*Vegetarian* Crispy pastries stuffed with potatoes and peas, lightly seasoned with spices.
Crispy patties stuffed with lean ground lamb and peas, lightly seasoned with spices.
*Vegetarian* Chunks of homemade Indian cheese fried in chickpea batter.
Marinated chicken fingers fried in chickpea batter.
Hot peppers mixed with chickpea flour and deep fried.
*Vegetarian* Fresh cut vegetables seasoned with spices and fried in chickpea batter.
*Vegetarian* Seasoned potatoes and peas, fried in chickpea batter.
*Vegetarian* Mixed vegetables with spices, coated with bread crumbs and deep fried.
Choice of any two breads.
*Vegetarian* Fresh, homemade Indian cheese marinated in spices and cooked in a clay oven.
Boneless chicken breast marinated in yogurt and freshly ground spices; cooked in a clay oven.
*Vegetarian* Vegetable samosa, paneer pakora, mix pakora, aloo tikki and chili pakora.
Lamb samosa, vegetable samosa, mix pakora, paneer pakora, chicken pakora, and aloo tikki.
A classic Indo-Chinese specialty of lightly battered, marinated cauliflower sauteed with garlic, chili, and soy sauce. No gluten free.
Cubes of boneless chicken sauteed with onions, green chilies, and spices.
*Vegetarian* Crispy lentil wafers.
Homemade, naturally fermented, Indian pickled vegetables and spices.
*Vegetarian* Sweet, spicy mango relish.
*Vegetarian* Yogurt with cucumbers, carrots, and tomatoes.
*Vegetarian* Lettuce, cucumbers, and tomatoes.
*Vegetarian* Imported premium basmati rice.
*Vegetarian* A lentil delight, tempered with our special spices and garnished with fresh cilantro.
*Vegetarian* A healthy, warm soup of garden-fresh tomatoes, lightly spiced with peppercorn.
A traditional Indian soup featuring shredded chicken with herbs and mild spice.
*Vegetarian* A traditional unleavened, hand-tossed bread freshly baked in a tandoor clay oven.
Naan stuffed with seasoned ground lamb.
*Vegetarian* Naan with garlic, baked in a tandoor clay oven.
*Vegetarian* Naan stuffed with fresh homemade Indian cheese and baked in a tandoor clay oven.
*Vegetarian* Sweet naan stuffed with nuts and raisins and baked in a tandoor clay oven.
*Vegetarian* Naan stuffed with seasoned onions and baked in a tandoor clay oven.
Naan stuffed with seasoned ground chicken and baked in a tandoor oven.
*Vegetarian* Naan stuffed with potatoes and baked in a tandoor clay oven.
*Vegetarian* Whole wheat flatbread baked in a tandoor clay oven.
*Vegetarian* Whole wheat flatbread, deep fried.
Choice of any three breads except poori.
Spring chicken marinated in special sauce, blended with garlic and herbs.
Chunks of fresh fish marinated with garlic, lemon juice, and spiced to perfection. Served with dal or vegetable curry.
Chunks of boneless chicken breast marinated in freshly ground spices with saffron (Item does NOT include rice).
Fresh, homemade Indian cheese marinated in yogurt and freshly ground spices, served with dal or vegetable curry.
Lean ground lamb marinated in chef's special sauce, fire roasted on skewers, served with dal or vegetable curry.
Tandoori shrimp, tandoori chicken tikka, and chicken tandoori, served with dal or vegetable curry and choice of bread.
Shrimp marinated in chef's choice of exotic spices, served with dal or vegetable curry and choice of bread.
*Gluten Free* Mixed vegetables cooked with cashews, raisins, and cream sauce, with homemade cheese.
*Gluten Free* Fried vegetable balls prepared in a tangy yogurt sauce.
*Gluten Free* Pureed spinach and homemade cheese with a touch of creamy sauce.
*Gluten Free* Chickpeas cooked with onions, fresh tomato sauce, and spices.
*Gluten Free* Fresh homemade Indian cheese simmered in sauce and garnished with nuts and raisins.
*Gluten Free* Pureed spinach cooked with fresh cut mushrooms and spices.
*Gluten Free* Fresh homemade Indian cheese cooked with sliced bell peppers, onions, and a touch of cream.
*Gluten Free* Sauteed potatoes cooked with cumin seeds and Indian spices.
*Gluten Free* Mixed fresh vegetables prepared with seasoned spinach.
*Gluten Free* Mix of fresh vegetables prepared with ginger, garlic, tomatoes, and spices.
*Gluten Free* Delicately flavored spinach cooked with garbanzo beans.
*Gluten Free* Roasted mashed eggplant braised with fresh tomatoes, peas, and onions.
*Gluten Free* Chopped jumbo mushrooms cooked with onions and tomatoes, mildly spiced.
*Gluten Free* A traditional dish of yellow lentils.
*Gluten Free* Black lentils tempered with garlic and ginger with a touch of cream.
*Gluten Free* Tofu stewed with spinach and mild spices.
*Gluten Free* Minced vegetable balls cooked in a creamy nut based sauce.
*Gluten Free* Pureed spinach and potatoes cooked with spices.
*Gluten Free* Fresh homemade Indian cheese cooked in a creamy tomato sauce.
*Gluten Free* Fresh fried okra sauteed with onions, tomatoes, and spices.
*Gluten Free* Fresh cauliflower and potatoes cooked with herbs and spices.
*Gluten Free* Potatoes and green peas with onions and tomatoes in a mild gravy.
*Gluten Free* Fresh homemade Indian cheese and fresh green peas cooked with tomatoes, onions, and herbs.
*Gluten Free* Fresh green peas cooked with mushrooms and Indian spices.
*Gluten Free* Tofu cooked in house with special masala and sliced onions, tomatoes, ginger, and bell peppers.
Chicken prepared with special sauce from fresh onions, tomatoes, garlic, cloves, and other spices.
*Spicy* Chicken and potatoes sauteed in a spicy, tangy sauce.
Boneless pieces of tandoori chicken cooked in a fresh tomato sauce with a touch of light cream and warm spices.
Boneless chicken prepared with peas, onions, and tomatoes with cream and tomato sauce.
Fire roasted chicken cooked with sliced onions and bell peppers with tomato sauce and a touch of cream.
Chicken with chunks of fresh homemade Indian cheese in creamy sauce, garnished with cashews and raisins.
Delicately seasoned chicken cooked with spinach.
A kashmiri dish of boneless chicken in a yogurt sauce infused with cloves, cadamom, cinnamon, and ginger.
Boneless chicken cooked with assorted vegetables in curry sauce.
Boneless chicken prepared with garden fresh mushrooms in cream and tomato sauce.
Chicken braised with caramelized onions, green peppers, and warm, aromatic spices.
Chicken in a special sauce with coconut and dry red chilies.
Lamb in a special sauce with coconut and dry red chilies.
Stir fried shrimp and assorted vegetables in a spicy, coconut infused sauce.
*Vegetarian* Potatoes and chickpeas braised with fresh jalapeno peppers in an aromatic sauce.
*Vegetarian* Garden fresh spinach and assorted vegetables in a flavored curry sauce.
Lamb prepared with special sauce from fresh onions, garlic, and spices.
Pan-seared lamb cubes seasoned with hot, spicy sauce, garnished with tomatoes.
Pan-seared lamb cooked in fresh tomato sauce with light cream and aromatic spices.
*Spicy* Lamb and potatoes sauteed with a spicy, tangy sauce.
Lean cubes of lamb stewed with assorted vegetables in curry sauce.
Pan-seared lamb cooked in a house special masala with sliced onions, bell peppers, ginger, and tomatoes.
Boneless lamb and spinach prepared with light curry sauce.
Boneless lamb with fresh, homemade Indian cheese in a creamy sauce, garnished with cashews and raisins.
A Kashmiri dish of pan-roasted lamb in yogurt sauce infused with cloves, cardamom, cinnamon, and ginger.
Lean beef cubes cooked in an aromatic curry sauce.
A Kashmiri dish of beef in a yogurt sauce infused with cloves, cardamom, cinnamon, and ginger.
Lean beef cubes and potatoes sauteed in a spicy, tangy sauce.
Lean beef prepared with fresh tomatoes, onions, and ginger, in hot sauce.
Beef cooked with assorted vegetables in curry sauce.
Tender pieces of beef cooked in a fresh tomato sauce with a touch of light cream.
Beef cooked with pieces of fresh homemade Indian cheese in a creamy sauce, garnished with cashews and raisins.
Beef prepared with fresh mushrooms in a cream and tomato sauce.
Fresh shrimp cooked in curry sauce and a touch of tomato sauce.
Shrimp cooked in fresh tomato sauce with light cream.
Fresh fish cooked in homemade special masala with onions, bell peppers, ginger, and tomatoes.
Shrimp prepared with seasoned spinach.
Scallops cooked with tomatoes, onions, bell peppers, and mild curry sauce.
Shrimp cooked in masala with sliced onions, bell peppers, ginger, and tomatoes.
Fresh fish with homemade Indian cheese in a creamy sauce, garnished with cashews and raisins.
Shrimp and potatoes sauteed with spicy, tangy sauce.
Shrimp cooked with homemade Indian cheese.
Fresh fish prepared with special sauce made from onions, tomatoes, and garlic.
Classic aromatic lamb dish with cubes of tender lamb, fragrant with saffron, garnished with raisins and cashews.
Aromatic rice with chicken, shrimp, and fresh vegetables, fragrant with saffron.
Aromatic rice flavored with shrimp, fragrant with saffron, garnished with raisins and cashews.
Marinated chicken and saffron flavored basmati rice with herbs and spices, garnished with raisins and cashews.
*Vegetarian* Aromatic rice flavored with garden fresh vegetables, fragrant with saffron, garnished with raisins and cashews.
Aromatic rice with lean beef and scallions.
Tandoori chicken, chicken tikka, shrimp, and seekh kebab, served with rogan josht, vegetable curry, and choice of one bread.
Mix biryani of lamb, shrimp, chicken, and fresh vegetables, seasoned with saffron and garnished with raisins and cashews. Served with raita and naan.
Choice of two vegetarian dishes, raita and choice of two naan.
*Vegetarian* Deep fried milk balls in sweet syrup.
*Vegetarian* Homemade milk fudge in a rich, cardamom-infused sauce of reduced milk, garnished with pistachios.
Homemade ice cream with pistachios and saffron.
*Vegetarian* Creamy rice pudding with pistachios.
*Vegetarian* Mango pudding with mixed fruit.
Choice of Coke, Diet Coke, Sprite, Mello Yello, Mr. Pibb, or Lemonade.
Regular or decaffeinated.
Spiced Indian tea with milk.
A traditional refreshing drink made of homemade yogurt, specify sweet or salty.
A traditional drink of mango puree and homemade yogurt.
*Vegan* Fresh strawberries, ice, water, and a touch of sugar blended to perfection.
Fresh strawberries pureed with homemade yogurt.
Hours of Service:
Friday: 11:00AM - 10:00PM
Monday: 11:00AM - 10:00PM
Sunday: 11:00AM - 10:00PM
Tuesday: 11:00AM - 10:00PM
Saturday: 11:00AM - 10:00PM
Thursday: 11:00AM - 10:00PM
Wednesday: 11:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.