Hummus [v]

Chickpea puree in an Olive oil blend, with garlic and lemon juice. Served with warm Pita.

Sage Platter.

A platter of Hummus, tapenade, creamy tzatziki, Grape leaves and Falafel. Served W/warm Pita.

Fried Calamari

Seasoned and floured Calamari served with marinara sauce.

Falafel App [v]

Three Falafel croquettes, warm Pita, hummus.

Fried Brussels Sprouts [GF]

Crispy bacon tossed in Spicy tzki.

Tzatziki App

A creamy blend of cucumber, dill, garlic, and sour cream. Served with warm Pita.

Mussels Oreganata

Mussels baked with olive oil, garlic, white wine, oregano, and seasoned bread crumbs. served with warm pita.

tapenade

Blend of olives, garlic and Artichokes. Served with warm pita.

Pan seared crab cake

served with garlic dill tzki sauce

tabbouleh

Bulgar wheat, tomato, onion, cucumber in lemon olive oil dressing

Falafel Salad [GF]

Falafel croquets, homemade hummus, feta cheese, served over mixed greens, tomato, cucumbers, and carrots. Served with cucumber vinaigrette.

Small House Salad

Basic vegetable salad.

Large House Salad

Mixed greens, cucumbers, tomatoes, and carrots. Served with cucumber vinaigrette.

Greek Salad

Mixed greens, goat cheese, Kalamata olives, stuffed grape leaves, tomatoes, and cucumbers. Served with cucumber vinaigrette.

W.R.B Steak Salad

Grilled sirloin steak, walnut, blue cheese, roasted red peppers, and carrots over shredded brussels sprouts and romaine. Served with honey champagne vinaigrette.

Chicken Kebob Salad

Tender morsels of chicken, marinated and grilled, brushed with olive oil, Mixed greens, cucumber, tomato and carrots. Served with cucumber vinaigrette

Wedge of Romaine Heart

With crumbled gorgonzola cheese, drizzled with honey champagne vinaigrette.

Small Caesar Salad

crisp chopped romaine lettuce with parmigiana cheese, croutons and Caesar dressing

Large Caesar Salad

Chopped hearts of romaine, Parmesan cheese and homemade Caesar dressing and croutons.

Sage orzo chicken salad

Marinated grilled chicken breast, tomatoes, onion, orzo tossed in peppercorn dressing , over a bed of lettuce.

Lamb Kebob Salad

Mediterranean spiced grilled Colorado lamb skewer served over filed greens, tomatoes, cucumber and carrots. served with cucumber vinaigrette

fresh mozzarella shrimp salad

marinated grilled shrimp, tomato, fresh mozzarella and sun-dried tomato tossed with fresh pesto. over mesclun mix, and a side of balsamic tarragon vinaigrette

Bleu Burger

Half pound Char grilled Angus hamburger with blue cheese crumble and caramelized onions.

Turkey and Bacon Panini

Oven roasted turkey breast, bacon, greens, tomato, mayo and cheddar.

Lobster Roll

Chilled lobster salad on sub roll.

Chicken Pesto Panini

Grilled chicken breast, pesto, mozzarella cheese, tomato, and greens.

Chicken Gyro

Grilled chicken, greens, cucumber pico and tzki on pita.

Salmon Burger

Ground salmon, onion, cucumber, greens with mayo.

Lamb Burger

Half pound char grilled ground lamb with feta cheese, tomato, and greens with tzki.

Cheeseburger

Half pound char grilled angus hamburger with aged cheddar cheese.

Sage Fave [v]

Falafel croquets with green, cucumber, pico de gallo and baba ghanoush on pita.

Tuna Melt

Albacore tuna salad with fresh dill, sliced tomatoes and smoked gouda cheese on panini bread.

Cranberry Turkey Panini

Sliced turkey breast with a homemade cranberry chutney and gouda cheese.

Lamb Gyro

Grilled lamb, greens, cucumber pico and tzki on pita.

Grilled cheese panini

Gouda, Mozzarella, and Cheddar cheese

Fried chicken sandwich

double dipped fried chicken,charred scallions, tomato with a smear of mayo and sriracha

veggie burger

Garbanzo & Northern bean patty, greens, tomato and spicy tzatziki

Falafel panini [v]

greens, tomato, our home-made hummus and tapenade

Chicken Kebob Dinner

Tender morsels of chicken, marinated and grilled, brushed with olive oil, with side of tzatziki. Served with jasmine rice and vegetable du jour.

Lamb Kebob Dinner

Tender morsels of lamb, marinated and grilled, brushed with olive oil, with side of tzatziki. Served with jasmine rice and vegetable du jour.

Mediterranean Salmon Dinner

Grilled salmon fillet topped with our homemade Mediterranean salsa. Served with vegetable du jour and fingerling potato. GF

Lobster Mac and Cheese Dinner

A blend of five cheeses, cream, onion, tossed with chunks of lobster and cavatappi pasta. Baked with even more cheese.

Lobster, Shrimp and Scallops Capri Dinner

Pan seared sea scallops, shrimp and lobster in a light creamy tomato sauce with fresh pesto over linguine pasta.

Vegetable Jambalaya Dinner

Carrots, peppers, garbanzo beans, okra, onions and garlic stewed in a rich tomato broth and served over and jasmine rice. V

Seafood Creole Dinner

Sautéed calamari, shrimp, scallops and lobster meat simmered in an authentic New Orleans saffron-style creole sauce. Served over jasmine rice. GF

Fillet Mignon Dinner

Topped with a roasted garlic gorgonzola fondue. Served with pommes frites and vegetabe du jour.

Absolute Chicken Dinner

Strips of chicken sautéed with bacon, onions and garlic finished in a tomato vodka cream sauce. Served over linguine.

Spicy Chicken Dinner

Sautéed strips of chicken with chorizo, peppers, onions, garlic, simmered in an herbed spicy tomato sauce served over capellini pasta.

Smoked Gouda Chicken Dinner

Sautéed strips of chicken breast simmered in a cream sauce with gouda and mozzarella cheese, tossed with farfalle pasta and hint of homemade pesto.

Sage Pasta Dinner

Roasted tomato, Kalamata olives, onion, garlic & spinach with roasted herbs, E.V.O.O, tossed in farfalle pasta

Portuguese Chicken

sautéed strips of Chicken breast with chorizo, peppers, onion, garlic and sriracha, tossed with pomme frites . served with vegetable du jour

Shrimp and Mussels Dinner

Simmered in a garlic-lemon white wine sauce. Served over linguine pasta.

Peppercorn Crusted Sirloin Steak Dinner

Topped with a roasted garlic gorgonzola fondue. Served with pommes frites and vegetabe du jour.

blackened Salmon

Salmon filet dusted with a spicy cajun rub topped with lemon garlic dill butter. served with jasmine Rice & vegetable du jour.

Mediterranean Meatballs

Baked meatballs, onion and garlic finished in tomato vodka cream sauce. Served over linguine.

Lemon Chicken

Sautéed Strips of chickens breast and spinach simmered in a garlic-lemon white wine sauce, Served with Jasmine rice and vegetable du jour.

chicken Provencal

Sautéed strips of chicken breast in an herbed tomato sauce with onions, garlic, capers, and olives. Tossed in farfalle pasta.

Baked Sausage & Pepperoni

Tossed in farfalle pasta and cheesy marinara sauce

Chocolate Cake

Pistachio Cake

Brownie

Tartufo

Peanut Butter Pie

Ny Style Cheesecake And Berries

Side of Falafel

three falafel croquettes with a side of hummus

Side of Rice

Side of Fries

Side of Pasta

with butter or marinara sauce

Olives

mixed Kalamata olive, garlic, carrot and celery

Onion rings

veggies

extra pita

cucumber