Perfectly fried crispy pastry dumplings filled with a mix of aromatic herbs and mashed potatoes.
Our 'Veggie Samosa', crushed and topped with a mixture of hot chickpeas, spices, yogurt, finely chopped onions, and tomatoes, smeared with sweet, tangy, and hot sauces. Topped with fresh cilantro and savory gram flour sprinkles.
Perfectly fried assortment of battered farm-fresh vegetables and herbs.
A golden fried-potato patty that stuffed with peas and dal.
Sliced onions, seasoned and batter-fried till crisp and golden.
Slow-cooked lentils tempered with herbs and whole red chillies
Garbanzo beans cooked in juicy onions, tomatoes, and perfectly grounded spices. Served with a side of our long grain basmati rice.
Spit-fire roasted eggplants mashed and sauteed with garlic, ginger, onion, and spices. Served with a side of our long grain basmati rice.
Cauliflower, potato, cooked with vibrant flavors of fresh tomatoes, onions, ginger, garlic, and cumin. Served with a side of our long grain basmati rice..
Long grain basmati rice cooked with farm-fresh vegetables and aromatic Indian herbs.
An unleavened flatbread baked over a flat griddle.
Whole wheat flatbread baked to perfection in a traditional Indian clay oven.
Hours of Service:
Friday: 11:00AM - 03:00PM, 05:00PM - 10:00PM
Monday: 11:00AM - 03:00PM, 05:00PM - 10:00PM
Sunday: 11:00AM - 03:00PM, 05:00PM - 10:00PM
Tuesday: 11:00AM - 03:00PM, 05:00PM - 10:00PM
Saturday: 11:00AM - 03:00PM, 05:00PM - 10:00PM
Thursday: 11:00AM - 03:00PM, 05:00PM - 10:00PM
Wednesday: 11:00AM - 03:00PM, 05:00PM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.