2 pieces of chicken or ground beef flautas served with sour cream, cheese, rice, and black beans.
2 pieces of ground beef tacos with lettuce, tomatoes, and cheese. Served with rice or French fries.
2 pieces of cheese enchiladas topped with ranchero sauce, with a side of rice and beans.
Served with French fries or rice.
Served with French fries or rice.
Chicken soup with shredded chicken, chipotle peppers, finished with tortilla strips, avocado, and cheese.
Jalisco-style pinto bean soup in a savory beef broth topped with thin slices of grilled skirt steak. Garnished with sliced radish, cilantro, avocado, and grilled pearl onions.
romaine lettuce tossed with tomatoes and bell peppers topped with a fresh cilantro orange dressing.
Romain, green and red pepper, onion, tomato, queso fresco, fresh corn, and black beans, topped with tortilla strips. Choose balsamic vinaigrette, cilantro orange, or mango vinaigrette.
Taco shell with lettuce, tomatoes, red peppers, black beans, guacamole, sour cream, and topped with cheese.
Crispy corn tortillas soft corn and flour are available .filled with your choice of ground beef or tinga de pollo, topped with lettuce, tomatoes, and cheese. 3 pieces of delicious tacos per order with salsa verde. Made with traditional corn tortillas. . Please note that no modifications can be accommodated.
Cilantro marinated skirt teak, fresh cilantro, and onions. 3 pieces of delicious tacos per order with salsa verde. Made with traditional corn tortillas. . Please note that no modifications can be accommodated.
Guajillo marinated pork, grilled onion, and pineapple finished with fresh onion and cilantro. 3 pieces of delicious tacos per order with salsa verde. Made with traditional corn tortillas. . Please note that no modifications can be accommodated.
Cilantro and garlic marinated grilled chicken breast, fresh onion, and cilantro. 3 pieces of delicious tacos per order with salsa verde. Made with traditional corn tortillas. . Please note that no modifications can be accommodated.
Grilled skirt steak sauteed with fresh pico de gallo and creamy Morita sauce, topped with queso fresco. 3 pieces of delicious tacos per order with salsa verde. Made with traditional corn tortillas. . Please note that no modifications can be accommodated.
Homemade Mexican sausage with crispy potatoes, fresh cilantro, and onions. 3 pieces of delicious tacos per order with salsa verde. Made with traditional corn tortillas. . Please note that no modifications can be accommodated.
Uruapan style braised pork - crispy and tender, pico de gallo, and guac salsa. 3 pieces of delicious tacos per order with salsa verde. Made with traditional corn tortillas. . Please note that no modifications can be accommodated.
Grilled blackened chicken breast, green cabbage, pico de gallo, and creamy chipotle sauce. 3 pieces of delicious tacos per order with salsa verde. Made with traditional corn tortillas. . Please note that no modifications can be accommodated.
Shrimp tacos sauteed with tequila and our special house guajillo salsa and garlicky olive oil, pickled cabbage slaw with chile Morita mayo. 3 pieces of delicious tacos per order with salsa verde. Made with traditional corn tortillas. . Please note that no modifications can be accommodated.
Modelo beer battered or grilled blackened mahi-mahi with green cabbage and creamy chipotle sauce. The best of Baja California Sur. 3 pieces of delicious tacos per order with salsa verde. Made with traditional corn tortillas. . Please note that no modifications can be accommodated.
Vegetarian tacos, crispy potatoes, poblanos rajas, fresh corn, queso fresco, and mild cilantro jalapeno crema. Please note that no modifications can be accommodated.
Black bean spread, garlicky spinach, and zucchini, corn, mushrooms, crispy cheese, mild cilantro jalapeno crema, and finished with cilantro. Please note that no modifications can be accommodated.
Assortment of peppers and onions sauteed with white wine. Served with guacamole, sour cream, black beans and rice, and tortillas. Please note that no modifications can be accommodated.
Cilantro marinated outer skirt steak grilled to perfection. Served with black beans, plantains, pico de gallo, grilled onions, and jalapenos. Please note that no modifications can be accommodated.
Grilled cilantro marinated outer skirt steak. Served with a cheese enchilada, covered in mole sauce, black beans, guacamole, grilled onions, and jalapeno. Please note that no modifications can be accommodated.
2 poblano peppers, stuffed with fresco and asadero cheese, served with mild tomato sauce and black beans. Please note that no modifications can be accommodated.
Grilled mahi-mahi in Veracruz-style salsa, tomato, manzanilla olives, green and red peppers all cooked in white wine. Served with rice and spinach sofrito. Please note that no modifications can be accommodated.
Black tiger shrimp, sauteed with garlic and onion in a morita cream sauce with a side of Mexican rice and spinach sofrito. Please note that no modifications can be accommodated.
Chicken breast and boneless thigh served with homemade poblano mole drizzled with sour cream. Served with rice. Please note that no modifications can be accommodated.
3 pieces of enchiladas, served with rice, beans, sour cream with Verde, ranchero, or mole sauce, and covered with melted chihuahua cheese. Choice of chicken, ground beef, or cheese. Please note that no modifications can be accommodated.
3 pieces of enchiladas with your choice of ground beef, chicken, or cheese with salsa verde, ranchero sauce, and mole. Topped with queso fresco and sour cream. Please note that no modifications can be accommodated.
3 pieces of enchiladas, served with potatoes and carrots, lettuce, sour cream, fresco cheese with Verde, ranchero, or mole sauce. Choice of chicken, ground beef, or cheese. Please note that no modifications can be accommodated.
Succulent slow-cooked pork that's tender on the inside and crunchy on the outside, topped with salsa verde. Accompanied with guacamole, pico de gallo, and black beans with corn tortillas. Please note that no modifications can be accommodated.
Slow-braised lamb shank in guajillo sauce, side of borracho beans, and avocado slice. Served with tortillas. Please note that no modifications can be accommodated.
Pineapple, lime, strawberry, fruit punch, or tamarindo.
Pineapple, cranberry, or orange.
Pepsi, Diet Pepsi, orange crush, sierra mist, ginger ale, or soda water.
Horchata, lemonade, or jamiaca.
Strawberry, mango, peach, guava, or raspberry.
Fresh has avocado, prepared to order, onions, tomatoes, cilantro, and jalapenos. Available mild, medium, or spicy.
Citrus marinated shrimp, avocado with fresh tomatoes, onion, cilantro, and jalapenos.
Corn masa boats, black beans, sour cream, queso fresco, cilantro, onion, and salsa verde. Choice of homemade chorizo, poblanos rajas, steak, or pork pastor.
Large flour tortilla with melted chihuahua and asadero cheese.
3 pieces of crispy rolled taquitos stuffed with choice of beef brisket, chicken tinga, or potato. Served with salsa verde, sour cream, and queso fresco.
Fresh corn and poblano tamal stuffed with the chef's weekly selection.
Melted chihuahua and asadero cheese topped with a choice of homemade chorizo or poblanos rajas.
A silky blend of Mexican cheeses and pickled jalapenos with a touch of pico de gallo.
Black tiger shrimp sauteed with a guajillo pepper garlic sauce.
Mexican street corn on the cob, butter, mayonnaise, cheese, and chili powder.
Hours of Service:
Friday: 12:30PM - 09:30PM
Monday: 03:30PM - 09:00PM
Sunday: 12:30PM - 08:30PM
Tuesday: 03:30PM - 09:00PM
Saturday: 12:30PM - 09:30PM
Thursday: 03:30PM - 09:00PM
Wednesday: 03:30PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.