HOney cider slaw, truffalo sauce, candied jalapenos.
Butter crackers, celery, pickled red onion, BBQ pickles.
Avocado cucumber emulsion, sriracha, sweet soy reduction, BBQ wontons.
Chef's selection of 3 cured meats, 2 cheeses, accouterments.
Truffles oil, fresh herbs, grilled lavash.
Creamed corn, bourbon braised greens, orange balsamic glaze.
Braised greens & grains, bourbon molasses, BBQ glaze, candied jalapenos.
Garlic Parmesan mashed potatoes, roasted asparagus, caramelized onion demi-glaze.
Roasted fingerling potatoes, grilled peppers, onions & mushrooms with bourbon molasses gastrique.
Creamed corn, smoked green beans & red onion, cherry cola glaze.
Bone-in French chicken breast smoked over apple & pecan embers, caramel spice sweet potatoes, crispy Brussels sprouts, Lusty Monk emulsion.
Local romaine 1/2, pickled carrot & red onion, smoked lardons, shaved Parmesan, herbed buttermilk emulsion.
Spinach, tomato, red onion, carrot, chopped egg, bacon, Lusty Monk, vinaigrette.
Smoked bourbon whipped cream, pistachio creme Anglaise, candied pistachios.
Served with bourbon vanilla bean ice cream, salted caramel.
Choice of your plate and protein.
Hours of Service:
Friday: 05:00PM - 09:15PM
Monday: Closed
Sunday: 11:00AM - 08:15PM
Tuesday: 05:00PM - 08:15PM
Saturday: 11:00AM - 09:15PM
Thursday: 05:00PM - 08:15PM
Wednesday: 05:00PM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.