Soy dashi broth, mushroom, onion, green onion, and egg.

Soy dashi broth, mushroom, onion, green onion, egg, and seaweed.

Grilled chicken breast, rice, boiled broccoli, edamame, and scallions.

Grilled chicken thigh, rice, boiled broccoli, edamame, and scallions.

Grilled shrimp, rice, boiled broccoli, edamame, and scallions.

Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Cream cheese, pineapple, and topped with strawberry and mango sauce.

Cream cheese, tempura banana, topped with banana seared with sugar.

Tempura banana topped with mango and mango sauce.

Banana, pineapple, cream cheese, topped with avocado, mango, and sweet sauce.

Tempura banana and Kewpie mayo.

Cream cheese and pineapple.

Egg, onion, carrot, zucchini, and fresh garlic.

Egg, garlic, jalapeño, zucchini, carrot, and onion.

Served with house-made teriyaki sauce, mixed veggies, and white rice.

Served with house-made teriyaki sauce and mixed veggies.

Breaded chicken bites and white rice.

Avocado, asparagus, cucumber, and sesame seeds.

Avocado, cucumber, and sesame seeds.

Tempura asparagus, pickled radish, lettuce, tomato, kampyo, and spicy sauce.

Pickled radish, cucumber, carrot, avocado, sweet sauce, and sesame seeds.

Sweet potatoes, avocado, cucumber, cream cheese, asparagus, onions, zucchini, and sweet and spicy sauce (tempura roll).

Tofu, tempura asparagus and zucchini, avocado, sweet and spicy sauce, and sesame seeds.

Tempura zucchini, onion, asparagus, sweet potatoes, and sweet and spicy sauce.

Tempura sweet potatoes, cream cheese, avocado, top avocado, sweet and spicy sauce, and sesame seeds.

Tempura sweet potatoes, sweet gourd, avocado, oven-baked with spicy mayo, and sweet sauce.

Cucumber, tofu, and spicy mayo.

4 pieces Cali and spicy tuna and 3 pieces nigiri. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

4 pieces Cali and spicy tuna and 3 pieces sashimi. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

4 or 8 pieces of each - Cali, spicy tuna, shrimp tempura, and Boston. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

4 or 8 pieces of each - spicy Cali, spicy salmon, spicy tuna, and spicy shrimp tempura. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

4 pieces American bulldog, crazy Cali, and 6 pieces yum yum with sweet and spicy sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Choice of spicy tuna or Cali. Served with 7 or 10 chef's choice nigiri. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

A decorative plate of 10 or 15 cuts of chef's choice fish. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Tuna sashimi or nigiri. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Salmon sashimi or nigiri. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Yellowtail, jalapeño, scallions, poke sauce, and togarashi. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Crispy shrimp, spicy crab, avocado, seared white tuna, garlic and sweet sauce, and crunchies. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Crispy shrimp, crab, cucumber, eel, avocado, sweet sauce, and sesame seeds.

Tempura lobster, avocado, cucumber, and spicy mayo.

Spicy crab, avocado, cucumber, tuna, wasabi, and sweet sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Coconut shrimp, avocado, mango, seared tuna, Cajun, crunchies, wasabi, and sweet sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

BBQ eel, cucumber, avocado, smelt roe, and sweet sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Fried chicken, tomato, lettuce, and spicy and sweet sauce.

Crispy shrimp, crab, cucumber, eel, avocado, spicy crab mix, fresh garlic, sweet sauce, and sesame seeds.

Crispy shrimp, crab, spicy tuna, avocado, masago, crunchies, wasabi, and sweet sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Crab, avocado, crunchies, masago, and sweet and spicy sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Fried jalapeño stuffed with cream cheese and spicy tuna mix, cilantro, and sweet and spicy sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Crispy soft shell crab, cucumber, spicy crab mix, and masago.

Coconut shrimp, mango, cream cheese, avocado, shrimp, and mango sauce.

California roll topped with 5 pieces chef's choice fish. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Spicy mix tuna, cucumber, seared tuna, sweet and garlic sauce, and crunchies. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Crispy soft shell crab, eel, tuna, sweet sauce, and sesame seeds. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Crispy shrimp, cucumber, cream cheese, crab, crunchies, and sweet and spicy sauce.

Crispy soft shell crab, avocado, cucumber, lettuce, and spicy sauce.

Coconut shrimp, cream cheese, avocado, tuna, salmon, sweet sauce, and coconut. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Yellowtail, pickled radish, cucumber, avocado, sesame seeds, and sweet sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Crispy shrimp, avocado, cucumber, salmon, tuna, red snapper, spicy sauce, and scallions. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Shrimp, spicy crab, cucumber topped with mixed salmon, bluefin tuna, crunchies, green onions, masago, and poke sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Spicy salmon, bluefin tuna, cucumber, topped with seared pepper red snapper, sweet sauce, and scallions. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Deep-fried crab, cream cheese, mango, topped with mango, mango sauce, and coconut.

Crispy shrimp, avocado, cream cheese, topped with seared smoked salmon and jalapeño, and sweet and spicy sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Crispy shrimp, avocado, cucumber, spicy sauce, topped with seaweed salad, salmon, and sweet and sriracha sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Spicy crab, crispy shrimp, avocado, topped with yellowtail, jalapeño, green onions, and poke sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Lettuce, cucumber, carrot, sesame seeds, and house ginger dressing.

Ginger salad topped with avocado.

Cucumber, garlic, pepper flakes, sesame seeds, and house mix soy sauce.

Crab sticks, cucumber, and masago mixed with spicy mayo.

Panko fried.

Panko fried, sweet sauce.

3 fried Oreos with vanilla bean ice cream, raspberry, and chocolate sauce.

Fried cheesecake.

Fried banana with vanilla ice cream and mango sauce.

Japanese-style ice cream.

Fried coconut shrimp and mix veggies with sweet chili sauce.

Panko soft shell crab with sweet chili sauce.

Mayo, masago, and togarashi.

Chicken karaage, lettuce, and mayo.

Cream cheese, spicy tuna, and spicy mayo.

Fried panko shrimp and mix veggies with sweet chili sauce.

Fried shrimp and mix veggies with sweet chili sauce.

Cream cheese, scallions, spices, and crab in fried wonton wrap with sweet chili sauce.

Fried chicken dumplings and sweet chili with hoisin sauce.

Steamed shrimp shumai with chili oil.

Japanese marinated fried chicken thighs.

Tempura vegetables with sweet chili sauce.

Marinated fried chicken wings.

Steamed soybeans with salt.

Fried Japanese octopus balls, Kewpie mayo, sweet sauce, bonito flakes, and nori shredded.

Crab sticks, avocado, and spicy mayo.

Comes with sweet and spicy sauce.

Crispy crab, mango, cream cheese, sweet and spicy sauce, and crunchies.

Crab, cucumber, avocado, spicy crab mix, sweet sauce, and crunchies.

Eel, white tuna, avocado, garlic and spicy sauce, and sweet sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Crispy shrimp, avocado, cream cheese, spicy crab mix, scallops, crunchies, and sweet and spicy sauce.

Crab, cream cheese, avocado, crunchies, and sweet and spicy sauce.

Crab, avocado, cream cheese, salmon, crunchies, and sweet and spicy sauce.

Crab, cucumber, cream cheese, white tuna, crunchies, and sweet and garlic sauce.

Spicy mix tuna, avocado, spicy crab mix, and ghost sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Crispy crab, avocado, cream cheese, salmon, shrimp, spicy wasabi garlic sauce, crunchies, and sweet sauce.

Shrimp, avocado, kampyo, cucumber, scallops, masago, and spicy and poke sauce.

Spicy crab, cream cheese, avocado, cucumber, topped with salmon, cheese, crunchies, and green onions.

Crispy shrimp, avocado, cucumber, topped with spicy crab, cheese, crunchies, and sweet sauce.

Bluefin tuna, avocado, cucumber, mango, baby octopus, sushi rice, sesame seeds, nori shredded, and poke sauce.

Bluefin tuna, salmon, white tuna, red snapper, mango, avocado, cucumber, sushi rice, sesame seeds, green onions, and poke sauce.

Bluefin tuna, salmon, white tuna, red snapper, yellowtail, shrimp, cucumber, and sushi rice.

Eel, crab sticks, shrimp, cucumber, avocado, edamame, sushi rice, and sesame seeds.

Salmon, avocado, cucumber, edamame, seaweed salad, sushi rice, sesame seeds, nori shredded, and poke sauce.

Bluefin tuna, salmon, avocado, edamame, cucumber, and sushi rice.

Crab, cream cheese, avocado, and sweet and spicy sauce.

Crab, avocado, cucumber, and sweet sauce.

Spicy mix tuna, cucumber, and garlic sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Spicy mix tuna, avocado, and ghost and garlic sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Tuna, crab, mango, cream cheese, coconut, raspberry, and sweet sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Shrimp, cream cheese, avocado, spicy tuna, jalapeño, and sriracha sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Smoked salmon, cream cheese, avocado, jalapeño, mayo, sriracha, and sweet chili sauce.

Crab, eel, white tuna, cream cheese, avocado, and sweet and spicy sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Spicy tuna, avocado, fried block, topped with seaweed salad, and sweet and spicy sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Crab, avocado, BBQ eel, cream cheese, onions, pickled radish, and sweet and spicy sauce.

Crispy rice block topped with mixed salmon, bluefin tuna, mango, masago, and sweet and spicy sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Cooked shrimp, avocado, and cucumber.

Crab, cucumber, avocado, and sesame seeds.

Spicy crab mix, cucumber, avocado, and sesame seeds.

Crab salad, avocado, cucumber, and masago. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Crispy shrimp, avocado, cucumber, and spicy sauce.

BBQ eel, avocado, and sweet sauce.

BBQ eel, cucumber, and sweet sauce.

Spicy mix tuna, hot pepper sauce, and cucumber. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

BBQ eel, bluefin tuna, avocado, masago, and sweet sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Smoked salmon, cream cheese, avocado, and masago. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Crispy salmon skin, cucumber, and sweet and spicy sauce.

Salmon, cucumber, and spicy sauce. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Spicy mix tuna and cucumber. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Yellowtail, spicy sauce, and cucumber. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Salmon and avocado. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

Bluefin tuna and avocado. Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.