1/2 lb handcrafted ground beef with lettuce, tomato, onion, ketchup, pickles, house dressing on a brioche bun served with a side of fries. All hamburger plates are prepared with the freshest ingredients, served on a toasted brioche bun and each dish is served with a side of fries on the side.
A caribbean dish made with green plantains mashed with salt, garlic, pork rind, and olive oil with your choice preparation.
Traditional Cuban sandwich with Lechon, ham, swiss cheese, pickles, mustard, mayonnaise pressed on Cuban bread.
Grilled chicken breast, onions, mayonnaise, and mustard pressed on Cuban bread.
Traditional Cuban flank steak topped with caramelized onions and pressed on Cuban bread.
Sirloin steak, melted cheese pressed on Cuban bread.
Beef oxtail simmered to perfection in olive oil, garlic, and bell peppers in a creole sauce.
Top sirloin steak sliced and topped with grilled onions.
Sirloin steak, shrimp, onions, red or green bell peppers.
Ground beef with a mixture of Cuban spices simmered in a creole sauce.
Flank steak marinated in garlic and lime, grilled to perfection.
Shredded beef braised in salsa Criolla, peppers, onions, and tomatoes.
Seasoned and breaded sirloin steak fried to perfection.
Spring mix, cherry tomatoes, with cilantro avocado dressing.
1/2 oven roasted chicken marinated in our signature house marinade topped with onion.
Chicken breast marinated in our special recipe and topped with grilled onions.
Seasoned and breaded chicken breast fried to perfection.
Grilled chicken breast, shrimp, onions, and with red or green bell peppers.
Shrimp sauteed in garlic, olive oil, and white wine.
Grilled swordfish sauteed in ouur house garlic sauce, olive oil, and white wine.
Wild alaskan salmon served in our house garlic sauce, olive oil, and white wine.
Sword fish stuffed with shrimp simmered to perfection in our creole sauce.
Shrimp simmered in our house creole sauce.
Sponge cake soaked in three kinds of milk.
Rich thick custard made with eggs, sugar milk, and vanilla topped with caramelized sugar.
Traditional Cuban, pork marinated with our special house-made garlic mojo roasted to perfection. All pork dishes freshly prepared and locally sourced.
Chunky crispy, tender fried pork marinated in our special house garlic sauce. All pork dishes freshly prepared and locally sourced.
2 potato balls, 2 empanadas, mariquitas, and masas de puerco.
Our delicious fries topped with parmesan and tangy garlic sauce.
Green plantain cups stuffed with either.
Yucca that has been deep-fried and topped with salt and lime juice.
Flaky pastry shell filled with picadillo.
Breaded potato balls stuffed with picadillo.
Thinly sliced plantain chips.
Hours of Service:
Friday: 11:00AM - 07:30PM
Monday: 11:00AM - 07:30PM
Sunday: Closed
Tuesday: 11:00AM - 07:30PM
Saturday: 11:00AM - 07:30PM
Thursday: 11:00AM - 07:30PM
Wednesday: 11:00AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.