Tuna Battera

Kansai region style sushi, shiso, crunch, sesame, seaweed, pickled kumquat, daikon, scallion

Toro Buns (4)

bluefin fatty tuna tartare, crispy bun, sesame, black tobiko caviar, nori soy

Truffle Kong Guksu (Vegan)

Korean style cold noodle w. truffle soy milk, asparagus, cucumber, shaved cauliflower, goose berry, confit mushroom & herb

Salmon Nuoc Cham

summer roll style, raw salmon, pickled jalapeno, lettuce, miso hoisin & nuoc cham sauce. (substitute confit mushroom for vegan)

Vegan Nuoc Cham

Homemade Tofu

made with organic soy from Mie Japan, sesame, seaweed, cucumber, macadamia nut & ponzu

Aka Tonkotsu

10 hour spicy miso pork broth. toumorokoshi pork belly, bean sprout, kikurage, shiso, pickled jalapeno & scallion

Tori Dashi

Chicken dashi broth, confit chicken, cucumber, onion, jalapeno & herbs

Mu

10 hour savory beef broth, wagyu brisket, bean sprout, kikurage, pickled Napa, scallion & garlic

Shiro Tonkotsu

10 hour savory pork broth, toumorokoshi pork belly, enoki, bean sprout, daikon, shiso, scallion & onion

Matt's Vegan Ramen

vegetable mushroom dashi & red curry coconut milk broth, marinated tofu, pickled jalapeno, spinach, bean sprout, menma & scallion

Pork Buns (2)

toumorokoshi pork belly, cucumber, jalapeno, macadamia nut, sesame, scallion, miso hoisin.

Chicken Wings (5)

48 hour brine, buttermilk batter fried, umami powder, aioli dipping

Yaki Ebi (4)

grilled shrimp, nori shrimp chips, egg butter, cucumber tsukemono & watermelon radish

Vegetarian Buns (2)

marinated tofu, egg salad, pickled cucumber, macadamia nut, sesame, scallion and chili sauce

Togarashi Nasu

beer batter fried eggplant, nori umami, chili sauce, black garlic miso, yuzu sesame, pickled habanero & herb

Cauliflower (Vegan)

Kishu Han Japanese plum glaze, mango arare, mint, garlic chip

Coke

Diet Coke

Sparkling Water