Grilled on skewers with peanut sauce.
Hot and spicy.
Hot and spicy.
Shrimp, mushroom and tomato in lemongrass broth.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Jumbo shrimp and scallop stir-fried with fresh vegetables in white sauce.
Jumbo shrimp, scallops, chicken and roast pork combined with fresh vegetables.
Crispy coated shrimp, blended in a Grand Marnier sauce.
Jumbo shrimp, scallops, chicken, roast pork and chunks of filet mignon with fresh vegetables.
Crispy jumbo shrimp with scallion, pepper and salt.
Crispy shrimp with garlic. Served in our chef's special butter sauce.
Crispy duck skin and juicy meat wrapped in homemade pancakes with scallion, cucumber and special hoisin sauce.
Golden jumbo shrimp and young ginger with string beans in light tangy sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Vegetarian.
Vegetarian.
Hot and spicy. Vegetarian.
Vegetarian.
Vegetarian.
Hot and spicy. Vegetarian.
Hot and spicy. Vegetarian.
Hot and spicy. Vegetarian.
Hot and spicy. Vegetarian.
Hot and spicy. Vegetarian.
Hot and spicy. Vegetarian.
Vegetarian.
Shrimp, cucumber, avocado and tobiko with mayo sauce.
Soft shell crab, cucumber and avocado with eel sauce.
Eel and cucumber rolled up with avocado and tobiko.
Crab, cucumber and tobiko rolled up with raw fish.
Spicy tuna inside with avocado and tobiko.
Spicy tuna inside with spicy yellowtail and tempura flakes on top.
Shrimp tempura and cucumber inside with spicy tuna on top.
Soft shell crab inside with eel and avocado on top.
Spicy tuna inside with scallop and scallion on top.
Tempura topped with white fish, snow crab and avocado. Served with mustard-mayo sauce.
Spicy tuna inside and topped with blackened tuna, avocado and wasabi mayo sauce.
Tuna, salmon, yellowtail, cucumber, crunch and jalapeno with spicy mayo inside. Topped with mango.
Yellowtail, salmon and white tuna with scallion and tobiko inside. Topped with pepper tuna and wasabi mayo sauce.
Spicy lobster tempura, cucumber and mango inside. Topped with spicy tuna.
Eel and crabmeat inside. Topped with avocado, spicy yellowtail and mustard-mayo sauce.
Spicy tuna topped with tuna, salmon, yellowtail and crunchy.
Shrimp tempura, eel, spicy tuna and avocado wrapped in soybean seaweed.
Hours of Service:
Friday: 11:00AM - 10:45PM
Monday: 11:00AM - 09:45PM
Sunday: 12:00PM - 09:45PM
Tuesday: 11:00AM - 09:45PM
Saturday: 11:30AM - 10:45PM
Thursday: 11:00AM - 09:45PM
Wednesday: 11:00AM - 09:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.