Our slow-smoked tender beef brisket is loaded up with our special bbq sauce and sliced onion. Served with baked beans and potato salad.
Our smoked trip tip roast is piled high with cheddar cheese and fresh salsa. Served with baked beans and potato salad.
Served with sliced cheddar cheese and onion on the bottom and bbq sauce on top. Big, bold, and messy, just like texas. Served with baked beans and potato salad.
Served with our spicy vinegar slaw, sure to crack your jaws open like a lemon drop! Deep southern comfort. Served with baked beans and potato salad.
Crisp romaine lettuce, freshly grated parmesan cheese, homemade croutons free-range chicken breast, and caesar dressing.
Organic spring mix, artichoke hearts, sun-dried tomatoes, toasted almonds, free-range chicken breast, and tossed with our raspberry vinaigrette.
Fresh romaine, cucumber, red onion, kalamata olives, tomato, and feta cheese tossed in a traditional greek dressing, with free-range chicken breast.
Hours of Service:
Friday: 10:30AM - 05:00PM
Monday: 10:30AM - 05:00PM
Sunday: Closed
Tuesday: 10:30AM - 05:00PM
Saturday: 10:30AM - 05:00PM
Thursday: 10:30AM - 05:00PM
Wednesday: 10:30AM - 05:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.