Fresh greens, radishes, carrots, tomatoes, and topped with crisp bacon. Served with salad bread.
Iceberg lettuce, tomatoes, bacon, cabbage, and carrots. Topped with cheese and our fried chicken fillets.
Southern-style hand-pulled pork.
A half rack of pork ribs, barbecued, and basted.
Four pork ribs, barbecued, and basted for lighter eating.
A hearty half chicken barbecued to perfection.
Tender sliced barbecued beef smoked over hickory coals.
Hearty half chicken, smoked, barbecued, and then deep-fried.
An old family recipe from our pit cooks and smoked to perfection.
We suggest our coleslaw on the sandwich!
Our tender hickory-smoked beef, marinated, and thinly sliced.
Our quality catfish is served with melted cheese and tartar sauce.
A tender marinated chicken breast topped with lettuce, tomato, and mayonnaise.
Crispy fried chicken strips, lettuce, tomato, and mayonnaise.
Four chicken breast strips fried golden brown.
A marinated chicken breast grilled to perfection.
Includes (1 lb) pork, (1 pt) coleslaw, (1 pt) beans, and (4 pcs) buns.
Makes approximately 4 sandwiches.
Makes approximately 4 sandwiches.
Tender pond-raised and grain-fed catfish. Breaded and deep-fried to order.
Grilled and lightly sprinkled with lemon pepper seasoning.
A crispier version of our fried catfish sliced into smaller bite-sized portions.
Hours of Service:
Friday: 11:30AM - 08:30PM
Monday: 11:30AM - 02:00PM
Sunday: Closed
Tuesday: 11:30AM - 07:30PM
Saturday: 04:30PM - 08:30PM
Thursday: 11:30AM - 07:30PM
Wednesday: 11:30AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.