Served with choice of chopped chicken, chopped steak, or carnitas. Spanish rice, beans, cheese, pico de gallo, lettuce, and a fried flour shell. Served with sour cream, and fresh salsa.
Served with the Mexican sandwich, toasted bolillo bread filled with potato, cream, cabbage, tomato, salsa, and choice of meat: chopped chicken, chopped steak, or carnitas.5
Served with two over-easy eggs, cheese, and beans laid on top of two homemade corn tortillas, topped with homemade salsa. Served with sour cream.
Served with two corn tortillas filled with either chopped chicken, chopped steak, and potato. Covered in a choice of homemade red chile guajillo sauce or homemade green tomatillo sauce. Topped with queso fresco, sour cream served with Spanish rice, and beans.
Served with a poblano pepper stuffed with cheese, coated with egg, fried, and covered in homemade salsa. Served with Spanish rice, beans, and three homemade corn tortillas.
Served with two tamales filled with either, chicken chile Verde, pulled pork, or cheese with poblano peppers. Served with Spanish rice, beans, sour cream, and homemade salsa.
Served with two pork chops seasoned with herbs and spices, breaded. Served with Spanish rice, beans, and three homemade corn tortillas.
Served with steak seasoned with herbs and spices, cooked well done. Served with Spanish rice, beans, and three homemade corn tortillas.
Served with marinated meat in a tangy tomatillo sauce. Homemade corn tortillas.
Served with two pieces of breaded fresh fish lightly salted, small toss salad, and Spanish rice.
Served with three homemade soft corn tortillas served with choice of chopped chicken, chopped steak, or carnitas. Topped with chopped onion, cilantro, and lemon wedge. Served with Spanish rice, beans, and homemade salsa.
Served with three homemade soft corn tortillas filled with savory shrimps. Topped with chopped onion, cilantro, and a lemon wedge. Served with Spanish rice, beans, and homemade salsa.
Served with three homemade soft corn tortillas, chopped fresh fish. Topped with chopped onion, cilantro, and a lemon wedge. Served with Spanish rice, beans, and homemade salsa.
Hours of Service:
Friday: 12:30PM - 05:00PM
Monday: 10:30AM - 05:00PM
Sunday: 10:30AM - 01:00PM
Tuesday: 12:30PM - 05:00PM
Saturday: 12:30PM - 05:00PM
Thursday: 12:30PM - 05:00PM
Wednesday: 12:30PM - 05:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.