Sliced Turkey, Mayo, Blue Cheese, Lettuce & Buffalo Sauce on Toasted Baguette.
Country Pork Pâté, Tarragon Mustard, Red Onions & Brie on Toasted White Baguette.
Shaved Ham, Cheddar, Yellow or Spicy Mustard & Cheetos on Wheat (as featured in the Washington Post).
Shaved Ham, Sliced Brie & Maple Syrup on Toasted Wheat (as featured in the Washington Post).
Albacore Tuna mixed with Mayo, Parsley, Red Onion, & Sweet Relish. Served with Lettuce, Tomato, and Provolone on Wheat (as featured in the Washington Post).
Thick sliced Tomatoes, Brie, Tarragon Mustard, fresh greens and red onions on toasted Sourdough bread.
Hummus, Olive Tapenade, Green Hots, Cucumbers, Onion, Roasted Red Peppers, Arugula, and Balsamic Vinaigrette on Sliced Whole Wheat Toast. Vegan.
Fresh Sliced Mozzarella, Tomato, Fresh Basil, & Balsamic Vinegar on Toasted White Baguette.
Shaved Prime Rib, Sliced Red Onions, Horseradish, Mayo Cheddar, Lettuce, Tomato on Baguette.
Sliced Turkey, Ham, Bacon , Cheddar, Lettuce, Tomato & Mayo on Baguette.
Sliced Turkey, Bacon, Cheddar, Lettuce, Tomato, Mayo & Honey Mustard on Baguette.
Cranberry Walnut Chicken Salad with Lettuce, Tomato, & Swiss on Wheat.
Sliced Turkey, Thousand Island, Swiss, & Cole Slaw on Toasted Rye.
Sliced Corned Beef, Thousand Island, Swiss, & Kraut on Toasted Rye.
Sopressata, Hot Capocollo, Genoa Salami and Ham with Provolone, Herb Dressing, Lettuce, Tomato, & Mayo on Baguette (as featured in the Washington Post).
Rare Prime Rib, Bacon, Blue Cheese & Mayo on toasted Sourdough Bread.
Ham, Turkey, Roast Beef, Bacon, Cheddar, Lettuce, Mayo, Tomato & Hots on Baguette.
Fresh Mozzarella, Bacon, Lettuce, Tomato and Italian infused Herb Dressing on toasted Wheat Bread.
Cranberry Walnut Chicken Salad with Lettuce, Tomato, & Swiss on Wheat.
Shaved Ham, Cheddar, Yellow or Spicy Mustard & Cheetos on Wheat (as featured in the Washington Post).
Ham, Turkey, Roast Beef, Bacon, Cheddar, Lettuce, Mayo, Tomato & Hots on Baguette.
Fresh Mozzarella, Bacon, Lettuce, Tomato and Italian infused Herb Dressing on toasted Wheat Bread.
Sopressata, Hot Capocollo, Genoa Salami and Ham with Provolone, Herb Dressing, Lettuce, Tomato, & Mayo on Baguette (as featured in the Washington Post).
Hours of Service:
Friday: 11:00AM - 09:00PM
Monday: 11:00AM - 08:00PM
Sunday: 11:00AM - 08:00PM
Tuesday: 11:00AM - 08:00PM
Saturday: 11:00AM - 08:00PM
Thursday: 11:00AM - 08:00PM
Wednesday: 11:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.