Slow simmered with ground beef, black beans, tomatoes, and a hint of brown sugar.
Sliced steak cooked medium rare, served over fresh cut romaine, red onion, pecans, blue cheese crumbles, and croutons tossed with Vidalia dressing.
Grilled chicken, romaine lettuce, corn, black beans, pico de gallo, shredded Colby jack, tortilla straws, ranch dressing, and chipotle drizzle.
Field greens, apples, craisins, Gorgonzola, pecans, and raspberry vinaigrette.
Romaine, grated Parmigiano Reggiano, croutons, and Caesar dressing. Add chicken, salmon, and steak for an additional charge.
Romaine lettuce and field green blend, carrots, grape tomatoes, red onions, sunflower seeds, cucumbers, and croutons.
Romaine lettuce, hand-battered buffalo chicken, blue cheese crumbles, diced tomatoes, ranch dressing, served with blue cheese dressing, celery, and carrots.
Romaine lettuce and field green blend, carrots, grape tomatoes, red onions, sunflower seeds, cucumbers, and croutons.
Fried dill pickle, hint of spice, served with ranch.
Bavarian style pretzels, house-made sharp cheddar fondue.
Wonton wraps with chicken, cheese, and buffalo sauce, served blue cheese crumbles.
Slow-simmered ground beef, black beans, and hint of brown sugar.
Breaded mozzarella cheese served with marinara.
Chicken, Colby jack, pico de gallo, chipotle sauce, sour cream, and salsa.
Lightly breaded mozzarella and marinara.
Cooked wing of a chicken coated in sauce or seasoning.
Cooked wing of a chicken coated in sauce or seasoning.
Cooked wing of a chicken coated in sauce or seasoning.
Cooked wing of a chicken coated in sauce or seasoning.
Boneless, meatless wings made from soy, wheat and pea proteins, vegetables, and ancient grains basket.
Breaded crispy chicken.
Breaded crispy chicken.
Smothered in BBQ sauce over pineapple slaw on a brioche roll. Served with fries.
Grilled chicken, romaine, grated Parmigiano Reggiano, Caesar dressing, and garlic herb tortilla.
Hand haddock on a brioche roll with lettuce and tartar sauce.
Shaved ribeye, grilled onions and red peppers, American and provolone cheese.
Shaved ribeye, spicy mayo, grilled onions, and jalapeno peppers topped with pepperjack cheese.
Grilled chicken, pico de gallo, Colby jack, romaine, chipotle ranch drizzle, and garlic herb tortilla.
Fried chicken on a buttered bun with pickles, spicy mayo and our secret seasoning for a little zesty kick.
BBQ chicken, bacon, cheddar, and an onion ring. Served with fries.
Crispy chicken tossed in buffalo sauce with provolone and lto with fries and blue cheese dressing. Served with fries.
Turkey, bacon, lettuce, tomato, and mayo on country white, served with french fries.
Chicken, bacon, Swiss, romaine, sliced tomato, mayo, and country white.
Smothered in BBQ sauce, cheddar cheese, bacon, crispy onion ring, lettuce, tomato, and onion.
Grilled burger with lettuce, tomato, and onion. Add cheese and bacon for an additional charge.
Burger stuffed with sharp white cheddar and sauteed onions, served over french fries, blue cheese, chopped garlic, and wing sauce, topped with kettle chips.
Cajun rub, bacon, blue cheese crumbles, shredded lettuce, tomato, and onion
Provolone, peppers, and onions
Pepper jack, jalapenos, LTO, and chipotle ranch.
Topped with pulled pork, melted cheddar cheese, lettuce, tomato, and onion.
2 taco seasoned chicken breasts topped with melted jack cheese and pico de gallo with corn and mashed potatoes.
2 classic seasoned and grilled chicken breasts with mashed potatoes and veggies.
Hand-battered chicken tenders, french fries, coleslaw, and dipping sauce.
Hand-breaded with french fries, coleslaw, and housemade tartar.
Sesame garlic sauce, mashed potatoes, and vegetables
8 oz. thick cut sirloin, mashed potatoes, and vegetables.
Cavatappi pasta tossed with a creamy cheddar sauce, topped with mild chicken tenders and blue cheese crumbles.
Cavatappi pasta with house BBQ pulled pork and creamy cheddar cheese sauce.
Chicken with BBQ drizzle, Colby Jack cheese, and red onion.
Buffalo dip spread with Colby Jack cheese and blue cheese crumbles.
Garlic Parm drizzled on broccoli with mozzarella cheese sprinkled with grated Parmesan and minced garlic.
Ranch drizzle, diced bacon strips, Colby Jack, and diced tomato.
Cabbage salad.
Fried potatoes.
Thinly sliced crispy potato.
Potatoes that have been mashed and mixed with milk, butter, and seasoning.
Fried battered onion.
Lattice shaped fried potatoes.
Fried sweet potato.
Cooked tortilla that is filled with cheese and folded in 1/2.
Hot sandwich filled with cheese that has been grilled.
Macaroni pasta in a cheese sauce.
Hours of Service:
Friday: 04:00PM - 10:00PM
Monday: 04:00PM - 09:00PM
Sunday: 12:00PM - 09:00PM
Tuesday: 04:00PM - 09:00PM
Saturday: 12:00PM - 10:00PM
Thursday: 04:00PM - 09:00PM
Wednesday: 04:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.