Homemade donut holes immersed in warm, sweet syrup, and garnished with almonds.

A flavorful Indian-style rice pudding garnished with pistachios and almond slices.

Indian pressed cheese patties soaked in sweetened cream sauce garnished with pistachios and almond slices.

Chocolate cake done right layers of rich chocolate cake covered with creamy chocolate and fudge icing with a side of vanilla ice cream drizzled with chocolate sauce.

Our very own homemade, authentic Indian ice cream - is available in mango, and pistachio.

Two scoops of vanilla ice cream, with two toppings of your choice: oreo crumble, candied walnuts, whipped cream, chocolate, and caramel sauce.

Roasted chicken marinated in homemade yogurt and herbs.

8 jumbo grilled shrimp infused with a marinade of our very own mixed spices.

Salmon marinated in garlic, ginger, spices, and lemon.

Spiced cubes of chicken breast broiled in a clay oven.

Tandoori style mixed vegetables (broccoli, cauliflower, zucchini, eggplant, onions, and bell peppers with masala potatoes.

Finley meets chicken season with fresh onions and herbs.

Mixed vegetable soup with lentils and a touch of specially blended spices and herbs.

Swai, shrimp, and scallop soup.

Boneless chicken soup with tomatoes, herbs, and spices.

A mix of lettuce, cucumbers, bell peppers, tomatoes, and onions with a side of dressing.

Chopped lettuce topped with dried cranberries, almonds, and crumbled paneer cheese with a side of dressing.

Your choice is cooked in a creamy tomato-based gravy.

Your choice is cooked with subtle spices in creamy cashew and herb gravy.

Your choice is cooked in blended spinach and spices.

Your choice is cooked in a creamy mango gravy with herbs and spices.

Your choice is cooked in a hot and spicy red chili gravy.

Your choice is cooked in coconut milk and ground spice gravy.

Your choice is cooked in south Indian style hot and spicy curry.

Your choice is cooked with onions, tomatoes, garlic, and a special ground spice mix.

A side of potatoes sautéed in a mix of spices.

Homemade fresh yogurt with cucumbers and herbs.

Steamed basmati rice.

A side of mixed vegetables sautéed in herbs and spices.

A sweet mango relish.

Thin lentil flour crisps.

Mixed spicy pickled fruits and vegetables.

Onions, lemon wedges, and whole chilies.

Crispy turnovers stuffed with potatoes and peas.

Marinated cottage cheese cubes baked on a skewer with peppers and onions.

South Indian style spicy fried chicken.

Grilled chicken wings cooked in the tandoori oven.

Battered fried cauliflower florets tossed in an Indo-Chinese sauce.

Vegetable turnovers topped with chickpea masala, yogurt sauce, and chutneys.

Slices of fried naan with chickpea masala dip.

Fried coconut jumbo shrimp. Served with mango chutney.

Crispy wafers topped with potatoes, chickpeas, cool seasoned yogurt sauce, and chutneys.

Crispy and savory, battered, and fried swai fish.

Deep-fried mixed vegetable fritters.

Biryani dish consists of long grain basmati rice cooked in aromatic spices and flavored with an herb-infused masala. All biryani dishes are served with raita.

Biryani dish consists of long grain basmati rice cooked in aromatic spices and flavored with an herb-infused masala. All biryani dishes are served with raita.

A mix of vegetables, chicken, lamb, and shrimp.

Biryani dish consists of long grain basmati rice cooked in aromatic spices and flavored with an herb-infused masala. All biryani dishes are served with raita.

Biryani dish consists of long grain basmati rice cooked in aromatic spices and flavored with an herb-infused masala. All biryani dishes are served with raita.

Garlic leavened white flatbread.

Leavened and oven-baked white flatbread.

Two-layered south Indian style flatbreads.

Naan stuffed with minced lamb or chicken, herbs, and spices.

Naan stuffed with coconut, raisins, date, cashew, almonds, and pistachios.

Naan stuffed with onions, potatoes, hot chili, and paneer.

Whole wheat bread.

Fried naan.

Layered whole wheat bread stuffed with potatoes.

Buttered leavened white flatbread.

Naan stuffed with spiced cooked onions.

Layered whole wheat bread.

Bhatura, fried naan, or poori, fried roti.

Cauliflower sautéed with potatoes, herbs, and spices.

Okra sautéed with onions and tomatoes.

Yellow cooked lentils tempered with aromatic spices.

Vegetable meatballs cooked in creamy basil and herb curry.

Cheese cubes and peas are slow-cooked in creamy tomato gravy.

Chickpeas cooked in an onion, tomato, and ginger garlic paste.

Black lentils slow-cooked with onion and tomatoes in a cream and butter sauce (makhani).

Mashed roasted eggplant cooked with green peas and masala.

A delicious medley of fresh vegetables in a yogurt-based herb gravy.

Fenugreek leaves and green peas cooked in a rich creamy gravy.

Tandoori chicken simmered in creamy tomato gravy.

Bone-in goat slow-cooked in onion, tomato, and masala gravy.

Chicken cooked with fenugreek leaves in creamy masala gravy.

Swai is cooked with sautéed onions, lime juice, spices, and coconut milk.

Butter fried chicken stuff India-Chinese sauce.

Okra cooked with cubes of lamb in a rich thick garlic, ginger, and mixed masala gravy.

Ground lamb cooked with peas, herbs, and spices.

Bone-in goat cooked tender in a spicy masala dry fry style.

Freshly squeezed.

A mix of orange, strawberry, and pineapple fruit punch.

A lightly sweetened, refreshing blend of club soda and lime.