Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Oxtail, chicken, and goat. Served with cabbages and plantains.
Served with cabbages and plantains.
Macaroni and cheese and collard greens. Served with cabbages and plantains.
Served with cabbages and plantains.
Jute leaves, okra soup. Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Rice and beans with Ghanian spices with a stew of choice. Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Served with cabbages and plantains.
Fresh cut lettuce with soft mixed vegetables and house dressing.
Chicken, fish, beef, or shrimp with lettuce, tomato, onion, and cheese.
Ghanaian style rice in spicy tomato sauce with choice of meat goat, chicken, beef, shrimp, or fish.
Fermented corn is prepared similar to, but harder than banku with fried fish, okra, and spinach, sauce, or fish.
Balled mashed rice with choice of groundnut soup or nkatekean with choice of meat goat, chicken, beef, shrimp, or fish.
Fried plantain with bean stew with fried ripe plantain or banku.
Seasoned Grilled fish choice of waakye, jollof rice, plantain, or banku.
Served with fried yam, plantain, or rice.
Chicken or goat with vegetable or egusi okra soup.
Potato leaf stew. Served with rice.
Boiled yam with tomato or Spinach.
Peanut butter over noodles.
Served with rice.
Served with vegetables.
Served with vegetables.
Cooked spinach served with rice, cabbage, and plantains.
Hours of Service:
Friday: 11:00AM - 09:00PM
Monday: 11:00AM - 09:00PM
Sunday: 11:00AM - 09:00PM
Tuesday: 11:00AM - 09:00PM
Saturday: 11:00AM - 09:00PM
Thursday: 11:00AM - 09:00PM
Wednesday: 11:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.