baby portabella mushrooms, served over rice.
Charbroiled chicken breast topped with shrimp, peppers, pineapple, and melted cheese and a special flower onion, rice and beans.
Charbroiled chicken breast topped with your choice of Chile con queso, tomatillo sauce, and Jack cheese or ranchero sauce and Jack cheese served with rice and beans.
Grilled chicken breast cooked to perfection with bacon, chorizo, and grilled onions. Topped with nacho cheese. Served with rice and beans and guacamole salad.
Charbroiled chicken breast topped with our special mole sauce. Served with rice, beans, and homemade tortillas.
Tenderloin filet, sauteed mushrooms, bacon, and Mesquite com sauce, served with cilantro white rice and fresh vegetables.
All choices come with rice and beans.
All choices come with rice and beans.
All choices come with rice and beans.
Sizzling fajitas served with bell peppers, onions, tomatoes, spinach mushrooms, onions, tomatoes, rice beans, salad, sour cream, and tortillas.
Fresh avocado, mushrooms, and jack cheese rolled in com tortillas, topped with Verde sauce, cilantro, and a sour cream drizzle. Served on spinach with rice and frijoles negros.
2 tacos filled with char-grilled avocados, grilled veggies, cabbage, pico de gallo, rice, and beans.
2 homemade corn tortillas filled with grilled portabella, and black beans, topped with lettuce and pico. Served with rice and black beans.
All the protein, 1/2 the fat! 2 delicious lettuce leaf tacos filled with soy-based beef substitute served with rice and refried beans.
Burrito, chalupa, Chile-relleno, enchilada and taco.
Taco, enchilada, tamale and chalupa.
1 beef and 1 cheese enchilada.
Burrito, taco, and enchilada.
Burrito, quesadilla and tosco.
Two fajita tacos, beef or chicken with lettuce, pico de gallo, and cheese.
Enchilada, quesadilla and taco.
Four of our most popular items are in one platter. A spice roasted pasilla chile relleno, a chicken sour cream enchilada, a shredded chicken or beef crispy taco, and a handmade tamale.
Grilled steak salsa verde, chicken enchilada, shredded beef enchilada, lettuce, and sour cream.
2 beef burritos, 1 topped with queso, the other topped with burrito sauce, with an old-fashioned beef taco.
Carnitas, carne azada, and an enchilada suizo.
Chicken flauta, crispy beef taco, chicken enchilada with sour cream sauce, cheese, and onion enchilada with Chile con carne.
Beef chimichanga, beef crispy taco, cheese, onion enchilada, and a chicken burrito.
Two chicken enchiladas, a soft chicken taco, and a tamale.
2 hard chicken tacos, served with rice, beans, and chopped avocado with lettuce, tomatoes, and cheese.
Tangy fermented cream.
Stuffed with cheese and fried.
Flat unleavened flatbread.
Fresh salsa.
Spicy, sweet, and salty sauce made from fermented black beans.
Fire-roasted com, queso fresco, crema, chili powder, and lime.
Served with lime and Chile region.
Fried pastry dusted with sugar and cinnamon and a scoop of ice cream.
Mexican custard.
Tart traditional with a twist. Made with fresh limes, heavy cream, and cookie crumbs.
Vanilla custard and ice cream topped with Kahlua and sliced strawberries.
Mint, fresh lime juice, club soda.
Hours of Service:
Friday: 11:30AM - 10:30PM
Monday: 11:00AM - 09:30PM
Sunday: 11:30AM - 09:30PM
Tuesday: 11:00AM - 09:30PM
Saturday: 11:30AM - 10:00PM
Thursday: 11:00AM - 09:30PM
Wednesday: 11:00AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.