Panko breaded, deep fried and served with local fruit preserves and crackers.
Lightly smoked wings rubbed with our house seasoning blend choice of house buffalo, traditional bbq, guinness bbq sauce, jameson honey glaze, cajun rub, garlic paremesan rub, lemon pepper rub naked.
Thick-cut pub fries, pulled corned beef, cheese curds, curry peppercorn sauce.
Hand breaded crispy buttermilk chicken with house made honey mustard pickles and fresh potato buns.
Onions, mushrooms, bell peppers grilled and glazed with our buffalo sauce.
Fresh dill pickles dredged with a seasoned breading fried to perfection served with our house spicy ranch.
Oven baked puff pastry wrapped irish pork sausage. Served with house guinness mustard sauce.
Thick cut pub fries covered in a curry sauce.
Garnished with crispy leeks and herb oil.
Creamy tomato bisque topped with feta cheese and cracked black pepper.
Mixed greens, carrots, cucumber, tomatoes and house citrus vinaigrette.
Local greens, spiced almonds, sweet croutons, fresh berries, brie cheese, citrus vinaigrette dressing.
Crisp iceberg lettuce, buttermilk fried chicken tenders, tomatoes, cheese, irish bacon and sliced egg with croutons.
Slow-roasted corned beef, sauerkraut, Irish cheddar and house Russian dressing on rye.
Fried or grilled chicken breast, lettuce, tomato, onion and house blue cheese dressing.
Irish cheddar, irish bacon, roasted garlic aioli, fresh greens and tomatoes on grilled sourdough.
Onions sauteed in a jameson glaze, crispy bacon, kale, tomato, melted muenster cheese and jameson honey mayo.
Mushrooms and onions sauteed in a peppercorn sauce, lettuce, irish cheddar, rasher.
Fresh 8oz beef patty, American cheese, bacon, lettuce, tomato, onion, mayonnaise and pickles.
Fresh 8oz beef patty, Applewood bacon, smoked gouda, chipotle mayo, lettuce, tomato, onion.
Ground lamb mixed with feta on a toasted bun, with red onion marmalade and roasted garlic aioli.
8oz ribeye in a mushroom peppercorn sauce. Served with roasted baby potatoes and broccoli.
Irish bangers, mashed potato, green peas, grilled tomato, onion gravy.
Beer battered cod, coleslaw and thick cut pub fries.
Seared lamb simmered with carrots celery, onion and green peas in hearty broth, topped with homemade mashed potatoes and baked to golden brown.
Lightly breaded chicken breast, mashed potatoes, shaved brussels sprouts with chopped bacon and lemon caper sauce.
Guinness braised beef tips, carrots, onions, potatoes, simple and delicious.
Roasted red potatoes shaved brussels, honey whiskey glaze.
Cajun shrimp, red onions, red bell peppers, green peas tossed with linguine and topped with parmesan.
Chicken, onion and peppers in an irish curry sauce served with thick cut pub fries or rice.
Fries.
With chopped bacon.
Chocolate cheesecake with a biscotti crust.
Fresh berries and fruit with a pastry cream.
Almond sponge cake, pistachio mousse, hazelnut mousse, pistachio mirror glaze.
Hours of Service:
Friday: 04:00PM - 09:15PM
Monday: 04:00PM - 09:15PM
Sunday: 11:00AM - 09:15PM
Tuesday: 04:00PM - 09:15PM
Saturday: 11:00AM - 09:15PM
Thursday: 04:00PM - 09:15PM
Wednesday: 04:00PM - 09:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.