A traditional mixture of marinated tilapia cooked in a lime juice mix with tomatoes, avocado, onions and cilantro.
Wings, jalapeño poppers, cheese sticks and taquitos.
10 pieces. Regular Buffalo sauce, Diablo sauce or BBQ. Includes celery and ranch
8 pieces. Deep-fried jalapeño peppers filled with cream cheese.
Deep-fried chicken wings smothered in our special homemade sauce with cilantro and chopped onions.
A traditional mixture of marinated shrimp cooked in a lime juice mix with tomatoes, avocado, onions and cilantro.
Steak, Mexican chorizo, grilled onions and frijoles charros. Covered with white cheese sauce.
With beans and cheese.
Fresh spinach, cucumbers, tomatoes, carrots, boiled eggs and breaded chicken.
Grilled chicken strips on a bed of fresh vegetables with your choice of dressing.
Choice of chicken or steak stuffed with beans, cheese, lettuce, guacamole, sour cream and pico de gallo
Charbroiled chicken strips, fresh spinach, lettuce, cocktail strawberries, mandarin oranges, pecans, raisins, Mexican cheese and balsamic vinaigrette dressing.
Steak or grilled chicken, grilled vegetables, lettuce, tomatoes, Pico de Gallo, guacamole and sour cream.
César salad with a grilled tilapia fillet, croutons, carrots and avocado.
Small house salad featuring guacamole.
César salad with a grilled chicken breast, croutons and avocado.
Five grilled shrimp, white rice and house salad.
Large, fresh tiger shrimp cooked with spicy dried peppers and vegetables. Accompanied with diced onions, cilantro and a slice of lime.
Shredded chicken cooked with rice, cilantro, onion, Pico de Gallo, avocado and lime.
Our special blend of smoked pork chops, diced chorizo, bacon, onions, cilantro and tomato. They are great!
12” wheat tortilla filled with steak or chicken, rice, beans, avocado, lettuce, Pico de Gallo, sour cream and shredded cheese. Served with a salad.
Beans and beef or chicken.
12” wheat tortilla filled with shrimp, rice, beans, lettuce, Pico de Gallo, avocado, sour cream and shredded cheese. Served with salad.
A burrito stuffed with your choice of ground beef, shredded beef or shredded chicken. Served with salad, tomatoes, Pico de Gallo, guacamole, sour cream, rice and beans.
One big 10” burrito stuffed with frijoles charros, Mexican sausage and a traditional molcajete sauce. Your choice of steak or chicken.
big 10” burrito filled with steak or chicken, cooked with onions, stuffed with lettuce, avocado, Pico de Gallo and topped with three sauces: green, red and nacho cheese. Served with rice.
A super burrito made with your choice of pork carnitas, chicken or shredded beef. Stuffed with frijoles charros, rice and cheese and covered with árbol sauce. Served with a small salad.
A soft-shelled tortilla stuffed with small cubes of beef steak or chicken cooked with grilled onions and covered with nacho cheese. Served with lettuce, tomatoes and your choice of rice or beans.
A soft-shelled flour tortilla stuffed with chicken and spinach. Covered with red mild sauce, lettuce, tomatoes and sour cream.
Three cheese enchiladas covered with three different sauces and a grilled chicken breast on a bed of rice served on a sizzling fajita plate.
Four corn tortilla enchiladas in a mild sauce, one beef, one chicken, one bean and one cheese. Served with lettuce, tomato and sour cream.
Two shrimp enchiladas cooked with mushrooms and topped with our special sauce and cheese. Served on a bed of rice with Caesar salad, avocado and Pico de Gallo.
Two cheese enchiladas topped with your favorite meat. Served with rice and a small salad.
Three soft shell tortillas rolled and stuffed with shredded chicken, covered with a delicious special tomatillo sauce and cheese, then baked and topped with sour cream. Served with rice and beans.
One chicken enchilada covered in green sauce, one spinach enchilada covered with nacho cheese and one beef enchilada covered in red sauce. Served with rice and beans.
Three soft-shelled tortillas rolled and stuffed with shredded chicken, covered with a delicious mole sauce and cheese, then baked. Served with rice.
12” flour tortilla filled with steak, bacon and ham, cooked with onions, jalapeño, pineapple and cheese. Served with sweet potato fries.
A large flour tortilla stuffed with marinated skirt steak or chicken, tomatoes, onions, special sauce and a salad.
Two red or green poblano peppers stuffed with cheese and served with rice, refried beans and a side of lettuce, tomato and sour cream.
Served with a fresh small salad. Made with wheat tortilla.
A burrito served with a guacamole salad, sour cream and Pico de Gallo.
Choose three different items: Burrito, Enchilada, Chalupa, Chile Poblano, Rice or Beans.
A burrito stuffed with spinach, topped with lettuce, tomatoes and sour cream.
Two quesadillas, one stuffed with spinach, the other with mushrooms, both with cheese and onions. Served with a side of lettuce, tomatoes, sour cream and guacamole.
1/2 pound burger, cheese, tomato, onions, mayonnaise, lettuce, ham and bacon. Served with sweet potatoes fries.
A unique combo of steak, pork, avocado, ham and bacon, plus grilled eggs, a slice of cheese and jalapeños.
Grilled chicken breast, lettuce, tomato, onion, avocado and special dressing.
Our Mexican version of a Hawaiian sub. Grilled ham, grilled pineapple, onion, avocado, queso fresco and slices of jalapeño.
Grilled steak.
Fried pork tips, tomato and avocado.
Made with breaded steak or chicken, tomatoes, onions, jalapeños, lettuce, avocado and special dressing.
Pick four different items from this list to make your own favorite combo.
Chicken or steak cooked with zucchini, squash, onions and red and yellow bell peppers.
Steak or chicken strips, grilled fresh pineapple, mushrooms, onions, ham and cheese.
Steak, chicken, shrimp.
Juicy USDA skirt steak, smoked sausage, grilled cactus, frijoles charros, salad, one jalapeño toreado and grilled onions.
An 8 oz. charbroiled rib-eye steak. Covered with your choice of green or red sauce. Served with rice, beans and tortillas.
An 8 oz. charbroiled USDA rib-eye steak. Served with rice, beans and tortillas.
Full of flavor, always juicy. The two selections above are served with a house salad and your choice of two sides: baby persimmon bakers, charro beans, arroz vaquero, grilled vegetables or asparagus.
10 oz. rib-eye steak and ten tiger shrimp cooked guajillo style. Served with arroz vaquero.
Grilled pork chops covered with hot and spicy red sauce. Served with rice, beans, salad and two flour or corn tortillas.
Three tacos made with steak, Mexican sausage, cilantro, onions and a piece of lime in corn tortillas.
Two fresh homemade tamales with pork carnitas. Served with rice, beans and tamales served in the shell.
Marinated pork served with a small salad, one jalapeño toreado, tomatoes, a slice of avocado, rice, beans and tortillas.
Beef strips, pork chops, Mexican sausage and Asadero cheese with grilled cactus, onions, frijoles charros, tomatillo sauce, poblano peppers and grilled Mexican onions. Served with tortillas to make your own tacos.
Tilapia fillet, marinated USDA skirt steak, breaded shrimp, mojo shrimp, pork chop, chicken, Mexican sausage, sliced potato, fried sliced plantain, grilled cactus, onions, sliced avocado, jalapeños, bell pepper and queso fresco. Served with tortillas and frijoles charros.
8 oz. rib-eye with a grilled tilapia fillet and five tiger shrimp. Served with Arroz vaquero and grilled vegetables.
A traditional Mexican dish prepared with tortilla chips, baked with our own special red or green sauce and cheese. Served with two eggs (any style), grilled chicken or steak, rice and beans.
The ultimate combo! One beef burrito topped with lettuce, tomatoes and sour cream, plus one chicken chimichanga. Served with rice and beans.
Tender roast beef served with rice, frijoles charros, grilled cactus, grilled onion, jalapeño and tortillas.
Deliciously marinated, tender skirt steak and a small side of sliced shrimp with mushrooms, cheese and a special sauce. Shrimp cooked ajillo style.
Three soft shell tortillas filled with grilled steak. Served with Pico de Gallo, special sauce and your choice of flour or corn tortillas.
Three soft flour tortillas filled with grilled chopped steak, onions, bacon, jalapeños, ham, pineapple and cheese.
Our green tomatillo sauce with grilled steak, rice, beans and tortillas.
Our special red guajillo sauce with grilled steak, rice, beans and tortillas.
We’ll roll two fajitas for you! Steak, chicken or a combination of both. Served with Mexican rice or refried beans, sour cream, Pico de Gallo and chipotle taco sauce.
We dunk two tamales in chili then cover them with cheddar and white cheese sauce and serve them with Mexican rice.
Rich, flavorful beef birria in three small quesabirrias topped with onion, cilantro, cheese and a squeeze of fresh lime. Served with a small bowl of consomé.
Two flour tortillas filled with your choice of shredded beef or chicken with beans, then deep fried. Topped with nacho cheese, lettuce, tomatoes, sour cream and guacamole.
Three beef birria tacos served with cilantro onions, lime and a small Mexican meat soup, consomé and salsa.
Large, crispy tortilla shell filled with grilled chicken or steak, onions, bell peppers, lettuce, pico de gallo, sour cream, guacamole and nacho cheese.
2 pieces.
Grilled chicken strips served with a Mexican creamy pasta with your choice of jalapeño or red sauce and French bread.
One grilled chicken breast cooked with special carbon sauce. Served with rice, beans and two tortillas.
Chicken strips cooked with celery, onion, jalapeños, cilantro and tomato. Served with rice, beans and two tortillas.
Breaded chicken breast served with rice, beans and your choice of tortillas.
Grilled chicken strips in a creamy slightly spicy sauce. Served with rice, beans and mushrooms with two tortillas.
Charbroiled chicken breast covered with our special cheese sauce. Served with rice.
Grilled chicken strips cooked with red onion, mushrooms and chipotle pepper and topped with creamy sauce. Served with rice, beans and tortilla.
Grilled chicken breast and grilled pineapple served with broccoli and Pico de Gallo.
Fresh chicken breast served with frijoles charros, rice, grilled onions, one grilled toreado jalapeño and your choice of tortillas.
Chicken breast strips covered with our authentic Mexican mole (made with different dried peppers, spices and chocolate). Served with rice, beans and your choice of flour or corn tortillas.
Grilled chicken strips cooked with onion, poblano pepper and tomatoes. Served with a delicious cream sauce, rice, beans and two tortillas.
Charbroiled chicken breast covered with Mexican chorizo, cheese sauce and rice.
A whole tilapia cooked on the grill butterfly style. Served with special guajillo sauce, onions, mayo, tomatoes, avocado and lime.
A grilled tilapia fillet covered with chipotle sauce. Cooked with squash and zucchini and served with a house salad, Arroz vaquero and French bread.
Fresh shrimp sautéed in a spicy garlic sauce. Served with a small salad, avocado, a piece of lime, rice and tortillas.
Grilled tilapia fillet served with sautéed bell peppers, mushrooms, onions, zucchini, tomatoes, rice and two lightly buttered pieces of French bread.
10 pieces. Fresh shrimp marinated in our spicy diablo sauce. Served with rice, beans and tortillas.
10 pieces. Breaded deep-fried shrimp, served with French fries or a small Caesar salad.
Grilled salmon served with white rice and your choice of steamed vegetables or asparagus.
Fresh, cooked shrimp in a light tomato sauce with onion, tomato, cilantro and slices of avocado. Served with Valentina salsa, saltine crackers and a slice of lime.
Salmon stuffed with seafood. Served with white rice and your choice of steamed vegetables or asparagus.
Fresh shrimp, calamari, oysters and tomato sauce with onions, tomato, avocado and cilantro. Served with lime, salsa and crackers.
10 pieces. Make your own shrimp dish! Choose three from these additional items: rice, beans, Caesar salad or French fries.
Fresh whole deep-fried tilapia served with our house salad, rice and tortillas.
Three soft flour tortillas with breaded or grilled tilapia and slices of avocado with special dressing and pico de gallo.
Three soft flour tortillas with grilled shrimp and slices of avocado, pico de gallo and special dressings.
Fresh, marinated shrimp in a secret sauce and sautéed with onions, mushrooms, bell peppers, zucchini and tomato. Served with rice and two slices of lightly buttered French bread.
10 pieces. Fresh black tiger shrimp marinated in our chipotle sauce and sautéed with mushrooms and carrots. Served with pico de gallo, corn salad, rice and two grilled and buttered pieces of French bread.
Hours of Service:
Friday: 11:00AM - 09:00PM
Monday: 11:00AM - 09:00PM
Sunday: 11:00AM - 09:00PM
Tuesday: 11:00AM - 09:00PM
Saturday: 11:00AM - 09:00PM
Thursday: 11:00AM - 09:00PM
Wednesday: 11:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.