2 pieces. Turnovers stuffed with potatoes and green peas. Served with salad, mint, onion, and tamarind chutneys.
Deep-fried potato patties. Served with salad, mint, onion, and tamarind chutneys.
Fresh cut vegetables, deep-fried in chick pea batter. Served with salad, mint, onion, and tamarind chutneys.
Boneless tender pieces of chicken, deep-fried in chick pea batter. Served with salad, mint, onion, and tamarind chutneys.
Fresh cheese, deep-fried with wheat flour. Served with salad, mint, onion, and tamarind chutneys.
Vegetable pakora, vegetable samosa, vegetable tikki, and cheese pakora. Served with salad, mint, onion, and tamarind chutneys. Vegetarian.
Boneless chicken cooked in thick curry sauce.
Pieces of chicken tikka cooked in a rich cream sauce.
Boneless chicken cooked with potatoes in a tangy sauce.
Boneless chicken cooked with spinach and freshly ground spices.
Pieces of chicken tikka, cooked with exotic spices, herbs, and nuts in a mild cream sauce.
Boneless marinated tandoori chicken cooked in tomato sauce and touched with cream and mild spices.
Chopped lamb cooked in a thick gravy sauce seasoned with herbs and exotic spices.
Chopped lamb cooked with tomatoes, onions and rich spices.
Lamb pieces marinated in vinegar and spices, cooked with potatoes in a tomato and onion sauce.
Lamb cooked with exotic spices, herbs, and nuts and a mild cream sauce.
Boneless lamb cooked with spinach and mild spices.
Minced lamb cooked with peas, onions, herbs, and spices.
Fresh jumbo shrimp cooked in a spicy curry sauce.
Fresh shrimp cooked with spinach and mild spices.
Jumbo shrimp cooked in a creamy sauce flavored with nuts.
Shrimp cooked in a tangy sauce with tomatoes and onions.
Spinach cooked with pieces of cheese.
Fresh green peas cooked with cheese chunks and a variety of light spices.
Potatoes and spinach cooked with cream, onions, and tomatoes.
Whole chick-peas cooked with onions and tomatoes.
Lentils cooked with fresh herbs and spices, sauteed in butter, and garnished with fresh coriander
Home-made cheese sauteed with fresh ginger, garlic, onions, tomatoes, garnished with nuts and raisins, and cooked in a creamy sauce.
Vegetable balls cooked in a creamy nut sauce with fresh herbs and mild spices.
Unleavened bread baked in our tandoor oven.
Unleavened bread stuffed with chopped garlic and baked in our tandoor oven.
Sweet. A delicious yogurt shake.
Large.
Yogurt mixed with shredded cucumbers, potato, and a hint of mint.
Lightly spiced lentil wafer.
Deep fried wheat and milk balls, soaked in syrup.
Hours of Service:
Friday: 04:00PM - 08:30PM
Monday: 04:30PM - 08:30PM
Sunday: 04:30PM - 08:30PM
Tuesday: 04:30PM - 08:30PM
Saturday: 04:30PM - 08:30PM
Thursday: 04:30PM - 08:30PM
Wednesday: 04:30PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.