Soft, small, and spongy flattened balls made by milk dunked in flavored sweet milk and pistachio.
Deep-fried dumplings soaked in a sweet, sticky sugar syrup with the delicate rose flavor.
Traditional rice dessert with basmati rice, whole milk, sugar, nuts, saffron and cardamom, slow-cooked to perfection.
Oven-roasted chicken chunks smothered in tikka masala, cooked in a rich creamy tomato and onion based gravy. Served with a side of aromatic white rice.
Tandoori chicken tossed in a tangy, creamy, butterlicious tomato flavoured sauce. Served with a side of aromatic white rice.
Tender chicken pieces slowly cooked in a rich spinach sauce. Served with a side of aromatic white rice.
Long grained rice flavored with fragrant spices flavored along with saffron and layered with vegetables and cooked with biryani masala gravy. Served with a side of yogurt raita and a spicy salan curry.
Long grained rice flavored with fragrant spices flavored along with saffron and layered with chicken and cooked with biryani masala gravy. Served with a side of yogurt raita and a spicy salan curry.
Long grained rice flavored with fragrant spices flavored along with saffron and layered with goat and cooked with biryani masala gravy. Served with a side of yogurt raita and a spicy salan curry.
Fried pastry with savory-filled spiced potatoes, onions, and peas. Served with a side of our homemade tamarind relish and fresh mint sauce.
Hollowed out Jalapeno peppers stuffed with traditional Indian herbs, diced and fried to perfection. Served with a side of our homemade tamarind relish and fresh mint sauce.
Crispy batter-fried onion slices seasoned with herbs. Served with a side of our homemade tamarind relish and fresh mint sauce.
Fresh tender marinated chicken in yogurt along with lime juice and then grilled on charcoal.
Spring chicken marinated in a traditional tandoori masala and ḣung yogurt, skewered and cooked over a charcoal fire in an Indian clay oven.
Tender chicken pieces marinated with herbs and yogurt, fried to perfection.
Yellow lentils, cooked to perfection over a slow flame and tempered with cumin and spices. Served with a side of aromatic white rice.
Garbanzo beans cooked with fresh tomatoes, onion, ginger, garlic, coriander, bay leaves, and spices. Served with a side of aromatic white rice.
Fresh handmade cottage cheese dumplings cooked in rich curry creamy sauce, Indian herbs, and freshly ground spices. Served with a side of aromatic rice.
Cottage cheese balls cooked in thick, nutty cashew, raisin gravy with and finished with cream. Served with a side of aromatic rice.
Cottage cheese cubes cooked in spinach gravy with onions, tomatoes, herbs, and spices. Served with a side of aromatic white rice.
Cubed homemade cottage cheese with diced onions and peppers simmered in a rich creamy tomato sauce. Served with a side of aromatic white rice.
Refreshing summer drink made with yogurt
Creamy mango lassi made with sweet mangoes, yogurt, and a touch of cardamom.
House-made pulled and leavened dough baked to perfection in an Indian clay oven.
House-made pulled and leavened dough baked to perfection in an Indian clay oven and infused with garlicy flavor.
House-made pulled and leavened dough baked to perfection in an Indian clay oven and spread with butter on top.
Thin whole wheat flatbread perfectly cooked in a pan.
Hours of Service:
Friday: 07:30AM - 11:30PM
Monday: 07:30AM - 11:30PM
Sunday: 07:30AM - 11:30PM
Tuesday: 07:30AM - 11:30PM
Saturday: 07:30AM - 11:30PM
Thursday: 07:30AM - 11:30PM
Wednesday: 07:30AM - 11:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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